1/2cup Red kidney beans/Rajma (leftover)
2nos Tomatoes (chopped as cubes)
1/4cup Steamed cooked french beans (chopped)
1/2cup Mozzarella cheese chunks
1cup Greek yogurt
Take the leftover cooked rajma, chopped tomatoes,shredded carrots, chopped french beans chunks and mozzarelle cheese chunks , give a stir and keep aside..
Before serving, add enough salt and pepper powder to the greek yogurt, whisk gently and add this dressing to the already prepared salad, toss gently and serve immediately as salad..
Enjoy the colourful salad!