Qutab/Kutab/Gutab/Azerbaijan Stuffed Flatbread

This week's posts are going to be some delicious stuffed flatbreads from different part of the world. Yes this week's theme for blogging marathon is going to be Stuffed flatbreads from different countries. When its comes to stuffed flatbread, the only dishes comes to our mind is obviously Indian style of stuffed flatbreads like Stuffed Naan, stuffed rotis etc. But varieties of stuffed flatbreads from other Countries do exists eventhough they are quite unknown to us. However again Google master helped me a lot to find out three different stuffed flatbreads. My today's post for this week's theme is from Azerbaijan, Qutab is an Azerbainjanian stuffed flatbread. Easy to make this flatbread can be stuffed with different fillings.

Sugo Al Pomodoro / Italian Tomato Sauce

Sugo al pomodoro, is a simple, easy and delicious classic Italian sauce which is prepared with simple ingredients. This sauce is prepared with onions, tomatoes with basil leaves,  and this combination makes an excellent sauce to enjoy with pastas or else for layering your lasagna and why not to top a pizza crust. Yes this sauce is quite versatile and can be freezed very much for further use. Dont know why, this time i couldnt stop myself to post three classic tomato based Italian sauces for this week's blogging marathon. However anything cooked with tomatoes is our family favourite especially Italian sauces. Needless to say i have some ardent fans of pasta dishes at home, obviously all three sauces i have posted for this week's blogging marathon was a super duper hit among my family members.

Ragù di Carne/Italian Meat Sauce

Italian sauces are quite interesting to prepare ourselves at home. Actually i started learning Italian sauce through few of my friends, however you can still learn many more sauces from the virtual world of blogging. I love to make my own dose of Authentic Italian dishes at home as i can find easily all ingredients from a nearby Italian store. Most of the Italian sauces are cooked with tomatoes, though my family members are ardent fan of Bolognaise sauce, i have been looking for a chance to cook an another meaty sauce from traditional Italian cuisine. As much as like always, i searched for an interesting and different meat based Italian sauce and i crossed this interesting Ragù di carne.

Sugo Alla Puttanesca/Puttanesca Sauce

Sugo alla puttanesca is one of the traditional sauce recipe which is quite an easy, delicious recipe to put all together. Puttanesca sauce recipe may varies depending upon the regions, Neapolitan version of puttanesca is prepared without anchovies. Sugo alla puttanesca aka Puttanesca sauce is a little salty sauce with wonderful flavor. This sauce is prepared with capers, olives and anchovies with garlic. Traditionally this sauce is served along with Spaghetti, yes Spaghetti alla puttanesca is one of the famous pasta dish though this sauce is also paired with penne, linguine and vermicelli.