Friday, April 10, 2015

Spicy Cheesy Swirl Buns with Potato-Bellpepper Masala

Its been a while i baked swirl buns, earlier i do bake swirl breads or buns quite often as they are seriously very easy to make. Stuff them with anything especially with loads of vegetables, am sure these cuties gets vanished within few minutes once they come out of the oven. If you add cheese along with the filling, trust me, even you cant resist to them. This time when i prepared everything for making swirl buns, i couldnt resist to prepare a spice filling simply with potato and bellpepper. Obviously i prepared a delicious and very aromatic masala and the mozzarella cheese added to this masala while rolling this swirl buns tastes excellent while having this swirl buns warm.Sending to Srivalli's Anniversary Mela.

Stuffed Cheese & Vegetable Swirl buns

This swirl buns makes an excellent filling snacks to satisfy everyone's tastebuds, still you can  devour this cheesy swirl buns for your dinner if you feel lazy to cook something for your dinner. Yes this swirl buns makes a meal if they are served along with some salad or a bowl of soup. However we finished our dinner simply with this swirl buns along with some fruit salad the day i baked this cheesy buns.This alluring cheese swirl buns is my 5th post of this week under savoury yeasted bread as am running blogging marathon with baking as theme for this whole month of April.

For Dough:
3cups All purpose flour
1tsp Instant yeast
1tbsp Flaxseed meal
1/2tsp Sugar
1tsp Salt
1/2cup Luke warm water
3tbsp Olive oil

Take the flour in a large vessel, add the yeast,sugar, salt,flaxseed meal and luke warm water with olive oil, knead everything as smooth and soft dough for few minutes.

 Arrange the dough in a greased bowl,keep in a warm place for atleast an hour or let the dough gets doubled their volume.

Potato Bellpepper Masala:
1no Green bellpepper (chopped)
3nos Potatos (cut as small cubes)
1no Onion (big & chopped)
1tsp Coriander powder
1tsp Chilly powder
1/2tsp Garam masala
1/2tsp Cumin seeds

Heat enough oil in a pan, throw the cumin seeds and fry, now add the chopped onions and cook for few minutes.

Add the cubed potatoes and salt,cook for few seconds, finally add the chopped bellpepper, coriander powder,garam masala powder chilly powder,cook everything in simmer for few more minutes.

Springle some water and cook everything in simmer until the veggies gets well cooked, put off the stove, keep aside.

1/2cup Mozzarella cheese (chopped)

After an hour, take the bowl and knead again the dough, flatten them with a rolling pin as a large rectangular disc.

Spread the masala and sprinkle grated mozzarella cheese aover the dough and roll the dough tightly as a log.

With a sharp knife, cut the loaf as 8 medium sized pieces.

Line a baking sheet over a round baking pan and arrange this swirl buns over the baking sheet.

Meanwhile preheat the oven to 350F.

Bake the swirl buns in the middle rack of the oven.

Bake for 25-30minutes until the crust turns golden brown.


Usha Rao said... Reply To This Comment

That would make good snack & a filling meal as well

Suma Gandlur said... Reply To This Comment

Those are some tempting buns and go into my bookmarks folder. :)

Kalyani said... Reply To This Comment

These look delicious...

Nivedhanams Sowmya said... Reply To This Comment

Oh these are super tempting.. Am so loving it.. As you have said it looks very simple too.. Should try this..bookmarked

Rajani S said... Reply To This Comment

Cool innovative bread recipe Priya

Kaveri Venkatesh said... Reply To This Comment

Looks very yum...going to try it

Priya Srinivasan said... Reply To This Comment

oh wow, scrumptious priya! that is a complete meal, with a glass of juice/lassi with these, i m settled!

Nammi said... Reply To This Comment

yumm a savory version!!! love the filling

Srividhya said... Reply To This Comment

Perfect swirls. Love these cheesy bakes.

The Pumpkin Farm said... Reply To This Comment

my god, I am ashamed, i have same recipe coming up later today, i dont even want to try fitting in the same frame as yours when it comes to baking....this one has come out so well..u will know what i say when u see my pictures

Varadas Kitchen said... Reply To This Comment

It is a bread and a side all in one. I love these time saver recipes. And they look fabulous in your awesome pictures.

Pavani N said... Reply To This Comment

Yummy, yummy, such a tempting bread you got there Priya. That spicy potato filling with the soft bread must have tasted out of this world. Bookmarked!!

sneha datar said... Reply To This Comment

Yummy and delicious rolls.

Padmajha PJ said... Reply To This Comment

I love such rolls and the filling sounds so tasty.Bookmarked to try soon.

Nalini's Kitchen said... Reply To This Comment

Yummy looking chessey rolls..perfect for lunch or snack..

vaishali sabnani said... Reply To This Comment

Looks marvellous, would love to eat it for my dinner, Priya this is actually tempting.

Harini-Jaya R said... Reply To This Comment

Lovely swirl bread. The filling sounds delish!

Srivalli said... Reply To This Comment

Priya those buns look heavenly!..what a treat yaar..

Sandhya Ramakrishnan said... Reply To This Comment

This is a treat for sure! I might make this as early as tonight for dinner :)

Gayathri Kumar said... Reply To This Comment

After baking a lots of sweets, I am craving for savoury bakes. This looks like a perfect fit. Those rolls look so inviting Priya...

Archana Potdar said... Reply To This Comment

OMG these are super delicious. :Love to try these asap

veena krishnakumar said... Reply To This Comment

They look so delicious Priya. I want to bake these now

Saraswathi Tharagaram said... Reply To This Comment

All you Savory bakes are classy!! This cheesy buns are out of the world.. Yumm

Seena Koshy said... Reply To This Comment

Delicious and tempting buns..

Jaisy James said... Reply To This Comment

delicious..i will definitely happy to follow u