Tuesday, October 5, 2010

Parsley Coconut Chutney

Actually i prepared this chutney by accidently..Sunday i asked my hubby to get coriander leaves from the nearby chinese store, seems he picked some flat parsley leaves which ressembles quite like coriander leaves and i didnt noticed this..Yesterday we had some quinoa dosais for our dinner and i wanted to makes some spicy coriander chuntey as a side dish, but while washing the leaves i noticed that its parsley leaves and dont want to throw them away so i added them along with grated coconut,roasted gram,ginger,green chillies and prepared this chutney, which tastes awesome with crispy dosas, if u dont like the smell of raw parsley leaves, just stir fry them for few minutes before grinding..

Parsley Coconut Chutney

1/4cup Parsley leaves
1/2cup Grated coconut
2nos Green chillies
2tbsp Roasted gram/Pottu kadalai
Salt
1/2tsp Grated ginger
1/2tsp Mustard seeds
few curry leaves
1/2tsp Urad dal
Oil

Grind the parsley leaves, grated coconut, green chillies,grated ginger, roasted gram with salt as bit coarse paste, transfer to a serving bowl, heat enough oil and splutter the mustard seed,urad dal, curry leaves..add this tadka to the chutney and serve immediately..


36 comments:

Smitha said... Reply To This Comment

adding Parsley to chutney is very new to me...even if it was done accidentaly..I am sure it tastes yummy Priya!

kothiyavunu.com said... Reply To This Comment

Liked ur version of chutney...looks delicious priya and very innovative..:)

Kairali sisters said... Reply To This Comment

Even though an accidental discovery the parsley coconut chutney looks yummo..

nivedita said... Reply To This Comment

Hey Hi Priya
thats real quick entry. Thanks
Yummy chutrny.

Mrs.Menagasathia said... Reply To This Comment

very innovative chutney n lovely colour...

Krishnaveni said... Reply To This Comment

looks interesting, nice variation, great

Satya said... Reply To This Comment

can't imagine the combination of coconut n parsley..looks superb ..
Satya
http://www.superyummyrecipes.com

Umm Mymoonah said... Reply To This Comment

The accidental recipe sounds great and looks awesome.

Suja Sugathan said... Reply To This Comment

Parsley coconut chutney looks yummy..sounds a wonderful combo

Harini said... Reply To This Comment

i tried just parsley chutney but the smell of parsley was very overpowering but the addition of coconut might be interesting!

An Open Book said... Reply To This Comment

yaay i now know what 2 do with my home grown parsley

Swathi said... Reply To This Comment

Looks delicious. Parsley and coconut new combo

Uma said... Reply To This Comment

nice and different ..

Sangi said... Reply To This Comment

that's a very interesting combo for chutney... the light green color is appealing..

Ameya said... Reply To This Comment

Parsley in chutney is a very neat twist on the traditional one made with cilantro. Would be great with vadas as well!

aipi said... Reply To This Comment

I have made coconut chutney with cilantro leaves..never tried with parsley..sounds like a great idea!

US Masala

Silence Sings said... Reply To This Comment

LOved the colour....innovative combination...

Satrupa said... Reply To This Comment

Sometimes Accidents are good ...... isn't it ? Luv the green color ..... looks delish

Cheers n Happy Cooking,
Satrupa

http://satrupa-foodforthought.blogspot.com

Swathi said... Reply To This Comment

Parsely coconut chutney looks delicious Priya.

Torviewtoronto said... Reply To This Comment

lovely chutney
delicious

Priya (elaichii) said... Reply To This Comment

Coconut and parsley! Wow that does look so inviting!

Peanutts said... Reply To This Comment

coconut and parsley ... hmmmm... new combination, looks yumm :)

sinfullyspicy said... Reply To This Comment

Lovely color of the chutney...will taste yum with hot idlis!

Hamaree Rasoi said... Reply To This Comment

Nice interesting chutney Priya...Lovely color

Deepa
Hamaree Rasoi

Shanthi said... Reply To This Comment

Interesting and innovative

Sushma Mallya said... Reply To This Comment

Nice idea of using parsley in chutney,it has given such a nice colour to it

Nandini said... Reply To This Comment

Wow! What a combo! The chutney is cool and refreshing!

Uma said... Reply To This Comment

looks so mouth-watering!! Yum!!

kitchen flavours said... Reply To This Comment

Lovely combination with parsley.

NIDHYA said... Reply To This Comment

Sounds very interesting..must be very flavorful.

Aaha Oho

jeyashrisuresh said... Reply To This Comment

what a creativity priya,nice way of using parsley

Santosh Bangar said... Reply To This Comment

i think accidental cooking s more delicious and here ur chutney

Jaisy James said... Reply To This Comment

looks lovely dear

sweetartichoke said... Reply To This Comment

This chutney looks yummy! I love parsley, it is probably the herb which is most used in my region, along with basil ;-)

SavithaRaj's Spice Land said... Reply To This Comment

Coconut and parsley...yummy!

Nitha said... Reply To This Comment

good one..