Wednesday, January 12, 2011

Cracked Wheat & Masoordal Pongal

I tried making a simple pongal but different from the usual pongal using cracked wheat instead of rice and masoor dal instead of split moongdal, else i prepared the same way we used to make pongal, this pongal was absolutely nutritious,healthy,guiltyfree as i didnt used ghee in this recipe at the same time delicious..Serve this pongal with spicy coconut chutney,both together tastes absolutely divine..Cracaked wheat and masoordal together turned out this pongal soo tasty,do try friends u will definitely love this combo, also since i used cracked wheat in this pongal, its suits perfectly to everyone even health conscious peoples,yep they can have this yummy pongal without any hesitation..Sending this delicious savoury pongal to Sanjeeta's WWC-Whole Wheat In Breakfast..

Cracked Wheat & Masoordal Pongal

1cup Cracked wheat
1/2cup Masoordal
1tsp Ginger (grated)
1/4tsp Turmeric powder
Oil
Few peppercorns
1tsp Cumin seeds
1/4tsp Asafoetida powder
Few curryleaves
Cashew nuts

Pressure cook the cracked wheat,masoor dal,ginger,salt and turmeric powder with three cups of water upto 3 whistles,if u want bit mushy u can add more water..once the steam gets released, heat enough oil in a pan, fry the pepper corns,cumin seeds, curryleaves, cashew nuts and asafoetida powder until brown and add immediately to the cooked cracked wheat-dal mixture,cook in simmer for few seconds,put off the stove..

Serve with spicy coconut chutney..

41 comments:

Jayanthy Kumaran said... Reply To This Comment

Awesome and sounds healthy..Happy Pongal Priya..
Tasty appetite

Raji said... Reply To This Comment

Again a healthy dish from ur kitchen priya... love it:)

subhashini said... Reply To This Comment

It sounds very healthy Priya.

Puja said... Reply To This Comment

Love this recipe. Very new for me.


US Masala

Satya said... Reply To This Comment

superb idea to use cracked wheat .. a perfect wholesome healthy breakfast

Satya

Super Yummy Recipes

Uma said... Reply To This Comment

innovative way of making pongal!

Jaya M said... Reply To This Comment

Now thats one healthy pongal Priya..I do used to make it with moong dal though..looks delicious..hugs and smiles

Priya Srinivasan - I Camp in My Kitchen said... Reply To This Comment

Healthy & Delicious Pongal!!!!

Unknown said... Reply To This Comment

Very healthy pongal.cute one.

Swathi said... Reply To This Comment

Delicious savory menu, love it.

KrithisKitchen said... Reply To This Comment

Great, Tasty and Healthy...
Gonna try sometime...

Elaichii said... Reply To This Comment

I don't buy cracked wheat, but now on I will to make this!

Pushpa said... Reply To This Comment

Delicious cracked wheat pongal..

Madhavi said... Reply To This Comment

Yummyyy pongal!!

Anonymous said... Reply To This Comment

WOW..that looks totally yum.I love the use of masoor dal and cracked wheat together.

Rachana said... Reply To This Comment

You always amaze me with your innovative recipes, Priya. This pongal looks great.

Hasna said... Reply To This Comment

never had pongal bfore...this luks healthy & delicious priyaa

FewMinute Wonders said... Reply To This Comment

In all this cold weather I love to eat pongal. Wheat based pongal is sure healthy.

Ramya said... Reply To This Comment

Very nice idea...pongal using craked wheat:-) healthy indeed...

JishasKitchen said... Reply To This Comment

Yummyy!!!!....loved it

Soumya said... Reply To This Comment

delicious pongal....
Pongal wishes to you and your family...

Love2cook Malaysia said... Reply To This Comment

I love pongal any day in the year!!! This is so mouthwatering dear! Happy Pongal! :D

Hamaree Rasoi said... Reply To This Comment

Pongal looks so healthy and yummy.

Deepa
Hamaree Rasoi

Vikis Kitchen said... Reply To This Comment

Very healthy n delicious pongal dear. Happy Pongal.

Pia said... Reply To This Comment

delicious Pongal :)

Cook Healthy

Gayathri Kumar said... Reply To This Comment

Very innovative pongal..

1-2punch said... Reply To This Comment

This will be my first pongal, the ingredients sound superb combo. I will let you know how it turns out.

Shama Nagarajan said... Reply To This Comment

delicious pongal..

Tahemeem said... Reply To This Comment

a perfect recipe for brunch :)

Gayu said... Reply To This Comment

Cracked wheat pongal tastes awesome..Must try masoor dal combo..

Gayu
http://ensamayalarangam.blogspot.com

Rumana Rawat said... Reply To This Comment

This is very healthy dish and looks very delicious:)

Unknown said... Reply To This Comment

New combination can try this for sankranthi...

Satya said... Reply To This Comment

That is a good one..

Indian Khana said... Reply To This Comment

Interesting again...looks yum Priya

Sumi said... Reply To This Comment

Spicy version looks wonderful than the sweeter ones..love to have a bowl with sizzling sambhar

Pavani said... Reply To This Comment

delicious n healthy pongal

Monika said... Reply To This Comment

I make something very similar at home, looks yummmm

Menaga Sathia said... Reply To This Comment

சத்தான பொங்கல் சூப்பர்ர்!! சாம்பாருடன் சாப்பிட ஆஹா என்ன ருசி...

Vaishali Sharma said... Reply To This Comment

Healthy delicious pongal...yum yum :)
Happy MakarSakranthi

CurryLeaf said... Reply To This Comment

Perfect Pongal Priya. waiting for more pongal recipes.Wishing you a very Happy Pongal.

Unknown said... Reply To This Comment

Happy Pongal nice version of pongal :)