Saturday, August 10, 2013

Tiramisu Parfait

Am starting my second week of blogging marathon from today with a cute theme, yes the theme of this week is Mini servings. During the three days of blogging marathon,i'll be posting dishes served as single,individual or mini servings. For the today's post, am sharing here the famous Italian dessert Tiramisu as parfait, instead of making in huge quantity i served them as individual serving to everyone at home. An incredible dessert to relish after a heavy lunch, this parfait will be very refreshing and delicious. Since this dessert is completely egg free, you can enjoy this tiramisu parfait without any guilt.

Also i used speculoos biscuits instead of usual ladies finger, this speculoos biscuits with eggfree mascaprone cheese tastes fantabulous. If you make this parfait at home, am sure that you make this elegant dessert quite often as this dessert need very less preparation.If you dont have speculoos biscuits,you can make very well with ladies finger too. I used store bought speculoos for making this dessert which makes the life easier.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#31.Sending to Srivalli's Summer Special Mela.



1packet Speculoos biscuits (almost 20numbers)
1cup Whipping cream
1/2cup Sugar
1+1/2cup Mascarpone cheese
1cup Cold coffee
2tbsp Dark chocolate powder

Chill the whipping cream and bowl by keeping in freezer for few minutes.

Whisk the whipping cream until it reaches stiff peaks with a electric hand mixer.

Put the cheese, sugar in a bowl, whisk it for a while, now fold the whipped cream to the cheese mixture.

Dip 4nos of speculoos  biscuits in the cold coffee, turn both sides, soak for few minutes.

Arrange the biscuits in a single layer  in an individual cups.


Spread enough cream in a uniform layer covering the biscuits completely.

Dip again the 4more speculoos biscuits in the cold coffee, arrange over the already prepared layer.

Spread evenly again remaining cheese, sift the chocolate powder or place a speculoss biscuit on the stop.

Cover those individul cups with a plastic wrap, place the pan in fridge.

Serve it after two hours.

35 comments:

Priya Anandakumar said... Reply To This Comment

I love tiramisu and I adore the way you have made it in to individual portions...
simply superb...

Meena Kumar said... Reply To This Comment

Hi Priya,Wish you a very Happy Birthday.Hope u are having a nice time.Tiramisu looks so yummy.

Sangeetha Priya said... Reply To This Comment

I am a gr8 fan for tiramisu and this parfait is simply awesome, love it...

PrathibhaSreejith said... Reply To This Comment

Tiramisu Parfait Looks too good :)
Happy Birthday Wishes dear !!!

Madhavi K said... Reply To This Comment

My all time fav dessert!

Sona S said... Reply To This Comment

Delicious one, looks very tempting.

Gayathri Ramanan said... Reply To This Comment

Tiramisu looks gorgeous and tempting..Wishing you Happy Birthday..

Srivalli said... Reply To This Comment

That looks so lovely...hope you had a wonderful celebration..

Hamaree Rasoi said... Reply To This Comment

Delicious and inviting parfaits.

vaishali sabnani said... Reply To This Comment

What a wonderful dessert. .looks great..feel like having some.

Hari Chandana P said... Reply To This Comment

Looks fantastic.. very tempting clicks too !!

Preeti Garg said... Reply To This Comment

Superb Dessert

Ramya Krishnamurthy said... Reply To This Comment

really yummy want to finish the two now akka kalakringa

veena krishnakumar said... Reply To This Comment

My daughter loves tiramisu and I am def going to make this. Looks inviting Priya !!

Sapana Behl said... Reply To This Comment

Great desert ! Yummy

nayana said... Reply To This Comment

yummy yummy parfait.... Today's post : http://nayanas-kitchen-kreations.blogspot.in/2013/08/coffee-panna-cotta.html

Sanoli Ghosh said... Reply To This Comment

Individual tiramisu looks great and very delicious. I can have a cup right now, so yummilicious!

Gayathri Kumar said... Reply To This Comment

Loving these single serving tiramisu and the fact that it is egg free...

Angie Schneider said... Reply To This Comment

These look divine! Speculoos cookies...wow..that reminds me of the holidays.

Veena Theagarajan said... Reply To This Comment

interesting parfait

cquek said... Reply To This Comment

The flavors here are intense and sound amazing!

Nithya Naveen said... Reply To This Comment

Very tempting delicious tiramisu..

Harini-Jaya R said... Reply To This Comment

Sounds very simple and sinful as well.

Fajeeda said... Reply To This Comment

yum yum yum really looks superb.......

Chitz said... Reply To This Comment

Lovely one.. Looks very inviting !!

divya said... Reply To This Comment

looks fantastic...love it

Pallavi Purani said... Reply To This Comment

Absolutely gorgeous.

Kalpana Sareesh said... Reply To This Comment

woo lovely looking cookies n bfull yumm tiramisu..

Nagashree said... Reply To This Comment

Really adorable single serve :-)

Denny said... Reply To This Comment

Great idea to make tiramisu into a parfait. Never heard of speculoos biscuit, wonder if they are available here in the US. Will try to find out.

Pavani N said... Reply To This Comment

Such a tempting and delicious looking parfaits.. Love it.

sushma said... Reply To This Comment

Looks soo delicious......

Preetha Soumyan said... Reply To This Comment

i Have never had Tiramisu.. Very tempting one.. my son's will love it....

Sandhya Ramakrishnan said... Reply To This Comment

Lovely presenation and I love that you have them as individual servings :) So easy and mess free when serving!

lissie said... Reply To This Comment

thiis is simply irresistible...love it!