Tuesday, April 24, 2018

Potato & Minced Meat Paratha Pockets

Packing a kid's lunch box is definitely a hard task especially for picky eaters. However i dont pack foods for my kids as they dont carry their lunch boxes. We are running a month of blogging marathon during this whole month of April. With 4 themes for 4 weeks, i have been posting for the past three weeks with different themes. And the final theme for this week is going to be Kid's Lunchbox recipes, after an easy breezy one pot meal, am posting a terrific paratha pockets which calls for a fabulous potato and minced meat filling. My family cant survive more than a day without eating meats, yes they are meat lovers.

Potato & Minced meat Paratha


Monday, April 23, 2018

Protein Tomato Biriyani/Gluten Free Black-eyed Peas Tomato Biriyani

We are running successfully a month of blogging marathon for the past three weeks. And this week is the last week of this Mega marathon. You might have noticed that am running this month's marathon with 4 themes for 4 weeks. For the first week i picked International Breakfast dishes, 2nd week was No Onion No Garlic Recipes,3rd week was Wholegrains. And for the last week of this blogging marathon is going to be Kid's lunch box recipes. Yes this week's posts are going to be kid's friendly lunch box dishes that you can pack them easily with less efforts. For the first day of this week's theme, am posting this simple, yet a flavourful protein packed biriyani i dished out few weeks back for our meal. My kids loves beans very much in their diet, obviously i dont forget to add them whenever i feel like feeding them easily with this protein rich beans.My young one's favourite black-eyed peas, he just love to munch them once they gets pressure cooked.

Black-eyed Peas Tomato Biriyani

Saturday, April 21, 2018

Vegan 3 Seeded Spelt Bread

Its been a while, i baked bread at home, if i dont bake a weekend, everyone at home will complain that am not baking at home. And one of my recent visit to a nearby organic shop pulled me to get a packet of spelt flour. Spelt is one among the wheat varieties and its one of the ancient grains which is very much used in the place of wheat flour. Since this grain is completely healthy, they are used in many European countries like Germay , Austria where spelt loaves and rolls are widely available in bakeries. And the unripe spelt are dried and eaten as well. Beer is brewed from spelt in Bavaria and Belgium. Spelt is an excellent source of protein, dietary fiber, several vitamins and many dietary minerals. Since this flour is high in protein and low in gluten lends a slightly sweet and nutty flavor to the bread.

3 Seeds Spelt Bread,Vegan Spelt Bread with 3 seeds

Friday, April 20, 2018

Brown Rice Paal Payasam/Brown Rice Milk Pudding

Brown rice is a highly nutritious food. It is a whole grain that is relatively low in calories, high in fiber, gluten-free and can be incorporated into a variety of dishes. Since brown rice is a good source of magnesium, phosphorus, selenium,thiamine, niacin, Vitamin B3 obviously its high in fiber. When the outermost layer of a grain rice (the huskà is removed) brown rice is produce.Brown rice has a shelf life of approximately 6 months but hermetic storage, refrigerating or freezing can extend their lifetime.The cooking time of brown rice needs generally a longer cooking times than the usual white rice.Brown rice and white rice have similar amounts of calories and carbohydrates. I have been cooking with brown rice since a long, however i seriously want to showcase some of brown rice dishes which i usually cook for our weekly menu. I have couple of dishes to post but still i picked this alluring, creamy brown rice payasam aka milk pudding to post for this week's blogging marathon.

Brown rice Paal payasam