Thursday, November 17, 2011

Potato Tartiflette

Tartiflette is a french dish from the Haute Savoie, a region of France, this tartiflette is prepared usually with potatoes,cream,reblochon cheese,onions and with smoked salmon or with small strips of pork fat..Its one of the comforting food among the peoples living in ski stations,needless to say its one of the winter special recipes here in France and this dish is often enjoyed in long handed pan..I prepared this vegetarian version of tartiflette simply with potatoes and onions along with loads of reblochon cheese and served as individual portions with cucumber salad for our today's lunch..Today is our second day of blogging marathon,do check out the other marathoners running this 10th edition of blogging marathon here..Sending to Radhika's Winter Carnival..


3nos Potatoes (sliced)
1no Onion (large & chopped)
Salt
Pepper powder
Dry parsley leaves
10nos Reblochon cheese (sliced)
1/4cup Cream

Preheat the oven to 350F. Cook the sliced potatoes in hot water for 5minutes, drain the water and keep aside..heat olive oil in a pan, add the chopped onions,salt,pepper powder and dry parsley leaves and saute for few minutes..arrange the partially cooked potatoes in round small pans as a single layer, add the sauteed onions over the cooked potatoes, pour the cream and arrange the reblochon cheese slices as per need over the veggies as per need..

Bake for 20-25minutes until the cheese gets brown and well melted..Serve hot with salads...

46 comments:

faseela said... Reply To This Comment

Luks Delicious...........

faseela said... Reply To This Comment

Luks Delicious...........

faseela said... Reply To This Comment

Luks Delicious...........

faseela said... Reply To This Comment

Luks Delicious...........

Chandrani said... Reply To This Comment

Easy tasty lovely dish.

Shanthi said... Reply To This Comment

Never heard of this recipe. Is the cheese vegetarian?

Balakrishna Saraswathy said... Reply To This Comment

Cheese with potatoes??Oh my son will go crazy if he sees this Priya:)

Carmen Rosa said... Reply To This Comment

Delicious recipe !!! If you like the Europa´s foods, Can you visit "Mi cocina" ? You are welcome.
Thank you so much

PriyaVaasu said... Reply To This Comment

Potata and Melted Cheese Sounds yummy!!!

Isingcakes said... Reply To This Comment

I can almost taste the piping hot potatoes with cheese..so much soothing! This looks amazing.

Raji said... Reply To This Comment

Looks superb Priya..I have not tried reblochon cheese. But this dish is sure yum yum.

Nandini said... Reply To This Comment

A smooth, rich and creamy dish! The goodness of cheese and potato is filling!

Kaveri said... Reply To This Comment

That's something very new to me...sounds delicious with lots of cheese and potatoes...looks yum too

Amy said... Reply To This Comment

sound tasty!!!
Midweek Fiesta @every Wednesday

Priya's Feast said... Reply To This Comment

Glad to run marathon with u...Tartiflette luks very creamy and yum..Wish i cud try it..

Gayathri Kumar said... Reply To This Comment

Wow! Looks so nice and it is totally new to me...

S.Menaga said... Reply To This Comment

wowww...cheese &potatoes super combo,sounds yumm.......

Sushma Mallya said... Reply To This Comment

Excellent recipe Priya, looks so yummy .. I'm sure kids would love this:)

Premalatha Aravindhan said... Reply To This Comment

wow thats yummy recipe,sure kids would love this...

ANU said... Reply To This Comment

wow very comforting food.....


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Hamaree Rasoi said... Reply To This Comment

Irresistible with cheese ...simple yet tasty combination

Deepa
Hamaree Rasoi

Aarthi said... Reply To This Comment

awesome

Harini said... Reply To This Comment

very interesting!

Happy Cook / Finla said... Reply To This Comment

Looks so cheesey and comforting.

Prathima Rao said... Reply To This Comment

Cheesy & yumm!!!! A dish totally new to me & looks interesting :)
Prathima Rao
Prats Corner

veena krishnakumar said... Reply To This Comment

sounds very yummy Priya!!!!!

Suja said... Reply To This Comment

Looks superb Priya..yum yum

Laavanya said... Reply To This Comment

That must be so comforting and tasty... but I haven't heard of that cheese before..wonder which one that we get commonly here will be comparable.

Priyanka said... Reply To This Comment

Cheesy and yummy

Swathi said... Reply To This Comment

Delicious potato dish Priya.

spicyaffair said... Reply To This Comment

Creative recipe

www.spicyaffair.blogspot.com

Smitha said... Reply To This Comment

nice side dish for thanksgiving and christmas! yum!

julie said... Reply To This Comment

yummy yum delicious!!
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aipi said... Reply To This Comment

Love all the melted cheese on top, makes it look insanely delicious n devourable :)
USMasala

Now Serving said... Reply To This Comment

That sounds amazing - I will look for that cheese here - I am sure it will be a mega hit with my potato & cheese crazy family :)

Srivalli said... Reply To This Comment

Very new priya..nice idea

Poornima Nair said... Reply To This Comment

Love everything cheesy...that looks awesome!

Kavi said... Reply To This Comment

mouthwatering recipe!
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Kalpana Sareesh said... Reply To This Comment

xcellent recipe..

Sensible Vegetarian said... Reply To This Comment

Excellent one Priya, looks so tempting and delicious.

Archana said... Reply To This Comment

Looks delicious. This cheese is absolutely new to me.

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Lizy said... Reply To This Comment

easy, tasty and new..you should post more of French recipes.

Lizy said... Reply To This Comment

easy, tasty and new..you should post more of French recipes.

Suma Gandlur said... Reply To This Comment

I have neither heard about the dish name nor that cheese. Interesting one.

Krithi's Kitchen said... Reply To This Comment

Super interesting and inviting dish Priya. Wish you could send this to the savory baked event at our space.

Vardhini said... Reply To This Comment

New one Priya and looks yummy of course. Thx for linking to the event.

Vardhini
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