Tuesday, March 22, 2011

Chembu Moru Curry

I crossed this delicious and interesting moru curry at Nandini's Food Page,apart from roast i never tried making anything with taro root, i tried this curry long back and its sitting in my draft since a long, i prepared this chembu moru curry already twice,everytime its a big hit at home..Serve with moru curry with hot steaming rice and pickles,u will definitely love this wonderful moru curry...This curry goes to Kerala Kitchen hosted by Magpie..

Chembu moru curry

5nos Chembu/taro root/seppankizhangu
1cup Curd
1/4tsp Chilly powder
1/2tsp Turmeric powder
Salt
1/2tsp Mustard seeds
1/4tsp Fenugreek seeds
1no Dry red chillies
1sprig Curryleaves
Oil

To grind:
1/3cup Coconut
1tsp Cumin seeds
2no Green chillies

Peel the taro roots and cut them as medium sized bites, cook them in enough water with salt,chilly powder and turmeric powder until they turn tender but not mushy..Meanwhile grind the coconut,green chillies, cumin seeds with some water and thick paste, add this paste to the cooking taro roots..put the flame in simmer,now add the curd,cook for few seconds...

Heat enough oil, fry the mustard seeds, fenugreek seeds, curry leaves and dry red chillies, add this tempered spices to the cooking curry,put off the stove..Serve hot with rice..

57 comments:

Reshmi Mahesh said... Reply To This Comment

Yours look super yummy...Its my fav...easy to make also...

Reshmi said... Reply To This Comment

delicious moru curry... I love to have with steamed rice!!

Ananda Rajashekar said... Reply To This Comment

have never tried taro root in moru kolmbu, looks great should give it a try!

Swathi said... Reply To This Comment

Chembu moru curry looks delicious.

Pavithra said... Reply To This Comment

Love this so much... My dads fav one.. seriously drooling..

Shanavi said... Reply To This Comment

New dish for me as well Priya...Interesting..

Madhu said... Reply To This Comment

Looks nice priya. I will try this out sometime.

Raji said... Reply To This Comment

Looks good priya..never tried seppankizhangu in kozhumbu..but it looks so appetizing.

SavithaRaj's Spice Land said... Reply To This Comment

This is my favorite from mom's recipe..thanks for giving the recipe for this wonderful treat..

Madhavi said... Reply To This Comment

Nice recipe!!

deepika said... Reply To This Comment

OMG....wat a color...nice

Now Serving said... Reply To This Comment

Looks mouthwatering delicious!

Cool Lassi(e) said... Reply To This Comment

Lovely Moru Kuzhambhu! What a pleasing color! Hey I love the new template! So pink and girly!

Suman Singh said... Reply To This Comment

I love taro roots and this looks easy and delicious dish to try my hands on..

Amritha Kalyani said... Reply To This Comment

love the flavors in more kuzhambu.. your dish looks very temting.. love it with hot chapathi, rice or just have it like soup...

Alessandra said... Reply To This Comment

Wow, we have taro i New Zealand and I don't know how to cook it! This looks good!

ciao

Alessandra

Vidhya said... Reply To This Comment

Lovely curry I made this for lunch today with a few variation.We loved it.Thank you dear.

Mrs K said... Reply To This Comment

What a tempting & appetizing color and texture,love the seasoning too:)*drools*

Sensible Vegetarian said... Reply To This Comment

Love that colorful bowl. Looks so delicious.

Rachu said... Reply To This Comment

I love this curry.. one typical kerala household naadan curry..
ammaandbaby.blogspot.com/

HGourmet Foodie said... Reply To This Comment

Love the tender moru.. so colorful and I can have it with a bowl of rice:) Awesome pic!!!

kittymatti said... Reply To This Comment

it looks great...my grandfather used to love this :) nice click

S.Menaga said... Reply To This Comment

அருமை,மோர்குழம்பு மட்டும் விதவிதமான காய்போட்டு செய்வது ரொம்ப பிடிக்கும்...

Krithi's Kitchen said... Reply To This Comment

So rich, creamy and inviting... Woow...

http://krithiskitchen.blogspot.com
Herbs & Flowers in my Platter - Coriander/Cilantro

divya said... Reply To This Comment

Wow looks very colorful and delicious...

Sushma Mallya said... Reply To This Comment

Looks so delicious Priya, perfect with rice:)

Kamakshi Prasanna said... Reply To This Comment

what a wonderful colour of food!!! yumm!!

Les rêves d'une boulangère (Brittany) said... Reply To This Comment

I imagine it would be flavorful and delicious! Must be great if you've prepared it twice.

Viki's Kitchen said... Reply To This Comment

Moru curry seems wonderful with sembu. very nice recipe and picture dear.

Muraligeetham said... Reply To This Comment

wow! looks superb!

Mary said... Reply To This Comment

What wonderful color. Your curry looks beautiful and I'm sure it is delicious. I hope you have a great day. Blessings...Mary

Sonia said... Reply To This Comment

The curry is looking so tempting.... !

♥LOVE2COOK♥ said... Reply To This Comment

Loved the colour...dish is completely new to me! Looks super delicious..

Sukanya Ramkumar said... Reply To This Comment

Very mouthwatering priya..... YUM!

Pavani said... Reply To This Comment

That's an interesting dish with taro root. Looks delicious.

SravsCulinaryConcepts said... Reply To This Comment

So colorful and delicious !!

Hamaree Rasoi said... Reply To This Comment

Curry looks so amazingly tasty. Thanks Priya, I learnt a very nice recipe from you today.

Deepa
Hamaree Rasoi

Priya (elaichii) said... Reply To This Comment

I love chembu morkozhambu, looks so good!

Vaishali Sharma said... Reply To This Comment

Looks so spicy and delicious!

Smitha said... Reply To This Comment

looks delicious...I make fry and pulusu but with yogurt is something different!
Smitha
Smitha's Spicy Flavors

Nandini said... Reply To This Comment

Thank you dear. Love the tadka on the top of the curry. I'll be back to blogging as soon as the exams are over.

Latha said... Reply To This Comment

I love anything with moru...this looks yummy!

aipi said... Reply To This Comment

What a beautiful yellow color..great dish!

Thanks a lot for linking this to bookmark event :)
US Masala

Rumana Rawat said... Reply To This Comment

Arey wahhh , what a delicious looking dish:)

Vimitha Anand said... Reply To This Comment

Yummy morkulambu... havent tried with taro root... looks delish

RAKS KITCHEN said... Reply To This Comment

Looks so yummy and creamy! Lovely recipe!

Kalpana Sareesh said... Reply To This Comment

yummy curry n its my hubbys fav..

Rani acharyulu said... Reply To This Comment

This recipe is new to me.Usually i will make Taro root fry,this version is absolutely delicious and lovely option too.

sowmya's creative saga said... Reply To This Comment

something different with arbi..sounds good..

PriyaVaasu said... Reply To This Comment

I love more-kuzambhu!!! Looks so Creamy n Delicious!!!!

Abhilash Pillai said... Reply To This Comment

the morucurry looks delicious. I am sure your family would be happy to try them

jeyashrisuresh said... Reply To This Comment

very nice and yummy one. my mom makes morkulambhu with chembu

? said... Reply To This Comment

Looks delicious Priya!

schmetterlingwords said... Reply To This Comment

This Moru curry looks absolutely creamy and delicious... and healthy too... bookmarked!!

G.Pavani said... Reply To This Comment

yummy n delicious moru curry..i love it,,

Neenu Praveen said... Reply To This Comment

i js love them

Magpie said... Reply To This Comment

So creamy your moru looks! Love it! Thanks for sending it in to our Kitchen!