Tuesday, April 5, 2016

Doigts de Fée - Angel's Finger Cookies

After a delicious and quite an alluring bread, today's post is going to be an another interesting baked goodies which i crossed in a French site while i was searching for a dish name starts with 'D'. I completely fallen in love with this cookies as they ressembles quite like the Lady's finger biscuits which is much needed for making Tiramisu, but trust me the ingredients you need for making this ultimate Doigts de Fée is compeletely different from the Lady's finger biscuits. While googling, i found that this biscuits have its origin from an ancient Morroccan biscuits, which is later carried towards France. Still none is able to give exact Origin of this cookies, however its doesnt matter coz France is a multicultural country and its not a surprise at all.

Doigts de Fée, Angel's finger cookies


Initially, my choice with the letter 'D' was a simple dessert which asks just for few scoops of vanilla icecream, meringue and a chocolate sauce. Since i dont want to stick with an easy dessert,i kept on searching for an interesting dish and finally i decided to go with this Angel's finger cookies. With simple ingredients, without any leavening agents, you can bake this incredible cuties with less efforts. If you are following my space, you might have noticed that am running a long month of blogging marathon with Journey through the cuisines as this month's theme, i picked French cuisine as my choice of cuisine for this whole month,and posting different French dishes.

Angel finger's biscuits,Doigts de Fée

Recipe Source: Here
1cup All purpose flour
100grams Butter (room temperature)
1 Egg white
1/2cup Almond powder
1/2cup Icing sugar
1/2tsp Vanilla extract
Icing sugar (for dusting)

Take the flour, butter, egg white, almond powder, icing sugar, vanilla extract in a bowl.

Knead everything well until its forms a soft and slightly sticky dough.

Wrap the dough and arrange in fridge for half an hour.

Line a baking sheet over a baking tray, make small sized balls out of the dough, dust the surface and roll it as a finger like shape.

Doigts de Fée

Preheat the oven to 350F. Arrange them to the already lined baking sheet with enough space in between.

Bake for 10-12 minutes.

Let it cool completely and dust it with icing sugar. Enjoy with your favourite drink.


Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 63
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24 comments:

Usha Rao said... Reply To This Comment

Nice snack to munch on. Beautifully baked.

ezoblogger said... Reply To This Comment

This recipe isn't the best way to lose weight fast, but my god, looks like is delicious, is kitchen's masterwork.

Suma Gandlur said... Reply To This Comment

I love the texture of nut based cookies and your cookies are sounding addictive.

Sapana Behl said... Reply To This Comment

Oh! for a second they look like fingers to me.You have made them so perfectly.

Sandhya Ramakrishnan said... Reply To This Comment

What a lovely choice. These cookies look perfect and I would love to munch on these. Bookmarking this to try soon.

rajani said... Reply To This Comment

If it was me, I would have gone for the easy choice :D, but I am glad you chose these beauties for the theme.

Pavani N said... Reply To This Comment

Love the name of these cookies -- Angel fingers -- they sure look dainty and angelish :-) Lovely pick for the letter D.

vaishali sabnani said... Reply To This Comment

The biscuits look perfectly baked and melt in the mouth kinds . Ya , Priya we know you would not choose a easy option , our hard working Priya ! Kudos 😊

Padma Rekha said... Reply To This Comment

They looks crisp and perfectly shaped nice.

Srivalli said... Reply To This Comment

Such beautifully baked goodies priya..I am enjoying your french cuisine..great job..

Kalyani said... Reply To This Comment

Good choice ! Makes for a good snack too I guess

The Pumpkin Farm said... Reply To This Comment

beautifully done yet again...these look like saviordi biscuits a little denser though...

Gayathri Kumar said... Reply To This Comment

I love cookies with almond flour. They turn out so tasty. I am surely trying this...

Amara Annapaneni said... Reply To This Comment

Love the name of the cookies, the shape came out so perfect Priya. Loving them:)

Padmajha PJ said... Reply To This Comment

You are on a roll Priya!! Superb bake.If it was me, I would have settled for the easy dessert :)

Srividhya Gopalakrishnan said... Reply To This Comment

lady's finger cookies.. ;-) Agree with you. These are amazing and perfect finger food for toddlers too. yum

A Kamalika Krishmy said... Reply To This Comment

looks delicious and reminds me of lady fingers we use for tiramisu

Nalini's Kitchen said... Reply To This Comment

Perfectly baked cookies..

Smruti Shah said... Reply To This Comment

Beautiful cookies Priya!! They look so good and sound really easy to make too. Loved these.

Harini-Jaya R said... Reply To This Comment

Beautiful looking cookies. Very tempting.

Priya Joshi said... Reply To This Comment

I have seen so many new recipes here.... Good job priya

Chef Mireille said... Reply To This Comment

almond must give these an awesome flavor

Ruchi Indu said... Reply To This Comment

They really look like fingers... almost same color... beautifully made..

veena krishnakumar said... Reply To This Comment

Beautifully done Priya. Looks so good