Tuesday, July 13, 2010

Mixed Veggies & Sago Cutlet

Sometimes i used to prepare snacks with watever left in my fridge, thats the way i prepared this mixed veggies and sago cutlet, i soaked sago earlier for making some Sago Pepper Bonda and they were some leftover soaked sago, with which i finally wanted to make some snacks for our sunday evening, while going through my fridge there were few leftover veggies like carrot, cauliflower, broccoli,french beans..Immediately my mind went for a mixed veggies cutlets, however i finally decided to make out this sago and mixed veggies combo for making these crispies, this cutlet tastes fantastic along with ketchup also as usual its very simple and quick..I used the bread crumbs directly along with the sago and mixed veggies mixture instead of making a crust with them..Its really very tasty, easy and crispy snacks to enjoy..

Sago cutlet

2cups Mixed Veggies (pressure cooked)
2nos Potatoes (pressure cooked)
1/2cup Sago (soaked for 2 hrs & strained)
1no Onion (chopped)
2nos Green chillies (chopped)
Few curry leaves
1tsp Garam masala powder
1/2tsp Fennel seed powder
1/4tsp Ginger (crushed)
1/4cup Bread crumbs
Salt
Oil for shallow frying

Combine the cooked mixed veggies, cooked potatoes, soaked sago, garam masala powder, fennel seed powder, bread crumbs in a large bowl, meanwhile heat few drops of oil and saute the chopped onions, chopped green chillies, crushed ginger and curry leaves until the onions turns transculent..Add this cooked veggies along with the already prepared sago-mixed veggies mixture..Mix everything well along with enough salt, make small balls from this mixture and keep aside..

Heat the oil for shallow frying,drop gently the already prepared patties and fry on both sides in medium flame until the crust turns golden brown...Enjoy with ketchup for evening snacks..

42 comments:

  1. cutlets look so good, a lovely snack for evening tea

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  2. love this cutlet but seldom make for the amount of oil they soak. but yours one sounds healthier. will try this version on some rainy day.

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  3. what a yummy snack Priya!! looks soooooo delicious. Thanks 4 sending to the event

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  4. wow .. mixing vegetables and sago is quite new to me ! would love to try this variation for sure !

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  5. Earlier sago fritters, now sago cutlet, yummy ! neenge kalakringo :)

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  6. Its a lovely treat Priya. Sago is quite healthy too. Must make it.

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  7. Feel like grabbing one now ;) Nice addition of sago,will have to try next time!

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  8. Nice sago cutlets! Looks delicious!

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  9. It's morning here and I would love to have these with my coffee!

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  10. Sago cutlet is so delicious..will give a try soon..

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  11. Wonderful and crispy cutlets using sago. New to me.

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  12. Healthy and filling Cutlets Priya.Perfect

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  13. Creative cutlet looks crisp and delicious...

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  14. A great way to use the left-over..these cutlets look so delicious.

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  15. The cutlet looks so crispy n crunchy...

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  16. Lovely looking cutlets. Nice and crispy on the outside. Yummy!

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  17. Lovely cutlets, delicious..adding sago is a nice idea.will try this.

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  18. cutlets look very lovely & crispy!!

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  19. This mixed veggies and sago cutlet looks really yummy Priya.

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  20. cutlets looks soooooooooooo yummy ...its mouthwatering here ...will try this soon

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  21. Healthy, yummy cutlets.

    Love
    Kairali sisters

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  22. So perfect and yummy!!! i want some :)

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  23. Delicious cutlets..Unique recipe as usual..

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  24. Very delicious sago cutlet.Looks nice and crispy.

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  25. I have decide to fly to France and spend my Summer evenings at your home. Hope you don't mind. These are super delicious...

    -RV (www.foodfor7stagesoflife.com)

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  26. looks incredibly delicious...and healthy too with all those veggies inside...

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  27. Crispy Sago Cutlets...Looks delicious and a wonderful pic too !!!

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  28. Wow, loving the color of the cutlet, beautiful golden brown :)

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  29. very nice...will try to make adding sago is new to me nice..

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  30. thats good idea of using the sago and veggies.. rlovely shape n color

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  31. That is a strange and nutritious combo Priya. Great with a cuppa chai!

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  32. Wow! just few days back mom and me were talking about this delicious sago pakoda. Before marriage used to eat 8 to 10 pakodas without any care about my diet. We too make it in similar way dear. Munch munch munch!!!

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  33. Never tried sago cutet with veggies. Looks yummy! The golden brown color makes them very tempting!

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