Friday, September 24, 2010

Tidaali Daal - Three Lentils Mix Dal

One of my favourite and comforting food is any sort of dals, served along with rice topped with ghee and papads, its tastes absolutely divine and i never say no to dals..Since i was searching for a new combination of dal tadka, i went through Alka's Sindhi Rasoi coz her blog was choosed by Ria for this month's Tried & Tasted hosted by Ria, event by Lakshmi.. Alka have so many Authentic Sindhi dishes where u got many choices of dals with different and various combination of dals, but this three lentils mix dal catched my attention and i tried this tidaali daal yesterday for our dinner and served with chappathis, this dal tastes delicious and goes perfectly with rotis also with rice..This dal  goes for quick and easy preparation, yeah its get ready in less time and we enjoyed it..U can see the original recipe here..

Tidaali Daal

1cup  Channadal, Urad dal & Green Moong dal
2nos Tomatoes
3nos Green chillies
1tsp Ginger (minced)
1/4tsp Turmeric powder
Salt

For tempering:
5nos Garlic loves (crushed)
Few curry leaves
1tsp Cumin seeds
Oil
1tbsp Coriander leaves (chopped)

Soak the lentils in warm water for atleast an hour..Wash them properly,cook three lentils in pressure cooker with 3 cups of water,chopped tomatoes,finely chopped ginger and green chillies, turmeric and salt and wait for 5 whistles.once the pressure gets released,whisk the dals.

Heat the oil in a pan, add crushed garlic,curry leaves,and cummin seeds and wait till garlic turns golden brown..Add this tadka to cooked dals and close the lid immediately,simmer it for few minutes..

Garnish with coriander leaves and serve with rotis or rice!

46 comments:

nivedita said... Reply To This Comment

Wow!
It was in my menu for tomorrow to make!!
Nice click.

Paaka Shaale said... Reply To This Comment

yummy looking dal priya. Just loved it.

Ameya said... Reply To This Comment

Yummy looking dal!! Very interesting combination.

sonu said... Reply To This Comment

looks yum and lovely colour of the dal !

Umm Mymoonah said... Reply To This Comment

Nice mix of dhal recipe, very yummy.

An Open Book said... Reply To This Comment

if i had the 3 dals u mentioned i wud ahve def made this today..a nice wet, cold day

Mrs.Menagasathia said... Reply To This Comment

வித்தியாசமான தால்!!

Nandini said... Reply To This Comment

Wow! Very tasty and yummy dal!

Nandini's Food Page

notyet100 said... Reply To This Comment

dal looks delicious perfect with rotis

Neha said... Reply To This Comment

Dals are my fav too..love them with rotis and jeera rice..yours look delicious

Cool Lassi(e) said... Reply To This Comment

The only time I use urad dhal is to season sambhar and for making idli batter. The dhal looks promising, esp with the channa in it.

GEETHA ACHAL said... Reply To This Comment

சூப்பராக இருக்கு...கலர்புல்லாக அருமையாக இருக்கு...

Pari said... Reply To This Comment

dear priya, that's my all time favorite combination rice, papad and dal. Perfect for a lazy day. Mix of dals is always a good change.
FOODELICIOUS

Kiran said... Reply To This Comment

This daal looks very delicious.Bookmarked.

Latha said... Reply To This Comment

Perfect with hot steamed rice. Lovely.

Harini said... Reply To This Comment

gr8 looking dal..

Suja Sugathan said... Reply To This Comment

Dal looks delicious..great with rotis...

Kairali sisters said... Reply To This Comment

hmmm would be a comfort meal for me too with rice...

Curry Leaf said... Reply To This Comment

New recipe to me Priya.I too go through Sindhi rasoi and have already tried some.Dal looks perfect with anything

Lav said... Reply To This Comment

looks delish !!

Lavanya

www.lavsblog.com

jeyashrisuresh said... Reply To This Comment

adding urad dhal is something very new to me.Never tried cooked urad dhal.Very interesting and simple recipe

Sushma Mallya said... Reply To This Comment

Tasty & simple one..

Torviewtoronto said... Reply To This Comment

quick and healthy dish

Madhu said... Reply To This Comment

reminds me of Dal Makhani. thanks for sharing :)

Swati Sapna said... Reply To This Comment

hi priya... i recently made some mixed dal too. will post recipe soon. we get mixed dal packets here with toor, channa, green moong, urad and masoor in equal quantities. i added some kasoori methi for extra flavor and it turned out really well!

Mary said... Reply To This Comment

This really does look delicious. I love the color of your dish. I hope you are having a great day. Blessings...Mary

Shabitha Karthikeyan said... Reply To This Comment

Super comfort food of all times. I love to make something like this with mixed lentils.

MaryMoh said... Reply To This Comment

Looks really healthy & delicious. Would be so good with paratha....yum. Thanks very much for sharing. MaryMoh at http://www.keeplearningkeepsmiling.com

PreeOccupied said... Reply To This Comment

My mouth actually filled with drool when I saw this. It looks healthy and wholesome. I am likely to make this soon.

Nitha said... Reply To This Comment

Looks yummy..

Cham said... Reply To This Comment

Never tasted something with three dhals! Should be different in taste !

kothiyavunu.com said... Reply To This Comment

very comforting food..love to gobble up with some rice.

Apu said... Reply To This Comment

Greta combo Priya!! One of my favourite dals!!

Gulmohar said... Reply To This Comment

That's a classic combo..Perfect side for rotis

Smitha said... Reply To This Comment

Will go yummy with my hot rice for lunch...can u pass someover plzz!!

Mriganayani said... Reply To This Comment

Simple, comforting and nicely done!

Swathi said... Reply To This Comment

Three dal curry looks delicious Priya. Nice one.

SpicyTasty said... Reply To This Comment

Looks perfect and yummy.

Soumya said... Reply To This Comment

Daal looks delicious and a healthy recipe...

aipi said... Reply To This Comment

Daal is the ultimate comfort food for me when paired with some plain rice, ghee n papad :)..I just love it n always keep looking for new recipes to make it.. so this goes to my to do list..very nice recipe!

Sadhana said... Reply To This Comment

Lovely dal!

Rachana said... Reply To This Comment

Thats a delicious daal.

Nithu Bala said... Reply To This Comment

wonderful combo of dhals...thanks for sharing this Dear..

Satrupa said... Reply To This Comment

It is such a lovely amalgamation of lentils n spices. I luv it.

Cheers n Happy Cooking,
Satrupa

http://satrupa-foodforthought.blogspot.com

Ananda Rajashekar said... Reply To This Comment

wow again....sure gonna try this dhal...bet it tasted great!

sweetartichoke said... Reply To This Comment

Yum, yum! I love this simple and tasty tempering! Not mentionning the great combination of dhals! I have never tried these three together :-)