Wednesday, October 15, 2008

Cabbage Dal / Cabbage Sambhar

Cabbage dal goes well with hot rice topped with ghee...they tastes too good, different dhal with cabbage, can be also a side dish for chappathis,pooris....they will be mildly spicy..sure u will prepare often this dal once u tasted them..


1 cup Cabbage (shredded)
3/4 cup Toor dhal
1 no Onion
1 no Tomato
1 tsp Sambar powder
2 nos Green chillies(slit open)
1 tsp Lemon juice
Salt as per need
Oil for tempering
1/4 tsp Mustard seeds
1/4 tsp Urad dal
1/4tsp Asafoetida powder
2 nos Red chillies
2 nos Curry Leaves
2tsp Coriander leaves chopped

Pressure cook toor dal with a cup of water n a pinch of turmeric powder until 3 whistles..cut the onion n tomato into small pieces...

Heat oil in a kadai..add the mustard seeds, uraddal , red chillies with asafoetida powder n let them splutters.. now add the onions pieces n tomatoes pieces n cook them until the onions turns transculent n tomatoes a bit mushy..add the shredded cabbage pieces to the cooked onions n slit opened green chillies n stir them occasionally close with the lid, so that cabbage will get cooked easily, add now the toor dal with sambar powder n salt..adjust the dal as per ur need, can add water as ur wish...cook them for a while..once they r done add the curry leaves n coriander leaves..put off the stove n now add the lemon juice to the dal...
Serve hot with rice...

Delicious Cabbage dal goes well with dosais n idlies too..

Sending this post to: Eat Healthy - Fight Diabetes by Sangeeth

11 comments:

  1. My mom used to prepare this priya, remembers her recipe...Daily posting 2 recipes..Excellent..Could not stop visiting ur blog.. become addicted to ur blog now

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  2. Priya - I have linked the goda masala in my post. or u can check out here also.
    http://momrecipies.blogspot.com/2008/04/goda-masala.html

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  3. mmmmm super dooper every day 2 recipes good job dear

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  4. Very wholesome and delicious...good one :)

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  5. Looks healthy ans easy to make too..

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  6. Hi Sri, thanks for ur comments..

    Sireesha thanks for leaving the link..sure will check it out..

    Hi rekhas.. thanks a lot..yeah trying to keep 2recipes per day..hehe

    Hi Usha..thanks a lot for dropping ur comments..

    Thanks divya..

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  7. Wish that you had posted the Jain version instead. Anyway, thx for the blog!

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  8. Cabbage is a vegetable which is composed of water but contain potassium, magnesium and vitamins that help our body. Many people like to prepare salad or another kind of recipe. You mus to approach all the propeties this vegetable.

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  9. Hi! Great blog you have here. And your recipes are delightful...

    Just a suggestion.. Can you also provide the number of servings for each? That will help a person to scale up or down easily...

    Thanks and keep up the great cooking treats!

    ReplyDelete

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