Saturday, August 10, 2013

Tiramisu Parfait

Am starting my second week of blogging marathon from today with a cute theme, yes the theme of this week is Mini servings. During the three days of blogging marathon,i'll be posting dishes served as single,individual or mini servings. For the today's post, am sharing here the famous Italian dessert Tiramisu as parfait, instead of making in huge quantity i served them as individual serving to everyone at home. An incredible dessert to relish after a heavy lunch, this parfait will be very refreshing and delicious. Since this dessert is completely egg free, you can enjoy this tiramisu parfait without any guilt.

Also i used speculoos biscuits instead of usual ladies finger, this speculoos biscuits with eggfree mascaprone cheese tastes fantabulous. If you make this parfait at home, am sure that you make this elegant dessert quite often as this dessert need very less preparation.If you dont have speculoos biscuits,you can make very well with ladies finger too. I used store bought speculoos for making this dessert which makes the life easier.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#31.Sending to Srivalli's Summer Special Mela.



1packet Speculoos biscuits (almost 20numbers)
1cup Whipping cream
1/2cup Sugar
1+1/2cup Mascarpone cheese
1cup Cold coffee
2tbsp Dark chocolate powder

Chill the whipping cream and bowl by keeping in freezer for few minutes.

Whisk the whipping cream until it reaches stiff peaks with a electric hand mixer.

Put the cheese, sugar in a bowl, whisk it for a while, now fold the whipped cream to the cheese mixture.

Dip 4nos of speculoos  biscuits in the cold coffee, turn both sides, soak for few minutes.

Arrange the biscuits in a single layer  in an individual cups.


Spread enough cream in a uniform layer covering the biscuits completely.

Dip again the 4more speculoos biscuits in the cold coffee, arrange over the already prepared layer.

Spread evenly again remaining cheese, sift the chocolate powder or place a speculoss biscuit on the stop.

Cover those individul cups with a plastic wrap, place the pan in fridge.

Serve it after two hours.

35 comments:

  1. I love tiramisu and I adore the way you have made it in to individual portions...
    simply superb...

    ReplyDelete
  2. Hi Priya,Wish you a very Happy Birthday.Hope u are having a nice time.Tiramisu looks so yummy.

    ReplyDelete
  3. I am a gr8 fan for tiramisu and this parfait is simply awesome, love it...

    ReplyDelete
  4. Tiramisu Parfait Looks too good :)
    Happy Birthday Wishes dear !!!

    ReplyDelete
  5. Delicious one, looks very tempting.

    ReplyDelete
  6. Tiramisu looks gorgeous and tempting..Wishing you Happy Birthday..

    ReplyDelete
  7. That looks so lovely...hope you had a wonderful celebration..

    ReplyDelete
  8. What a wonderful dessert. .looks great..feel like having some.

    ReplyDelete
  9. Looks fantastic.. very tempting clicks too !!

    ReplyDelete
  10. really yummy want to finish the two now akka kalakringa

    ReplyDelete
  11. My daughter loves tiramisu and I am def going to make this. Looks inviting Priya !!

    ReplyDelete
  12. yummy yummy parfait.... Today's post : http://nayanas-kitchen-kreations.blogspot.in/2013/08/coffee-panna-cotta.html

    ReplyDelete
  13. Individual tiramisu looks great and very delicious. I can have a cup right now, so yummilicious!

    ReplyDelete
  14. Loving these single serving tiramisu and the fact that it is egg free...

    ReplyDelete
  15. These look divine! Speculoos cookies...wow..that reminds me of the holidays.

    ReplyDelete
  16. The flavors here are intense and sound amazing!

    ReplyDelete
  17. Very tempting delicious tiramisu..

    ReplyDelete
  18. Sounds very simple and sinful as well.

    ReplyDelete
  19. yum yum yum really looks superb.......

    ReplyDelete
  20. Lovely one.. Looks very inviting !!

    ReplyDelete
  21. woo lovely looking cookies n bfull yumm tiramisu..

    ReplyDelete
  22. Really adorable single serve :-)

    ReplyDelete
  23. Great idea to make tiramisu into a parfait. Never heard of speculoos biscuit, wonder if they are available here in the US. Will try to find out.

    ReplyDelete
  24. Such a tempting and delicious looking parfaits.. Love it.

    ReplyDelete
  25. i Have never had Tiramisu.. Very tempting one.. my son's will love it....

    ReplyDelete
  26. Lovely presenation and I love that you have them as individual servings :) So easy and mess free when serving!

    ReplyDelete
  27. thiis is simply irresistible...love it!

    ReplyDelete

Thanks for visiting my blog n leaving ur valuable comments...Really am very thankful to u for taking time n reading my recipes.

Please note that any comments with seperate links to any external websites or blog events or advertisements may not be published. Thanks for understanding the same.