Grated Paneer & Peas Pulao~~MW version

If you are bored to chop the veggies or grinding masala for making rice also if you want to finish some leftover paneer cheese, this rice will suits prefectly for you, because this rice doesnt need chopped onions or ginger garlic paste, i prepared this wonderful looking rice through microwave oven and just used store bought briyani masala and garam masala with yogurt to cook up this yummy rice...Needless to say your pulao gets ready less than 30 minutes,serve it with any sort of raita or simply with chips,i'll definitely say that you will enjoy thoroughly this yummy pulao..A delicious rice which suits absolutely marvellous for lunch box..



2cups Rice
1cup Yogurt
1cup Green peas
1/2cup Grated paneer
1/2tsp Shah jeera/Caraway seeds
1tsp Biryani masala powder (storebought)
1/2tsp Garam masala
Salt
Oil

Take enough oil with shah jeera in a microwave safe bowl,cook for 2-3minutes in high power, add immediately the peas,salt and cook for 5 minutes in high power, now add the biryani masala,garam masala,cook just for 2minutes (stir in between)...meanwhile wash the rice and soak with yogurt with 2cups of water for 15 minutes..Strain the rice and add the rice to the cooking peas,cook for 2minutes (stir in between),now add the soaked yogurt-water mixture to the rice and cook for 20minutes until the rice get well cooked..

Finally add the grated paneer,give a quick stir and serve hot with raita or chips..