Monday, September 22, 2008

Wheat Bread Puttu

Bored of usual sandwich as well as bread toast, give a try to this wheat bread puttu, a very good n healthiest snacks for everyone..this dish is prepared with wheat bread n also one of the easiest way of preparing a snack with bread..Kids will surely love this..even adults will like this bread puttu...


8nos Wheat Bread Slices
1/4cup Butter r ghee
10nos Cashew nuts
2tsp Cardamom powder
1/2cup Grated Coconut
1/2cup Sugar

Grind the bread slices in a food processor coarsely n keep aside..heat a kadai, add the butter r ghee n let them melt, break the cashews into small pieces, once the butter r ghee is hot add the cashew pieces n fry them until they turns brownish, now add the grated coconut r dessicated coconut, keep the flame in simmer n fry them for a second, now add the coarsely powdered bread pieces to the ghee n turn them for a while, add the sugar to the bread puttu n stir them for a minute,add cardamom powder to the puttu, stir them for a while n put of the stove...

Serve hot, kids will love for the sure..can prepare them with any sort of bread slices..

Enjoy!!!!!

5 comments:

Vibaas said... Reply To This Comment

Priya, puttu looks great! bookmarked! :)

Divya Vikram said... Reply To This Comment

Great way to use leftover bread!

Priya said... Reply To This Comment

Thanks Vibaas n divya for dropping ur comments...

Mahimaa's kitchen said... Reply To This Comment

i just had ur bread puttu and really liked it.. thx dear for the recipe. i will post my pic soon.

Priya said... Reply To This Comment

Mahi romba nandri for trying one of my recipes...