Tuesday, September 13, 2011

Vegan Pumpkin Chocolate Brownies

Needless to say am an chocoholic person and never stopped munching them whenever i feel down,happy or else tired, yep i cant survive without chocolates..Coming to this vegan brownies, i simply used silken tofu,pumpkin puree with chocolate chunks for making this fudge like brownies, they were quite addictive, truly tastes marvellous and absolutely irresistible...Its been a long i used tofu in my baking, both tofu and pumpkin puree works out terribly together and this combo rocks for making this kind of brownies, we simply enjoyed them having with a cup of coffee for our breakfast, i dont even have words to express how tasty these brownies were when i tasted them still they were warm..



1/2 cup  Whole-wheat pastry flour
1/2cup Cornflour
1cup All-purpose flour
1 tsp Baking powder
1/2tsp Baking soda
3/4cup Sugar
1/2tsp Cinnamon powder
1/2 cup Pumpkin purée
1/2cup Silken tofu
3tbsp Canola oil
2tsp Pure vanilla extract
1cup Chocolate chips
Few walnuts

Preheat oven to 350°F,grease a square baking pan with enough oil...

In a large bowl, mix together the flours, baking powder, baking soda, sugar, cinnamon powder and walnuts..meanwhile take the chocolate chips with some water and cook in microwave oven in high for 4-5minutes, whisk well and make a thick chocolate sauce..

Whisk pumpkin purée, silken tofu, oil, already prepared chocolate sauce and vanilla until combined, gradually add the wet ingredients into the dry ingredients, being careful not to over mix, pour the batter into prepared pan.

Bake for 23 minutes, or until a toothpick inserted in the center comes out clean.

Let it cool completely and enjoy without any guilt..

63 comments:

Simplyfood said... Reply To This Comment

Wow simply chocolicious.

Unknown said... Reply To This Comment

This looks yummy, loved the addition of pumpkin..

garlutti said... Reply To This Comment

Interesting recipe for me, never cooked with tofu pumpkin and chocolate, looks delicious. Hugs Marimi.

aipi said... Reply To This Comment

Amazing recipe ~ the brownies look super chocolaty n so sinfully fudgy! YUM!
USMasala

Chanchal said... Reply To This Comment

This combination is new to me..gonna try for sure..
RecipeRaaga

Sangeetha M said... Reply To This Comment

fantastic combo...i too love anything chocolatee...wanna grab one for me now :)

Vaishali said... Reply To This Comment

These look amazing, Priya!

Latha said... Reply To This Comment

Brownie looks yummy and scrumptious.

Vidhya said... Reply To This Comment

The brownies looks so delectable.Bookmarking this for a guilt free dessert.

Jacqueline Meldrum said... Reply To This Comment

That's brilliant. I am always looking for new recipes using silken tofu, especially sweet recipes. Does the pumpkin puree make much difference to the flavour? You can't get it here, so I am wondering if I could use some mashed sweet potato instead or something else. What do you think?

Magia da Inês said... Reply To This Comment

°º♫
°º✿
ºAmiga,°
✿♥ Ótima combinação...♫° ·
Chocolate e abóbora.°º♫
°ºSinceramente...✿
º° ✿Isso é tudo de bom.♥ ♫°
Beijinhosº♫
°º✿
º°Brasil ✿♥ ♫° ·.° ·.

Unknown said... Reply To This Comment

They are delicious and so moist. Am also chocolate addict and this one is making me drool.

Cheers,
Uma

themustardseed said... Reply To This Comment

These look so decadent and delicious and has all those healthy ingredients! Great recipe.

Simply Life said... Reply To This Comment

what a fun fall cupcake!

Unknown said... Reply To This Comment

awesome brownie with pumpkins...love it!

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Rupa said... Reply To This Comment

Hi Priya, I wish you had a print icon so its easier for the readers to take quick print
I have to copy paste every time
Thanks

- Rupa

Prema said... Reply To This Comment

wow Priya,they luks so perfect and delicious...too gud brownies!!!

Hamaree Rasoi said... Reply To This Comment

Cake looks awesomely delicious and mouthwatering.

Deepa
Hamaree Rasoi

Umm Mymoonah said... Reply To This Comment

Lovely combination, looks too tempting.

Mélange said... Reply To This Comment

This idea is completely new to me.Adding pumpkin would have given the brownies that 'special' flavour.Loved the innovative recipe.

Muggle Diaries said... Reply To This Comment

WOW....Priya...these brownies look amazing...esply with the twist of tofu n pumkin i must say...and also an added magic of choco chips...hmmmm..yum...wish i was anywhere around where you stay i would have shamelessly come down and dunked...i think..;P.

kitchen flavours said... Reply To This Comment

What a lovely combination! You are so creative! Looks delicious!

Pushpa said... Reply To This Comment

Delectable brownies.

