Wednesday, October 10, 2012

Urad Dal Chutney

For our dinner, if am serving dosas or idlis i have to prepare atleast two different chutneys else my H will definitely wont enjoy his dinner, so obviously if i get to know a new variety of chutney i wont even hesitate a second to try and serve it to him. For this month's blog hop wednesdays, Radhika paired me with a wonderful blogger Nalini of Nalini's Kitchen. I love Nalini's space and visit her space frequently, if i get a chance to cook from her space do i need to say am a happiest person in the world. Immediately i went through her space to choose a recipe,omg its quite a hard task for me to choose.

Seriously i want to try all her recipes, they were authentic,irresistible and delicious. With her beautiful clicks, she rocks and you will definitely love her space very much.For bloghop wednesdays, i choosed her Urad Dal Chutney one of her mom's recipe and prepared it two days back to serve along with soft idlies. We just loved it,thanks Nalini for sharing this chutney its definitely a keeper and i'll make surely quite often this easy breezy chutney.


1/2cup Grated coconut
5tbso Deskinned urad dal
5nos Dry red chillies
1no Tamarind (blueberry size)
1/4tsp Asafoetida powder
Few curryleaves
Oil
Salt

Heat enough oil, fry the grated coconut,red chillies, tamarind together until a nice aroma comes from, remove it and keep aside.

To the same pan, heat again a teaspoon of oil and fry the urad dal,asafoetida powder and curryleaves until the urad dal gets well roasted.

Once everything gets well cooled, grind everything together with enough water and salt as bit coarse paste.

Transfer it to a bowl and serve immediately.

This chutney doesnt need tempering.

43 comments:

Rumana Ambrin said... Reply To This Comment

Looks very easy and tasty...

srividhya Ravikumar said... Reply To This Comment

My fav chutney priya..looks nice..

WeR SAHM said... Reply To This Comment

hi priya ...this is really a wonderful chutney which I use to make frequently for dinner/ breakfast. a versatile chutney goes well with rice too...

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thoushaltcook said... Reply To This Comment

What an inviting color. Good one :)

Priya Satheesh said... Reply To This Comment

My fav too..I love this with dosa..

jeyashrisuresh said... Reply To This Comment

Very nice and healthy chutney with urad dal

Nandini said... Reply To This Comment

Very flavourful and tasty chutney! Love to have with soft dosais.

Ramya said... Reply To This Comment

Yeah me too prefer to have two chutney with Dosa or idly:-) Spicy and flavourful chutney priya!

Santosh Bangar said... Reply To This Comment

easy simple and delicious chutney

Santosh Bangar said... Reply To This Comment

easy simple and delicious chutney

Tina said... Reply To This Comment

Yummy yummy...

Subhie Arun said... Reply To This Comment

healthy n tasty chutney!

PT said... Reply To This Comment

perfect with dosa and rice too..

Suja Manoj said... Reply To This Comment

This is new to me,perfect with idli,thanks for sharing dear.

Happy Cook / Finla said... Reply To This Comment

My sister make a chuney like this but then with pottu kadal i think it is called like that

divya said... Reply To This Comment

looks absolutely inviting and tempting.. very delicious recipe dear..

Sanoli Ghosh said... Reply To This Comment

Mouthwatering chutney. very new to me, surely try it soon.

Today's recipe:
http://sanolisrecipies.blogspot.com/2012/10/roasted-chicken-drumsticks-tandoori.html

Vimitha Anand said... Reply To This Comment

Sounds so easy... Gonna try this soon

Poorni said... Reply To This Comment

my fav chutney.. i used to prepare this if i dont have fried grams..

Lizy said... Reply To This Comment

so easy and tasty..so much better as a spread than using mayonnaise

Nivedhanams Sowmya said... Reply To This Comment

Tasty and tempting!!! new to me!!
Sowmya
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Uma Ramanujam said... Reply To This Comment

As per your words, she has so many wonderful recipes. I have bookmarked few of them and wonder how I missed this chutney to post in my blog. We have been preparing this for ages. Looks so yumm Priya.

Faseela Noushad said... Reply To This Comment

Amazing chutney....

Nadji said... Reply To This Comment

On découvre toujours de nouvelles saveurs sur ton blog. Bravo!!!
A bientôt

Julie said... Reply To This Comment

Inviting & delicious chutney dear..yummY!!
Join my ongoing EP events-Rosemary OR Sesame @ Now Serving

Tamilarasi Sasikumar said... Reply To This Comment

Wonderful chutney...like it...

Rosita Vargas said... Reply To This Comment

Receta exquisita y saludable para repetir a diario muy linda,abrazos y abrazos.

San said... Reply To This Comment

Delicious urad dal chutney, i love its combo with idli and dosa a lot. Sure nalini has lots going on in her cute space.

Shobha said... Reply To This Comment

Nice chutney ..

Nagashree said... Reply To This Comment

Chutneys are always welcome, my MIL makes this and we love it at home.

Saraswathi Tharagaram said... Reply To This Comment

My favorite chutney..LOve to have with hot idlies..

Cham said... Reply To This Comment

Very different chutney should be great for idlis!

Mythreyi said... Reply To This Comment

Looks Slurpy! Slurp!

-Mythreyi
Yum! Yum! Yum!

Mélange said... Reply To This Comment

Worth trying..Yummy chutney.

Nandita SS said... Reply To This Comment

The chutney looks delicious!! Perfect with steaming hot rice and ghee :)

DivyaGCP said... Reply To This Comment

Healthy and delicious Chutney..

Divya's Culinary Journey

Vidhya said... Reply To This Comment

Chutney looks lip smacking good.

Charul @ Tadka Masala said... Reply To This Comment

This would also serve as a good dip. Love the color of this chutney. :)

Nalini's Kitchen said... Reply To This Comment

Thank you so much dear for your lovely words and glad that you liked the chutney....
I couldn't participate in this session blog hop due to my sleepless nights..I really really missed.

Elisabeth said... Reply To This Comment

Love this chutney...beautiful color, delicious flavor:)

HomeKreation said... Reply To This Comment

Hi Priya. Wow, everything looks so nice. I just had dinner at Indian restaurant here, very delicious - wish I can cook like yours!

Maria said... Reply To This Comment

Love this tomato chutney, goes well with parathas, Dosas or even as a side dish with the mail meal

Indian chutney said... Reply To This Comment

oh, I like chutneys and pickles alongwith lunch or dinner and your recipe sounds appealing :)