Wednesday, October 31, 2012

Garlic-Coriander Pull Apart Yeasted Muffins

Garlic and coriander combo works out wonder in yeasted breads, i prepared this yeasted muffins for Bread baking day,but somehow i couldnt able to post it on that event day. Better not late, am posting today as i dont have any recipe for today's post.Yes am getting lazy coz of the sudden chilled weather and i didnt prepared anything for today's post as i do quite often. Coming to this yeasted muffins, they are super flavourful with garlic and coriander, obviously very quick to prepared once your dough gets doubled in size.

You can serve very well this yeasted muffins with a bowl of warm soup or simply along with some dip either prepared with veggies or cream cheese. Love garlic flavoured breads,needless to say these muffins tastes exactly like them.You can replace the coriander leaves with your favourite herbs also you can prepare this muffins as a single loaf bread, but somehow this flavourful pull apart yeasted muffins will definitely attracts everyone specially the kids.Am sending this muffins to my own event Healthy Diet- Healthy Finger Food guest hosted by Preeti of Isingcakes and to 60days of Christmas hosted by Priya and Divya



2cups All purpose flour
1/2cup Wheat flour
1/4cup Coriander leaves (chopped)
1/2tsp Chilly flakes
5nos Garlic cloves (crushed)
3tbsp Olive Oil
1tbsp Active dry yeast
1tsp Salt
1/2tsp Sugar
1/4cup Luke warm water

Stir in the active dry yeast,salt,sugar in luke warm water, keep aside until the yeast turns foamy.

Meanwhile take the all purpose flour,wheatflour,crushed garlic cloves,coriander leaves,chilly flakes in a bowl, add gradually the foamy yeast, water,olive oil and turn as a soft dough.

Arrange this dough in a greased bowl and keep in warm place for two hours until the dough double their volume..

Grease the muffins moulds and keep aside.

Punch down the doubled dough, knead for a while with enough flour.

Roll the dough as a rectangular disc, cut a 5thick slices.

Place the slices one over another strip and stack them.

Cut those stacked dough as medium sized squares and place it in the already greased muffins tins.

Place them in a warm place for an hour until they double their volume. Preheat the oven to 350F.

Bake for 20-25 minutes until they crust turns brown.

Keep aside and let them cool completely..

Enjoy with any spread..

39 comments:

PT said... Reply To This Comment

delectable n delicious..

sowmya(creative saga) said... Reply To This Comment

looks delicious!!

Roshu said... Reply To This Comment

mouth watering....

Nivedhanams Sowmya said... Reply To This Comment

such a delicious and innovative recipe!!! am drooling here!!! surely bookmarking it,,
Sowmya
Ongoing Event + Giveaway - CEDD – HONEY
Ongoing Event - CWF - Whole Wheat Flour

Happy Cook / Finla said... Reply To This Comment

I can imagine the aroma, while baking this and the taste while one eats it too, yumm.

Priya Satheesh said... Reply To This Comment

Delicious...Wanna try this!!! Bookmarked !

Shobha said... Reply To This Comment

I love these..I make a loaf with these ingredients..these look better.

thoushaltcook said... Reply To This Comment

The pic speaks a thousand words. Beautiful. :)

Veena Theagarajan said... Reply To This Comment

so yummy I want to try this
great-secret-of-life.blogspot.com

Priti S said... Reply To This Comment

Wonderful combo ..looks just so yum

Vidya said... Reply To This Comment

Superd! Looks so delicious...very attractive too.

Asiya Omar said... Reply To This Comment

Looks sooo delicious..

Prathima Rao said... Reply To This Comment

Super delicious & soft!!
Prathima Rao
Prats Corner

jeyashrisuresh said... Reply To This Comment

thats super tempting, would taste yum with hot soup

Satya said... Reply To This Comment

wow they r looking awesome,feel like to grab some...yummy
Super Yummy Recipes

kitchen flavours said... Reply To This Comment

Looks so good! Two of my favourite ingredients!

சிநேகிதி said... Reply To This Comment

looks delicious!!

divya said... Reply To This Comment

Looks soooo....good!!!

Sangeetha Priya said... Reply To This Comment

Yummy spicy muffins for this chill weather!!! like to grab one :-)

Priya R said... Reply To This Comment

looks so delicious and perfectly made, you are a pro in baking

Priya
60 Days to Christmas
Cook like Priya






Health Buzz said... Reply To This Comment

Looks absolutely delicious! And it's healthy as well!

Uma said... Reply To This Comment

these would be perfect with a hot bowl of soup.. awesome :)

Prathibha said... Reply To This Comment

I love these rollls...its been a long time i made them

Tamilarasi Sasikumar said... Reply To This Comment

super yummy snack...love it...

DivyaGCP said... Reply To This Comment

Wow!! Love it.. Wanna try it.. yum!!

Suja Manoj said... Reply To This Comment

Will surely try this,looks awesome,flavorful

Nadji said... Reply To This Comment

Un pain bien épicé et bien parfumé.
Il doit être délicieux.
A bientôt

HomeKreation said... Reply To This Comment

Wow.... am hungry again when I look at your bread!

Shema George said... Reply To This Comment

Yummy recipe..great idea...Love it :)

S.Menaga said... Reply To This Comment

Thats a flavour n tempting muffins....

saffronstreaks said... Reply To This Comment

Loved a garlic pull apart but was always intimidating by the idea, bet they are tasty as well !

Swathi Iyer said... Reply To This Comment

Delicious pullpart bread Pirya. Love this savory version.

సిరి said... Reply To This Comment

Flavour filled yummy muffins

Akila said... Reply To This Comment

Wow what a tempting muffins... Just love it...

Event: Dish name starts with P

Premalatha Aravindhan said... Reply To This Comment

wow very tempting rolls,loved it with soup...

Nagashree said... Reply To This Comment

Have wanted to make the pull apart breads, will give your version a try soon.

Faseela Noushad said... Reply To This Comment

super yummy

ANU said... Reply To This Comment

awesome muffins and beautifully done...
"DIWALI FOOD FEST" Nov 1th to Nov 30th
"Bake Fest #13" Nov 1th to Nov 30th
B-O-O-O-O Halloween Event Oct 5th to Nov 5th
SYF&HWS - Cook With SPICES" Series
South Indian Cooking - July 15th to Sep 15th

Apu said... Reply To This Comment

Seriously tempting!! And super cute too!!