Broad Beans & Potato Stir fry

Simple stir fry with broad beans and potatoes spiced up just with pepper powder and poppy seeds spice powder, this stir fry is quite an easy side dish which goes awesome along with hot steaming rice and rasam or else along with some rotis, just mash this stir fry to make as a filling for making some parathas, yep u have loads of choice to finish up this simply stir fry...Adding potatoes with broad beans, makes this stir fry more tastier and a real feast for potato lovers..We loved it..



2nos Potatoes(big & cubed)
2cup Broad beans (chopped)
1no Onion (chopped)
1tbsp Poppy seeds & Quinoa spice powder
1tsp Pepper powder
Salt
Oil
Few curry leaves
1tsp Cumin seeds + Mustard seeds

Heat enough oil, let splutters cumin seeds & mustard seeds, add immediately the chopped onions and curry leaves, sauté until the onions turns transculent, add immediately the chopped broad beans and salt, sauté until they shrinks a bit..now add the cubed potatoes along with poppy & quinoa spice powder, sauté for few minutes..finally add the pepper powder, sprinkle some water and cook until the veggies get well cooked..

Serve hot!