Friday, January 28, 2011

Peanut & Poha Pakoda

Its quite cold here again after some sunny & rainy days, needless to say its time to enjoy some deepfried crispies when its too cold out na..We enjoyed having this crispy pakoda for our evening snacks since i felt like having something crispy coz of this chilled evening..I tried out a simple and quick pakoda with peanuts,poha and with onions, this pakoda is really very easy to prepare also at the same time tastes super crispy, i didnt stop munching them and everyone at home enjoyed having this yummy pakoda for their snacks...

Crispy Peanut & Aval Pakoda

1cup Poha/Aval/Rice flakes
1cup Peanuts
2nos Onions( chopped lengthwise)
Few curry leaves
1cup Gram flour
1/2cup Rice flour
3nos Green chillies (chopped)
1tsp Grated ginger
3nos Garlic (crushed)
1tsp Fennel seeds (crushed)
Salt
Oil for deepfrying

Soak the poha in hot water, drain the water,keep aside..Now take the peanuts, chopped onions,softened poha,gram flour,rice flour,chopped green chillies, grated ginger,curry leaves, crushed garlic,crushed fennel seeds and salt..Sprinkle some water and turn them as a thick batter..

Heat oil for deep frying, gently drop the batter to the hot oil,fry until they turns crispy,drain the excess of oil with a paper towel..Enjoy with a cup of tea or coffee..

42 comments:

  1. So innovative and damn good tasty it would be..Love it..

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  2. Had never thought of Poha Pakoda ...... sounds excellent and looks perfect for a cold rainy eve :)

    Cheers,
    Satrupa

    http://satrupa-foodforthought.blogspot.com

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  3. wow...very innovative recipe...thanks for sharing... great and delicious pakodas...

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  4. new combiaion crispy spicy pakora best snack in winter

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  5. That's an innovative snack...Must be very delicious..

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  6. Peanut Poha pakoda looks so crunchy.. Perfect for a cold evening..

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  7. Poha never came in mind, looks perfectly crisp ur pakodas!

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  8. poha with peanuts in pakoda ,i am drooling over here.Will try this soon.Tried ur bread cutlets,turned out so nice

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  9. Never heard of poha pakoda...sounds different...does pakora soaked more oil because of poha??

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  10. Such a crispy, crunchy and tasty treat! Delicious and inviting!

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  11. wow...very innovative recipe....new combination crispy spicy pakoda...it must be delicious..

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  12. Yumm...Poha is so versatile..

    G
    http://ensamayalarangam.blogspot.com

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  13. It is cold here too, would love to grab this plate of Pakodas. Looks fantastic.

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  14. That sounds really yummy priya...

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  15. They look so crisp and fingerlicking!

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  16. Wonderful combo dear ...looks yum

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  17. Another star recipe from you Priya! Looks crispy and yum.Love th ecolor from deep frying.

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  18. cripy and innovative pakodas. perfecy evening snack

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  19. Crispy and yummy...looks so nice...perfect for munching...
    Reva

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  20. What a crispy crunchy snack. Awesome.

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  21. Very innovative pakoras. Looks so crispy..

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  22. crispy n yummy n perfect snack for tea..

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  23. I am not hungry but looking to that picture makes me want to have them. Looke cruchy delicious,

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  24. thats really a tasty treat!...yumm

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  25. Pakodas look delicious! Using poha and peanuts together is very innovative.

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  26. What a delightful treat..perfect munchies for those hunger pangs :)

    US Masala

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  27. Very Innovative.Pakodas looks so scrumptious.

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  28. Very nice Priya!! Loving the combination!!

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  29. wow, poha pakoda sounds amazing- really super creative

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  30. Pass the bowl please!!!!! Looks Lovely!!!!

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  31. Tasty combination, crispy and perfect pakodas

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  32. yummy,loved that you added peanuts...

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