Monday, August 6, 2012

Whole Wheat Custard Sponge Cake

I know when i bought a huge packet of yellow custard powder from Indian store, i'll finish them as soon as bakes instead of making usual fruit custards. Here comes our recent family favourite yellow spongy cake with custard powder. This cake gets ready super quick and also vanish very much quickly when served along with a hot cup of coffee or tea.

I used eggs in this cake if you want to skip it you can do them very well.I also combined both wheat flour and all purpose flour for making this cake,you can go entirely for the all purpose flour too if you dont want to go for whole wheat flour and obviously the custard powder used here gives a wonderful yellow colour to this extremely super delicious spongy cake.Sending this gorgeous sponge cake to my own event Healthy Diet-Cooking With Wholegrains guest hosted by Jaya.


1cup Wholewheat flour
1/2cup All purpose flour
1cup Sugar
1tsp Baking powder
1/2tsp Baking soda
1tsp Vanilla extract
2nos Eggs
1/2cup Custard powder
1/2cup Oil (canola or sunflower)
1cup Yogurt

Sieve the flours, baking powder,baking soda and custard powder together and keep aside in a bowl.

Beat the eggs with sugar until they turns pale, now add the oil and yogurt to this egg-sugar mixture and beat for a while.

Now mix the vanilla extract,already sieved flours gradually to the wet ingredients with a spatula, dont over mix the cake batter.

Preheat the oven to 325F, grease generously a round cake mould and keep aside.

Pour this cake batter to the already prepared round cake mould and bake for 25-30minutes in the middle rack until a skewer inserted comes out clean.

45 comments:

  1. So spongy and this will go perfect for a layered custard.. what say?

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  2. Spongy and yummy...perfect with a cup of coffee..

    anshu-mymomsrecipes.blogspot.com

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  3. delicious dear!! inviting you tp join Fast food- Noodles http://www.easy2cookrecipes.blogspot.co.uk/2012/08/re-announcing-fast-food-event-series.html

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  4. oooooooh, I am first today :) gorgeous looking cake priya :), have a nice day.

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  5. wow.. looks really soft & delicious.. Perfect click..

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  6. Lovely and Looks very yummy yummy..

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  7. Lovely slice of cake Priya, nice and soft.

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  8. very spongy and yummy cake.. looks so perfect..
    http://www.indiantastyfoodrecipes.com/

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  9. Wow.... looks nice! Must try one day.

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  10. Healthy Cake Priya,love the recipe...Cake luks soft n yum...

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  11. Soft ,spongy and perfectly baked!

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  12. Looks yum with that lovely color

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  13. So spongy...perfect with a cup of coffee.

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  14. Hey, you have just been presented with the *drum roll* Sunshine Blogger Award!!
    For award details pls visit - http://pran-oriya-recipies.blogspot.com/2012/08/partayyy-time-friends-another-award.html
    enjoy!!

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  15. Seriously Priya this s so good,soft and superb texture.

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  16. Lovely cake. I will use up the custard powder that is lying around thanks to you.
    I am hosting WTML All through August’12. Do send me your entries

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  17. So spongy, surely the custard enhances the flavor making it super yummy

    shwetainthekitchen.blogspot.com

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  18. Hi Priya ,

    Cake Looks Excellent !!!!

    Neat presentation:)

    Keep on Dear...

    www.southindiafoodrecipes.blogspot.in

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  19. Yummy and so tempting Priya.Made with wholewheat it's healthy too !

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  20. Beautiful texture for a whole wheat cake..

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  21. very tempting and yummy cake, a lovely bake using custard powder :)

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  22. Hi Priya,
    Good morning.
    My day started with a cake from Nisa and heres the next from you. Nice to see so many cakes a day. The prepration looks good. Shall give it a try some day.

    Regards,
    Abhilash

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  23. this looks like an aromatic delicious cake

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  24. Quick easy recipe.. love the vanilla flavor

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  25. Wholewheat healthy cake. Love to eat a piece of it with hot cup of tea.

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  26. Love the yellow sponge..must try this Priya!

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  27. Loved the texture..looks so delicious..

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  28. Tempting one priya. Looks healthier too. Must try this version

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  29. Awesome idea and tasty :) !! Nice one sure will try dear :)

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  30. The cake looks so beautiful and love the yellow colour from the custard.

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  31. Beautiful coloured spongy cake.Yummy too.

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  32. Cake looks spongy and lovely.

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  33. Hi Priya,
    Your Whole Wheat Custard Sponge Cake looks so fresh. :)
    I don’t mind drink this every day. LOL.
    Thank you for sharing. :)
    If you submit your Whole Wheat Custard Sponge Cake pics on our food photography site http://www.foodporn.net, we'll surely be glad to feature on the home page.

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  34. Thanks a lot! this is fine to taste.

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  35. Hi priya I'm a fan of ur blog . Today I tried this cake it came out well but had hard sides,I used rectangle pan .can u give me some tips I'm jus beginner in baking

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  36. Hi Prabha,

    Thanks for trying, i think you wont have overmixed your batter, shouldnt overmix the batter, this helps to get a soft and spongy texture to the cake.

    Hope this helps.

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  37. Thanks priya 'll try to follow that. We like all the twists u make with whole grains to simple dish I used to pass recipes to my mom back home .bookmarked so many dishes .nice job.

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