Sunday, September 5, 2010

Bhindi Pachadi

Delicious pachadi tastes awesome with any sort of pulao or briyanis also its very quick to get ready..We enjoyed having this yummy pachadi with mutton briyani today for our sunday lunch..Sauteed bhindi with onions and tomatoes spiced up with chopped green chillies,turmeric powder, chopped ginger finally mixed up greek with creamy yogurt which takes very less time and finally i served chilled...This delicious pachadi goes directly to Veggie/Fruit For A Month-Okra guest hosted by Kiran, event by Priya and to BSI-Okra guest hosted by Priya and finally to Akila's Dish Name Starts with B....

Bhindi Pachadi

2cups Okra/ladies finger/Bhindi (chopped)
1no Onion (chopped)
1no Tomato (chopped)
1tsp Ginger (grated)
2nos Green chillies (chopped)
1/4cup Turmeric powder
1/2tsp Cumin seeds
2cups Greek yogurt
1tbsp Coriander leaves (chopped)
Salt
Few curry leaves
Oil

Heat oil, let crack cumin seeds, add the chopped onions and chopped tomatoes and saute until the onions turns transculent,add the grated ginger,curry leaves,chopped green chillies,turmeric powder and saute for few minutes..finally add the chopped okra pieces, saute until they get well cooked in simmer and put off the stove..Meanwhile whisk the yogurt with salt and chopped coriander leaves and keep aside..

Once the cooked okras gets cool, add to the whisked yogurt and arrange in fridge..Serve chilled..


34 comments:

Jagruti જાગૃતિ said... Reply To This Comment

we gujju make very similar way called BHINDA NI KADHI..use gramflour too..like the way you used greek yogurt...

Sharmilee! :) said... Reply To This Comment

Ah my fav...luv anything with bhindis

aipi said... Reply To This Comment

Nice recipe,I make it without onion tomato,will try next time!

US Masala

Sushma Mallya said... Reply To This Comment

Nice one & very delicious too

Sangi said... Reply To This Comment

My fav pachadi...Lovely pic Priya!

Angie's Recipes said... Reply To This Comment

Creamy yogurt lady fingers...sound wonderful!

Sayantani said... Reply To This Comment

delicious pachadi. love this.

Santosh Bangar said... Reply To This Comment

wonderful recipe it looks tasty and new idea.

Torviewtoronto said... Reply To This Comment

lovely I must try this I always use coconut milk

Niloufer Riyaz said... Reply To This Comment

same pinch I prepared a similar pachidi today with coconut milk, looks delicious

Ameya said... Reply To This Comment

Oh, yum!! I love okra and raita, so together they've got to be fabulous!

An Open Book said... Reply To This Comment

i tried this recently and loved the outcome...i added grated coconut too..

sonu said... Reply To This Comment

this looks gr8 priya..never tried bhindi and yoghurt together...

Priya said... Reply To This Comment

Nice one Priya!

www.elaichii.blogspot.com

Kairali sisters said... Reply To This Comment

Another favof mine..Looks yummm

kitchen flavours said... Reply To This Comment

I have never eaten okra cold before. This is interesting!

Subhashini said... Reply To This Comment

my all time fav.looks delicious

Vidhya said... Reply To This Comment

I make okra pachadi too but never added onion or tomato to it. This looks really good. Will try it next time...

Red Chillies said... Reply To This Comment

Love this variation of bhindi raita that you have made, Priya.

lissie said... Reply To This Comment

chilled bhindi pachadi sounds great... yummy!

vidhas said... Reply To This Comment

Bindi raita sounds yum, inviting picture.

jeyashrisuresh said... Reply To This Comment

my mom makes it in a different way.nice pachadi






Dr.Sameena Prathap
said... Reply To This Comment

Hi,

I make it in a different way...Thanx for sharing..

Sameena@

www.myeasytocookrecipes.blogspot.com

Sadhana said... Reply To This Comment

Looks lovely and yummy dear

Paaka Shaale said... Reply To This Comment

A very nice recipe indeed. Thanx for sharing:)

Peanutts said... Reply To This Comment

fist time seeing bindi with yogurt. :)

G.Pavani said... Reply To This Comment

it looks yummy n never tired in this way...

Mrs.Menagasathia said... Reply To This Comment

Different type of pachadi is very nice..

Nandini said... Reply To This Comment

Pachadi looks inviting! It's very lovely!

Nandini's Food Page

Ananda Rajashekar said... Reply To This Comment

i have it so many time...but never tired...thanks for the recipe...something to try soon!

Home Cooked Oriya Food said... Reply To This Comment

yummy pachadi!

Priya (Yallapantula) Mitharwal said... Reply To This Comment

Priya, very innovative curry, loving it. Please also link it to "BSI # 94 - Okra" event going on in my blog.

Suja Sugathan said... Reply To This Comment

Nice recipe..sure must have tasted great,looks awesome

Ragini Miranda's Kitchen said... Reply To This Comment

Love bhindi ..never made it this way I'm sure it tastes fabulous will try soon !!