Sunday, October 19, 2008

Bread Bhaji

Bhaji with bread, quick, easy as well as tasty appetizier...they r really simply superb while sudden guests at home..with simple ingredients, this bread bhaji will be ready within few minutes..Kids will love them for the sure..


3nos Bread slices
1/2cup Gram flour
1/4cup Rice flour
2tbsp Corn flour
1/2tsp Red chilly powder
1/4tsp Fennel seed powder
2nos Garlic pods
1/4tsp Baking soda r 1/2cup Idly batter
pinch of Colour
Salt
Oil for deepfrying

Crush the garlic pods finely...take a large bowl n add rice flour, gram flour, corn flour, redchilly powder, fennel seed powder, crushed garlic pods, baking soda n pinch of colour, add enough water n mix everything well until they turns thick batter..

Cut the bread slices as any shape as u like... heat oil for deepfrying, dip the bread slices in the batter n drop gently one by one in the hot oil...fry them well...

Serve hot with ketchup r anyother choice of chutneys...

On the way to: Sapadu Ready by Aartee
also to: Sunday Snacks - Fix it by Pallavi

13 comments:

Unknown said... Reply To This Comment

wow... priya looks really yummy .. will u pls a plate for me????

PG said... Reply To This Comment

yummy! :)

ST said... Reply To This Comment

Bread Bhaji looks very very tasty...

viji said... Reply To This Comment

Ingredients are different in bajji flour,adding fennel seed is good try.Bhajji seems crsipy & tasty. hmmmmm na kooda guesta varalamnu pakkaren priya

Suganya said... Reply To This Comment

I also do it in the same way. Looks good. U r so tempting me with this. I think i will make this today evening.

Sig said... Reply To This Comment

that is a quick and easy snack! looks crispy and yum!

lubnakarim06 said... Reply To This Comment

Wow looks awesome. Never thought of this before. Simple and easy also. Bookmarked.

Priya Suresh said... Reply To This Comment

Hi Sri thanks dear, sure will send u a plate..lolz..

Thanks PG, Sireesh..

Hi Viji vanga vanga..u r always welcome..

Hi Sukanya..thats cool..

Thanks a lot Sig..

Wow thanks a lot KF for bookmarking this recipe..

Unknown said... Reply To This Comment

wow this looks so yummy priya perfect tea time snack

Unknown said... Reply To This Comment
This comment has been removed by the author.
Nanban said... Reply To This Comment

5.58pm: Got cravings for Bhaji
6.00pm: clicked on this URL from Google search result page
6.03pm: preparation started
6.20pm: Bhaji ready
6.25pm: All bhaji eaten

Thank you priya. I am glad that I found this post, bhaji came up very well. You rock.

Gayathri said... Reply To This Comment

so nice to eat its very tasty and delicious

Ritu Tangri said... Reply To This Comment

This is such a commonly made bhaji, still we are never bored of this. Addition of fennel must have given it a different touch. Will try next time