Sunday, October 24, 2010

Prawn & Spring Onion Masala

Been born and brought up in a seashore city, we guys love to have atleast twice a week some seafoods, but coz of Navarathiri and many more festivals i couldnt make seafood fries or dishes since quite a long, this weekend  i prepared some prawn masala along with spring onions instead of onions, yep i used spring onions and the flavour of spring onions turned out this prawn masala  truly delicious.. With hot steaming rasam this masala goes prefectly yummy and my hubby was really happy to enjoy this prawn masala with his sambar rice after a long, needless to say how he was happy to enjoy this prawn masala..

Prawn & Spring Onion Masala

1/2kg Prawns (cleaned)
1cup Spring onions (white & green part,chopped)
2no Tomatoes (chopped)
1tsp Fennel seeds
5nos Garlic cloves
1tsp Red chilly powder
1tsp Coriander powder
Few curry leaves
Salt
Oil
Chopped coriander leaves

Heat enough oil, sauté the chopped spring onions,curry leaves and chopped tomatoes until they turns soft, meanwhile grind the fennel seeds and garlic as fine paste, add this paste to the cooking veggies and sauté for few minutes, add now the cleaned prawns and sauté until the prawns turns pink, immediately add the red chilly powder, coriander powder and salt, cook everything in high flame for 2minutes, put the flame in simmer, close the pan with lid..

Cook the prawns until the oil get separates, finally add the chopped coriander leaves and serve hot..

31 comments:

  1. awesome, priya. beautiful color, thickness. it just looks absolutely delicious:)

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  2. Hey Priya.. your prawn masala looks amazing! And I know about the missing seafood bit around this period. This dish was probably worth the wait.

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  3. i love prawns in any form.... this looks really delicious and yummy.....

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  4. Hi Priya,

    Love prawns...hmmmmm...:)

    Dr.Sameena@

    www.myeasytocookrecipes.blogspot.com

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  5. Prawns masala luks very tempting priya...Adding spring onions,gives extra taste to prawns.Nice click.

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  6. looks yummy n mouthwatering recipe..

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  7. OMG...Looks delicious priya, what a color...

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  8. Wonderful recipe. It looks delicious. This is something my family would definitely enjoy:)

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  9. Does sound divine... I love that you added spring onions to these! YUM!

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  10. Prawn masala has nice color Priya. Looks delicious.

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  11. OMG prawns masala looks absolutely delicious..superb clicks,drooling...

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  12. Great combo!! Prawn masala looks very tempting, Priya..

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  13. Sambar-rice and your Prawn Masala sounds perfect, Priya. I love fennel in certain dishes, but never made prawns with it. I am sure this tastes as good as you have made it look.

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  14. was craving for something non-veg whole day...which remained a craving only!!...now this makes me crave again!!! yummy!

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  15. wow so tempting,wish i could have this one

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  16. I am totally ready for the prawn masala and rasam sadham. awesome.

    Aaha Oho

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  17. yummy prawn masala....last week v went to the non-veg hotel..there v had this yummy prawn masala...

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  18. I love this recipe :)

    http://cookwithpia.blogspot.com/

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  19. oh what a great combination - I'd love this!

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  20. அருமை,என்னவருக்கு ரொம்ப பிடித்த இறால் குறிப்பு...

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  21. That looks perfect for rasam rice! Now I feel having some prawns!

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  22. Prawn masala looks very tempting. Although I have never cooked any sea food beside fish and have not even much in restaurants.

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  23. love shrimp,this is such a good combo.

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  24. mouthwatering prawn masala! I am drooling...!

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  25. Superb tast and spice see food thanks for share.

    Best Regarding.
    Andhra Style Recipes

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