2nos Garlic cloves
1no Hot peppers (i used thai red peppers)
1tbsp Olive oil
1tsp Basil leaves (chopped)
1/4no Onion (chopped finely)
Grill the tomatoes for 20minutes in overn turn them twice in between...peel the tomatoes and smash them, meanwhile pound the garlic and pepper as fine paste, add this paste to the mashed tomato, followed by chopped onions,olive oil, chopped basil leaves,salt and mix everything well..
Serve with any flat bread or sada roti (stay tuned will be posting soon)..