Mixed Dal Paayasam

Paayasam with mixed dal..one of the festive food item, i prepared them with moongdal, channadal,masoor dal n toor dal also with raw rice..they tastes awesome..

1/2 cup Raw rice

1/4cup Split moong dal

1/4cup Channa dal

1/4cup Masoor dal n Toor dal

1cup Milk

1cup Milkmaid

2cup Sugar

3tsp Ghee

2tsp Cardamom powder

10nos Cashew nuts

2tbsp Grated Coconut

Pressure cook all dals with rice with 1cup of milk n 1 cup of water upto 3 hiss.. with a hand blender grind coarsely the cooked dal n rice...

Add the sugar n milkmaid together to the dal, once they start boiling , put the flame in simmer..cook them well for a while..heat ghee in a pan, fry the cashew pieces brownish n add the cardamom powder, fried cashew pieces with the ghee to the milk n dal..put off the stove..add the grated coconut to the mixed dal paayasam..

Tasty Paayasam!!!!

Sending this post to Festive Food Onam Celebration