We get hooked to some of our foodie bloggers eventhough we doesnt know them personally, i always admire some of my fellow bloggers for their patience, cooking style and photography.. One among those foodies was Rosie of Baking Cakes Galore who bakes and cooks many beautiful dishes also a co author of Sweet & Simple Bakes who suddenly passed away coz of heart attack in the month of May, still i cant believe that she went far away from us, she was such a beautiful person and its kinda hard for me to write about her..Ivy of Kopiaste..to Greek Hospitality want to bring the awareness about heart problems and wat caused them in memory of Rosie..
What is Coronary Artery Disease??
Coronary artery disease (CAD), also called coronary heart disease, is a condition in which plaque (plak) builds up inside the coronary arteries. These arteries supply your heart muscle with oxygen-rich blood.
Plaque is made up of fat, cholesterol, calcium, and other substances found in the blood. When plaque builds up in the arteries, the condition is called atherosclerosis.
What Causes a Heart Attack?
Most heart attacks occur as a result of coronary artery disease (CAD). CAD is the buildup over time of a material called plaque on the inner walls of the coronary arteries. Eventually, a section of plaque can break open, causing a blood clot to form at the site. A heart attack occurs if the clot becomes large enough to cut off most or all of the blood flow through the artery.
So friends eat well and healthy, also change your way of cooking using less fatty ingredients...
3nos Tomatoes (ripen & cubed)
1/4cup Parsley leaves (chopped finely)
1/4cup Red onion (chopped finely)
1/4cup Mint leaves (chopped finely)
1tbsp Olive oil
2tsp Lemon juice
Cook the quinoa with 2cups of water until the water get absorbed..keep aside and let them cool...meanwhile take the cubed tomatoes, chopped parsley leaves, onions, mint leaves in a bowl and add the cooled and already cooked quinoa, mix everything together..In a mixing bowl, mix together the olive oil, lemon juice, salt and pepper powder, add this seasoning as per need to the quinoa tabbouleh..mix everything thoroughly and arrange them in fridge for an hour..
Serve chilled ..