Wednesday, March 23, 2011

Honey Puffed Rice Balls/Then Pori Urundai

Who will say no to puffed rice balls, its one of the important and traditional sweets prepared for every Karthigai Deepam with jaggery or either with sugar..My favourite balls, i love this puffed rice balls very much..This weekend i picked a packet of puffed rice and tried making with honey instead of jaggery syrup or sugar, this balls tastes too delicious prefect as the same we do with jaggery syrup...My teddies didnt stop munching them and these balls vanished within few hours...Am sending this healthy puffed rice balls to Akila's DNSW - H...

Honey &Puffed Rice Balls

2cups Puffed rice
1/2cup Honey
1tbsp Cardamom powder

Bring boil the honey with cardamom powder and stir continously,once the honey turns thick,put off the stove and add immediately the puffed rice..Either u can spread this puffed rice-honey mixture in a greased plate and slice as bars or roll them balls when they still warm..

Enjoy!

61 comments:

Alessandra said... Reply To This Comment

With cardamom! What a lovely idea!

Thank you!

ciao

Alessandra
http://alessandrazecchini.blogspot.com/

Krithika said... Reply To This Comment

very interesting Priya!!

divya said... Reply To This Comment

Fantastic n drool worthy tempting puffed rice balls..can grab one ball...

Cool Lassi(e) said... Reply To This Comment

A very nice snack! Reminds me of childhood days!

Amritha Kalyani said... Reply To This Comment

pori urundai is my fav snack. it looks crunchy and sweet.. yummm..

Angie's Recipes said... Reply To This Comment

Those must be great as a snack.

Suman Singh said... Reply To This Comment

my fav too..liked your recipe..it looks delicious.

Jiboombaa said... Reply To This Comment

Theyn pori urundai looks fantastic and crispy.

Swathi said... Reply To This Comment

Delicious honey puffed pori urundai Priya.

Sailaja said... Reply To This Comment

Lovely laddus

KrithisKitchen said... Reply To This Comment

Honey pori.. wow.. so light and healthy...

http://krithiskitchen.blogspot.com
Herbs & Flowers in my Platter - Coriander/Cilantro

aipi said... Reply To This Comment

Reminds me of my dad..he just love these!
Looks great Priya...nice recipe with honey..


US Masala

Reshmi Mahesh said... Reply To This Comment

These balls look so tempting dear...pass me one pls.,.

Simplyfood said... Reply To This Comment

so simple yet so tasty.

sathya said... Reply To This Comment

One of my fav snack! looks mouthwatering!

Sensible Vegetarian said... Reply To This Comment

Yummy, looks super delicious.

Laavanya said... Reply To This Comment

My husband loves pori urundai - i've not tasted this honey version - looks very good.

Vijitha said... Reply To This Comment

My mom will make this for Karthigai. Been real long time since I tasted it. You are tempting me Priya :-)

Soumya said... Reply To This Comment

yummy pori urundais...

Preety said... Reply To This Comment

love to try this

Unknown said... Reply To This Comment

Crispy and delicious pori urundai..

Latha said... Reply To This Comment

Lovely pori urandai...YUM!

Sravs said... Reply To This Comment

Delicious and yummy laddos !!

fimere said... Reply To This Comment

fantastique et délicieux bravo ma chère
à bientôt

Anonymous said... Reply To This Comment

absolutely one of the favorites !

Anonymous said... Reply To This Comment

have seen my mom making those a lot. We however use jaggery and seriously .. no one can No to that !
www.sunshineandsmile.com

Shabitha Karthikeyan said... Reply To This Comment

Pori Urundai with honey that is so new to me. Lovely Priya...Missed so many of your recipes..will surely catch up !!!

? said... Reply To This Comment

Looks so easy Priya! We used to have this at Tamil temples...

sonu said... Reply To This Comment

yes priya i make it too with jaggery but with honey ...hats off to u dear..very innovative !

Pavani said... Reply To This Comment

Who knew only three simple ingredients can make such yummy laddoos.. They look delicious.

Sowmya said... Reply To This Comment

A delicious twist to the ever-lovable pori-urundai!

Vegetarian Cultural Creatives

Saraswathi Ganeshan said... Reply To This Comment

perfect & other version of pori urundai

Hamaree Rasoi said... Reply To This Comment

Pori urundais look simply delicious and so attractive.

Deepa
Hamaree Rasoi

Bergamot said... Reply To This Comment

This is the perfect healthy snack... I love these balls though we use caramelised sugar, will now it with honey.

Elaichii said... Reply To This Comment

very cute urundais!

GEETHA ACHAL said... Reply To This Comment

wow...looks so tempting...

Victor said... Reply To This Comment

Lovely and amazing!

Shobha said... Reply To This Comment

Reminds me of my childhood...I used to eat these when I was a kid.

Jeyashris Kitchen said... Reply To This Comment

poriurundai with honey, sounds yummy.looks great

kittymatti said... Reply To This Comment

Healthy easy and tasty :) :)

Kurinji said... Reply To This Comment

Pori with honey? rally innovative Priya and thank u so much for sending my event.
Kurinjikathambam
Event : HRH-Puffed Rice

Deepti said... Reply To This Comment

Lovely Honey Rice Puff balls

http://www.panchamrutham.blogspot.com/

chef and her kitchen said... Reply To This Comment

I have been thinking of making this n u came up with this...looks yumm

Pushpa said... Reply To This Comment

Pori urundai looking delicious Priya.

Anonymous said... Reply To This Comment

Looks amazing.Perfectly done.Its been so long since I ate these.

Raji said... Reply To This Comment

Never made these urundai's with honey..very healthy.

Wattie said... Reply To This Comment

Just drop by to say hi, nice blog and posting

Unknown said... Reply To This Comment

Pori urundai with honey sounds and looks yumm

Padhu Sankar said... Reply To This Comment

Nice idea Priya

Love2cook Malaysia said... Reply To This Comment

OMG, I love this so much! With extra honey please...;)

Nandita SS said... Reply To This Comment

Your brought back so manhy childhood memories priya. This used to be my favorite snack during school days. Thanks for posting this :)

Abhilash Pillai said... Reply To This Comment

even if someone says no I am there to say yes. :)

I like them very much... oh! I love them...

Super preparation Priya

Menaga Sathia said... Reply To This Comment

ahaa...super!!

schmetterlingwords said... Reply To This Comment

Wowww... I love these poris... They look gorgeous and inviting.. :-)

I was once crazy about Then mittai.. Do u know that?? If yes, do u know how to make it ?? :D :p

Unknown said... Reply To This Comment

these are even my favorite...I wish i could grab some!
Smitha
Smitha's Spicy Flavors

Oriyarasoi said... Reply To This Comment

This is similar to 'Mudhi Muaa' prepared in orissa......love the way you have used honey and cardamom!!

Lakshmi ...Rasoi ki Malkin..northern and southern spices said... Reply To This Comment

Reminds me my school days,very interesting..

Vimitha Durai said... Reply To This Comment

My mom makes this with jaggery but this is a very different one...

Neenu M N said... Reply To This Comment

healthy crunch,..

Ananda said... Reply To This Comment

with honey one of fav...super crisp LOVE!

SS blogs here said... Reply To This Comment

Hey Priya.. so many yum things you have made with puffed rice lately! Good collection! Cheers!