Wednesday, June 23, 2010

Stuffed Pepper Gobi Masala Bread Toast

I was hosting this month Global kadai and i was bit late to post my entry for this fabulous event..finally am here with a fantastic bread toast i prepared with pepper gobi masala which i finally prepared as toast with peppered beatened egg...This bread toast suits prefectly for lunch with a simple salad while for dinner with a bowl of soup..Its quite a filling toast, tastes awesome and spicy coz of the gobi masala i have prepared with pepper powder and garam masala powder..Its also a quite a simple masala which i usually prepare along with green peas and potatoes,but this time i totally went for gobis as they were sitting in my fridge since for two days.

Pepper gobi masala

Pepper Gobi Masala:
2cups Cauliflower florets
1no Onion (chopped)
1no Tomato (big & chopped)
1tsp Ginger garlic oaste
3/4tsp Pepper powder
1tsp Garam masala powder
Salt
Oil
1/2tsp Fennel seeds
Few mint leaves (chopped)

Heat enough oil, fry the fennel seeds and add immediately the chopped onions, chopped tomatoes, ginger garlic paste with enough salt ,saute until the onions turns transculent and the raw smell of ginger garlic paste get disappears..now add the chopped cauliflower florets, saute for few minutes..finally add the pepper powder, garam masala powder, toss everything gently, put the flame in simmer and cook until the veggies get well cooked,finally add the chopped mint leaves, put off the stove..

Gobi bread toast

4nos Whole wheat bread slices
Pepper Gobi masala (as per need)
1no Egg
2tbsp Milk
Pepper powder (per need)
Salt
Oil

Fill two bread slices with enough pepper gobi masala, cover the masala with the  another two bread slices, meanwhile beat the egg,milk with pepper powder and salt.... heat enough oil in a pan..dip gently the stuffed masala bread slices in the egg mixture and drop immediately to the pan, cook on both sides until they get golden brown..

Serve warm!

36 comments:

AnuSriram said... Reply To This Comment

That's a neat idea... Must have tasted yumm!

srikars kitchen said... Reply To This Comment

Nice idea.. looks perfect..

Nithu Bala said... Reply To This Comment

Lovely toast Priya..

Kiran said... Reply To This Comment

Delicous toast Priya.

Priya (Yallapantula) Mitharwal said... Reply To This Comment

Priya, that is one great filling !!!

the blogger formerly known as sansmerci said... Reply To This Comment

sounds yummy m sure gonna try this!

Cool Lassi(e) said... Reply To This Comment

Lovely and unique mouthwatering toast. Delicious! The cake in the previous post looks gorgeous. I don't care much about the fondant or icing for that matter but the pattern on the top looks divine.

Satya said... Reply To This Comment

looks very delicious n tempting ..i am going to try this

Fimère said... Reply To This Comment

perfection et délicieux
bonne soirée

simply.food said... Reply To This Comment

wow eggy bread and masala sandwich rolled into one.Very innovative.I am sure it tastes great.

divya said... Reply To This Comment

looks very colorful and delicious.

Madhuri said... Reply To This Comment

Awesome. Love to have one toast...

Swathi said... Reply To This Comment

Priya,

This stuffing looks great. sure they taste great with toast.

Kairali sisters said... Reply To This Comment

Awesome ..great looking toasts..

Love
Kairali sisters

GEETHA ACHAL said... Reply To This Comment

மிகவும் அருமையான ஐடியா...சூப்பர்ப்...பகிர்வுக்கு நன்றீ...

Ameya said... Reply To This Comment

Ie been wanting to try out savory french toast and I love gobhi :) Will definitely try soon!

Usha said... Reply To This Comment

Fabulous sandwich, loved the filling! And what a coincidence I posted a sandwich today too :-)

Sanyukta Gour(Bayes) said... Reply To This Comment

lovely veggie sandwich...

Deepti Pawar said... Reply To This Comment

I have a cauliflower sitting in my fridge, anxiously awaiting to be picked up. And, I have a toddler who comes home hungry after playschool every afternoon. Now, I know just what to put together for him for lunch :) Thank you!!

Guna's kitchen said... Reply To This Comment

very delicious and colorful recipe

sanjeeta kk said... Reply To This Comment

Tangy treat of cauliflower, must try.

sonu said... Reply To This Comment

this is really very new to me..im sure it wud be yum !

Mandira said... Reply To This Comment

this makes for a delicious lunch :)

Sathya Sankar said... Reply To This Comment

Delicious treat priya ! you always comeup a wonderful idea ...

Soma Pradhan said... Reply To This Comment

This is a nice recipe...a good stuffing

PranisKitchen said... Reply To This Comment

cheers nice toast priya.. sounds delicious..

Rachana said... Reply To This Comment

Never used cauliflower in a sandwich. Very innovative!

Sushma Mallya said... Reply To This Comment

i loved the filling in it..spicy and yum

Shama Nagarajan said... Reply To This Comment

good one dear

Nitha said... Reply To This Comment

Delicious toast.. This gives me a variety dish for the evening snackings..

Niloufer Riyaz said... Reply To This Comment

what a fabulous idea to use cauliflower as stuffing for french toast. Kudos to u Priya

Sharmilee! :) said... Reply To This Comment

Gobi with pepper...sounds interesting!

Kanchan said... Reply To This Comment

Interesting way of preparing French Toast !

will prepare this soon !

Neha said... Reply To This Comment

great recipe indeed..looks super yummy

Mrs.Menagasathia said... Reply To This Comment

சூப்பர்ர் நல்ல ஐடியாவும் கூட...

Shabitha Karthikeyan said... Reply To This Comment

Lovely toast..Looks good !!!