Indian Khana said... Reply To This Comment

Wow that's so yum and what a beautiful combo ...u r always rocking Priya

Saraswathy Balakrishnan said... Reply To This Comment

Oh brownies with pumpkins...my son will surely loves these Priya...a very new concept in preparing brownies which is new to me..should try soon:)

Tina said... Reply To This Comment

looks delicious..

Kalyani said... Reply To This Comment

I am not fond of chocolate at all, but this is making me droooool :-) lovely colour too !! bookmarked and will try it out for all the chocoholics at home.. Will usual tofu work as well? I dont seem to have silken tofu at hand...

btw, sent u an email last Sat / Sun Priya, do check it and let me know..

thx
Kalyani

Nandita SS said... Reply To This Comment

The brownies look so perfect and delicious. Not to mention healthy as well. Great recipe Priya :)

Unknown said... Reply To This Comment

Very nice spongy cake.

Vegetarian Zest said... Reply To This Comment

This seems to be interesting...usage of pumpkin in brownies. The texture must have been amazing.

Kaveri Venkatesh said... Reply To This Comment

Awesome looking brownies

Pavani said... Reply To This Comment

simply superab n tempting brownies.

Sum said... Reply To This Comment

Nice combination!

vandana rajesh said... Reply To This Comment

The brownies look absolutely amazing.

Jayanthy Kumaran said... Reply To This Comment

can t resist myself grabbing one now..:P
Tasty Appetite

Prathima Rao said... Reply To This Comment

Divine, spongy, silky brownies!!
Prathima Rao
Prats Corner

Priya Suresh said... Reply To This Comment

@Jacqueline, sure u can very well go for sweet potato puree..

CinnamonNChillies said... Reply To This Comment

No butter and so little oil? Wow truly guilt free yet looks so sinful!!!!Bookmarked!!

La @ FoodSlice said... Reply To This Comment

I had heard that tofu works well in brownies, but never of pumpkin puree. Your brownies look delicious

Finla said... Reply To This Comment

I am so addictied to chocolates too. These look so so good. love the picture.

Sensible Vegetarian said... Reply To This Comment

Looks perfect, looks like you can release a cook book on cooking with pumpkin. So many innovative recipes, keep rocking girl.

Nandinis food said... Reply To This Comment

Wow! It looks very lovely! Tempting brownies!

Sarah Naveen said... Reply To This Comment

nice recipe..looks oh so yumm!!

Taste Melanger said... Reply To This Comment

Your praise for the brownies are surely making me temp me even more, since pics are already marvelous. BTW if not using pumpkin puree, then what could be a simple substitute?

Kurryleaves said... Reply To This Comment

looks really delicious..perfect...yumm

Unknown said... Reply To This Comment

You are so totally in season with the pumpkin creations priya - this one's another beauty! want a bite NOW :(!!!!

Suneetha's kitchen said... Reply To This Comment

super like

Binys Recipes said... Reply To This Comment

perfect to welcome halloween coming mth...love it

fimere said... Reply To This Comment

il a l'air succulent
bonne soirée

Mimi said... Reply To This Comment

Those brownies look so delicious. What a great idea to use pumpkin in them.
Mimi

Panchamrutham said... Reply To This Comment

what a tempting combination Priya...great work

http://www.panchamrutham.blogspot.com/

Anonymous said... Reply To This Comment

Brownies yum yum! Nice blog....
I'm a new blogger, slowly catching up the know-hows

Cham said... Reply To This Comment

This one is truly a fudgy brownie, cannot believe it is vegan!

Unknown said... Reply To This Comment

Very yummy brownies! I am big chocoholic too!

Shanthi Krishnakumar said... Reply To This Comment

Its soooper perfect and love the texture.

Sudha Sabarish said... Reply To This Comment

Thats a delicious and yummy brownies.

sabdhaskitchen.blogspot.com

Ramya said... Reply To This Comment

wow..perfect brownies

Archana said... Reply To This Comment

Perfect! Look so delicious.

Do check out my event and send me your entries.

CurryLeaf said... Reply To This Comment

Amazing Brownies. Love them Priya.

Rose from Magpies Recipes said... Reply To This Comment

whzt an awesome idea! Love it!

Elisabeth said... Reply To This Comment

Oh, wow! Looks and tastes amazing! Will have to copy, and print this yummy vegan brownie recipe for my daughter, lately she's been making a lot of vegan desserts, and this is so droolworthy!
Thanks for sharing, Priya:DDD

Raks said... Reply To This Comment

Sounds so yummy!

Jacqueline Meldrum said... Reply To This Comment

Priya, I am just making them just now with the sweet potato and white chocolate chips. If they work out ok, is it all right if I post them with links and credit to you?

Jac
tinnedtomatoes@googlemail.com
:O)