Monday, November 1, 2010

Tofu & Potato Bhurji

Tofu bhurji, i do this quite often, but this time i tried adding some boiled potato chunks to turn out the usual bhurji more tastier which vanished within few minutes coz we loved the addition of the potatoes in the bhurji, we enjoyed having this healthy bhurji with hot steaming rasam, both together goes absolutely awesome and delicious..I have already prepared Aloo paneer masala with grated paneer and boiled potatoes, so i dont want to make the same sort of masala this time, thats y i went for extra firm tofu along with mashed potatoes..Sending this yummy bhurji to Pj's Tasty Tofu Treats..

Tofu & Potato Bhurji

2cups Tofu (grated)
1cup Mashed potatoes
1no Onion (chopped)
1/2cup Capsicum (chopped )
1tsp Ginger garlic paste
1/2tsp Chilly powder
1/2tsp Coriander powder
1/2tsp Garam masala
1/4tsp Turmeric powder
1/2tsp Cumin powder
Salt
Oil
1/2tsp Cumin seeds
Chopped coriander leaves

Marinate the grated tofu with red chilly powder,garam masala, coriander powder, turmeric powder, cumin powder with enough salt, let them sit for an hour..Heat enough oil, let crack the cumin seeds, add the chopped onions ,ginger garlic paste, sauté until the onions turns transculent..add now the chopped capsicum chunks and cook for few minutes, add immediately the marinated tofu, mashed potatoes and sauté in simmer until everything gets well cooked...

Finally add the chopped coriander leaves and enjoy with rice or rotis..

33 comments:

  1. Lovely healthy bhurji, very unique combination! Looks yum....

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  2. Awesome combo..looks delicious Priya!

    US Masala

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  3. healthy and yummy too...it looks awesome!

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  4. Tofu and potatoes...I like the combination.

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  5. Healthy and delicious-looking-great job Priya!!

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  6. healthy and delicious combo...

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  7. Looks like an unusual combo! Looks like it would go well with warm spicy rasam saatham!

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  8. This is just fantastic! I am always looking for ways to use tofu with Indian spices (usually I use Chinese or Japanese seasoning with tofu) and I am a vegetarian :-).

    So thank you for the recipe, I am your n.440 follower! ;-)

    ciao
    Alessandra

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  9. A very unique combo. Looks yumm :-)

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  10. what a terrific use of tofu in indian preparation..looks so delish!

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  11. It looks delicious - the dish has a beautiful golden color, and the chilis are a nice touch...

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  12. பார்க்கவே அருமையாக இருக்கு...

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  13. It looks and sounds wonderful!

    Dimah
    http://orangeblossomwater.net

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  14. Delicious tofu n potato dish....

    Pushpa @ simplehomefood.com

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  15. Very delicious bhurji! Love the use of flavours!

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  16. Tofu bhurji looks delicious Priya.

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  17. looks very yummy. love the colour combination.

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  18. Healthy and yummy!! A great combo with hot hot chapathi's

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  19. Would love to try this combo with Tofu.

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  20. Good and healthy combination..... my daughter do not like to eat tofu ...i'll try this way Thanks

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  21. adding potatoes to burji is new ... will surely try it next time !

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  22. very new combo. delicious one:)

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  23. The bhurji looks too yummy priya!! Unfortuantely, Tofu is not available in my part of the world :(

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  24. This is great, I got some tofu and din't know what to make, now I got an idea.

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  25. Potato and tofu, both are my fav..so sure to love this..

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  26. Looks so tempting. Will try soon as I have some tofu swimming in the fridge.

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