Tuesday, December 5, 2017

Whipped Cream Pound Cake

After an eggless Pistachio pound cake and a gorgeous Marble pound cake, i couldnt stop myself to prepare a super rich pound cake with whipped cream. And this cake is neither eggfree nor butter free, not to forget that this pound cake also goes for whipped cream. Obviously a rich pound cake to try and the texture of this cake will be super moist and dense And everyone at home enjoyed thoroughly this cake. Beating eggs with sugar for a long until they turns creamy makes the magic in this cake. Trust me, one cant stop just with a slice, yes this cake is dangerously addictive and believe me, a loaf of this pound cake gets vanished very much quickly than you can imagine.

Rich Whipped Cream Pound cake
As i told earlier, this pound cake will definitely please your sweet tooth, an extremely delicious cake if you are in search for a super rich cake to carry for your weekend parties or for a get together. My kids enjoyed this pound cake thoroughly and they even asked me to bake again, yes they just loved this pound cake to the core.Am running this week's blogging marathon with Pound cake as theme, needless to say that this ultimate whipped cream Pound cake goes for this week's theme.

Whipped cream Pound cake

Recipe Source: Here
1+1/2cup All purpose flour
1/2 cup Butter (softened)
1+1/2cups Sugar
2 Eggs
1tsp Vanilla extract
1tsp Baking powder
1/2cup Whipping cream

Preheat the oven to 350F and grease a loaf pan, keep aside.

Beat the eggs and sugar until the mixture turns creamy.

Add the butter and beat well for a while.

Meawnhile sift the flour with baking powder and keep aside. Add the whipping cream to the egg mixture and beat again.

Now add the dry ingredients to the wet ingredients. Mix well and pour the batter to the prepared pan.

Easy Whipped Cream Pound Cake

Bake  for 40-45 minutes or until a toothpick inserted comes out clean.

Remove the pan from the oven, let it cool completely.

Slice the cake.


Srivalli said... Reply To This Comment

Gosh the texture surely looks out of the world Priya...as you know how I wish I could make this eggless..:)

Pavani said... Reply To This Comment

My goodness, this pound cake looks so dense, moist and absolutely stunning.

Jayashree said... Reply To This Comment

Wow....that is a rich and delicious looking pound cake, for sure.

Harini R said... Reply To This Comment

Amazingly rich cake, Priya.

Jyoti Babel said... Reply To This Comment

I wonder how you get the zeal to bake such nice cakes.. Awesome

Anonymous said... Reply To This Comment

Hi Priya,

This looks amazing, I would like to thank you for all your time and effort , for sending these wonderful recipes , happy holidays to you :)

cookingwithsapana said... Reply To This Comment

Love the texture of this beautiful cake.

Rafeeda AR said... Reply To This Comment

I remember baking this long time ago and failing at it, in fact one of the very few cake failures I had... I have to come back to your recipe and make it again, just looks perfect!