Sunday, September 12, 2010

Spicy & Cheesy Stuffed Beets Swirl Bread

We love stuffed breads or rolls, this time i tried out making the same stuffed bread with some changes using beets puree, cheese and some spicy mixed veggies masala for stuffing...This bread tastes fabulous to enjoy anytime..Its a prefect snacks for a cold evening weather or else a simple dinner with some salads..We loved enjoying this spicy and cheesy bread along with hot steaming soup for our dinner..This bread will get vanished within few minutes once u remove the bread from the oven..Yeah its really an irresistible bread to enjoy with anything anytime...Sending to Champa's Bake Off, Susan's Yeast Spotting and finally to CWS-Nigella Seeds guest hosted by Umm and finally to Healing Foods-Beetroot guest hosted by Priya, event by Siri and finally to Srivalli's Kid's Delight-Finger Foods..

Spicy & Cheesy Beets Swirl bread

3cups Wheat flour
1tbsp Active dry yeast
2tbsp Olive oil + few olive oil (for brushing)
1tsp Dry Basil leaves
1tsp Flax seeds
1tsp Nigella seeds
1tsp Salt
1tsp Sugar
1cup Beets puree (luke warm)

Mix the lukewarm beets puree,active dry yeast with salt and sugar and keep aside until its turns foamy..take the flour,oil,dry basil leaves in a large bowl, add the foamy yeast-beets puree to the flour n knead them as dough, they will be extremely sticky, but after kneading them for few minutes they will turn smooth dough... keep the dough in a warm place and dont disturb them for an hour...

Veggies filling:
1no Onion chopped
2nos Potatoes(big& chopped)
2nos Carrots (chopped)
1/4tsp Mustard seeds, cumin seeds
2nos Green chillies (chopped)
2tsp Coriander leaves (chopped)
Salt
Oil
1/4cup Grated cheese

Heat oil in a kadai,add the mustard seeds n cumin seeds n let them crack, add the chopped onion n stir them until they turns transculent, now add the chopped green chillies followed by the chopped potatoes pieces, carrot pieces with enough salt..cook everything well until the veggies get well cooked, add the chopped coriander leaves n put off the stove...keep aside and let them cool...

Roll the dough into thick square like disc by dusting them with the flour...just spread the veggies filling,springle the grated cheese and roll them into a loaf.

Place them in a greased loaf pan and keep the dough again in a warm place until they doubled their volume.

Preheat the oven to 350F... now brush the doubled dough with olive oil, sprinkle the flax seeds & nigella seeds.

Bake them for 25-30minutes or else until the crust turns firm...Remove from the oven n keep aside for 5 minutes, remove the bread from the loaf pan n let them cool atleast for 30 minutes before serving...

Enjoy warm..

43 comments:

  1. This is really interesting, Priya. I don't make a lot of stuffed breads, but you have inspired me. I hope you are having a good day. Blessings...Mary

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  2. That looks beyond amazing..beautifully done Priya !!

    US Masala

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  3. i have few beets screaming around my refrigerator.....bookmarking this!

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  4. wow..Interesting recipe..Looks yumm yumm Priya...

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  5. that is a perfectly healthy bread!

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  6. Priya,
    I have never made stuffed bread and this with all the vegetables inside looks delicious.
    hugs and smiles

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  7. Amazing priya...Love this stuffed bread yummy!

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  8. That sounds great...interesting recipe...Thanks for sharing

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  9. wow...beets and bread..lovely colour!

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  10. Hey Priya.. that recipe sounds really nice. I have yet to make breads at home. Your posts are very encouraging!

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  11. anthoer new kind of healthy and gorgeous looking dish dear....

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  12. Very beautiful and a new recipe to me..

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  13. Very interesting priya, love the swirls & real good recipe too to try

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  14. Its looks so tempting and different...Nice...

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  15. Hi Priya,

    yummy bread...love anything with bread!!!

    Thanx for visiting!!!

    Dr.Sameena@

    www.myeasytocookrecipes.blogspot.com

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  16. That's a beauty !!! Will love it anytime !!

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  17. Stuffed bread esp with beets, sounds tempting! goes to my must try list.

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  18. Thats very creative to use beets in stuffed breads.. Love your bread..

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  19. Excellent looking bread priya,u r a super cook :)

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  20. This bread looks delicious and I love the colour :-)

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  21. ஸ்டப்ட் ப்ரெட் மிக அருமை!! அப்ப்டியே எடுத்து சாப்பிடனும் போல் இருக்கு....

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  22. I love stuffed bread too and this looks too tempting :-)

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  23. The bread is very mind-blowing! Packed with powerful nutrients!

    Nandini's Food Page

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  24. Interesting recipe..beet bread looks so pretty..superb dear.

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  25. Excellent Priya.Never tried beets in bread.Yum.

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  26. luv the color of the bread .... looks delicious.

    Cheers n Happy Cooking,
    Satrupa

    http://satrupa-foodforthought.blogspot.com

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  27. Priya, I am hoping you are sending this for my "healing foods - beetroot" event :)

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  28. Very delicious looking unique bread recipe ..love it !!

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  29. Very delicious looking and unique bread recipe ..luv it !!!

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  30. Nice use of beets. Thanks for the entry.

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  31. Am loving baking breads too!! Adding veg puree in the dough is an interesting idea, veggie filling makes it all the more yumm and healthier.

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  32. I agree with rest..looks super yummy!

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