Thursday, November 5, 2009

Chinese Vegetable Fried Rice - Version 2

My second version of simple chinese vegetable fried rice is prepared with already cooked basmati rice mixed with sauteed carrot chunks, frozen green peas and broccoli florets cooked in soya sauce and finally tossed with white pepper powder..This version is really very quick, easy also tasty as well as my first version of Chinese Vegetable Fried Rice..Usually this fried rice is prepared with chicken chunks or with scrambled eggs, but i prefer making simply with mixed veggies...I love chinese dishes and thanks to Vaishali for choosing this famous cuisine, its really a great opportunity for me to try out my long list of chinese dishes...Am just starting with simple and easy chinese vegetable fried rice..Obviously this delicious fried rice goes directly to Vaishali's mail box..I never add Ajinamoto(MSG) in my chinese dishes, if u would like to add to enhance the flavour of the dish, u can very well add quater teaspoon of MSG..



2cups Basmati rice (already cooked)
1no Onion (sliced thinly)
1/2cup Carrot pieces
10nos Broccoli florets (small pieces)
1/4cup Green peas (frozen)
1tsp Ginger (minced finely)
1tbsp Garlic (minced finely)
3tbsp Soya sauce
Salt (as per need)
1/2tsp White pepper powder
2tbsp Green spring onions or Garlic chives (chopped)
Oil




Heat enough oil and add the ginger & garlic pieces, saute until they get well fried..now add the finely sliced onions and saute for few seconds, add immediately the carrot pieces, frozen green peas saute everything for few minutes, dont cook for a long, add now the broccoli florets to the cooking veggies..add the soya sauce and cook everything in high flame.. finally add the already cooked basmati rice, white pepper powder, salt if needed...toss everything gently until the rice get well mixed..

Finally add the chopped garlic chives or green spring onions and put off the stove...

28 comments:

  1. Love fried rice esp chinese.Seems magnificient .

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  2. Very tempting fried rice Priya... pass me that bowl please :)

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  3. I love fried rice, and yours looks esp delicious. :)

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  4. This is my all time fav. Even i do it in the same way. They turn out good with the left over rice also. Ur bowl of rice looks so colorful YUM!

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  5. Priya, this is such a delicious yet simple recipe. Thanks for a lovely entry to IAVW Chinese-- and I hope you send in more! :)

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  6. Looking for a perfect chinese fried rice for a long time. Yours look very delicious. thanks dear.

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  7. yummy yum yum. My all time fav. Great click

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  8. My all time fav...looks marvelous and delicious! Nice presentation!

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  9. simple and easy fried rice...yours looks wonderful

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  10. Mmm...Fried Rice super! I'd want to have it with chili chicken or manchurian! Yummy!

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  11. love it for its simplicity and flavor...

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  12. super fried rice priya.

    This can be tried for the dinner.

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  13. Adding Broccoli is a Great idea Priya. Looks Perfect!!

    Naan neenga samaikarathula paathi samacha kooda en husband kitta nalla per vangiduvean:)

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  14. Delicious! I believe there is chinese fried rice being cooked in every household now :)

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  15. Never tried adding broccoli,never thought..:) Looks wonderful Priya!

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  16. looks perfect am all set to gorge on it :)

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  17. its my fav rice. Looks yummy and perfect!

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  18. fried rice,version 1,2 ,3 nu potutey irundhalum,like evtg :)

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  19. Love this fried rice. I too dont add MSG, I think it tastes good without it too.

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  20. Delicious rice,love this one any time...

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  21. Yummy chinese veg rice. Never added brocolli and nice idea. Looks yum!!

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  22. Very nice! I love chinese and try them quite often. Thanks for sharing Priya

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  23. மிக அருமை!!யம்மி யம்மி...

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  24. simple & delicious,my son love this

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  25. I love Chinese food...and this fried rice is perfect for me! simple and tasty!

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  26. Wow...yummy fried rice, looks delicious.

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  27. That sounds awesome, nice entry :)

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