Sunday, October 9, 2011

Spicy Curryleaves & Oatmeal Wholewheat Bread

We know very well that curryleaves added to any dish make them very much flavourful, this time i tried  making this wholewheat bread along with mixed seeds,curryleaves and oatmeal..This bread turned super healthy,absolutely flavourful,totally addictive and definitely guilt free, serve this fabulous wholewheat bread with a bowl of soup and cheese spread, your dinner will turn out super filling and comforting..If you like spicy or savoury bakes even for morning breakfast like me,this bread also tastes fabulous with jam or nutella spread for breakfast with a cup of tea or coffee..


1+1/2cups Wholewheat flour
1cup Rolled oats (grind coarsely)
1tbsp Mixed seeds (sesame seeds,flax seeds,pumpkin seeds)
Few curry leaves (chopped)
1/2tsp Chilly flakes
2tbsp Olive Oil
1tbsp Active dry yeast
1tsp Salt
1/2cup Luke warm water

Stir in the active dry yeast,salt in luke warm water, keep aside until the yeast turns foamy, meanwhile take the flour,coarsely grounded oatmeal,chopped curryleaves,mixed seeds,chilly flakes in a bowl, add gradually the foamy yeast,water if needed,olive oil and turn as a soft dough..arrange this dough in a greased bowl and keep in warm place for two hours until the dough double their volume..

Preheat the oven to 350F and arrange a baking sheet over a baking tray..Punch down the doubled dough, knead for a while,knead well as a loaf..Arrange the shaped dough in a greased loaf pan, bake for 15minutes in middle rack, turn the oven temperature to 300F and bake for 20minutes until they crust turns brown..Keep aside and let them cool completely..

43 comments:

  1. Wow, Priya U r a genius when it comes to creating new dishes . I have never ever thought of adding curry leaves to bread..:) Bookmarked it..
    Reva

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  2. An aromatic, south indian flavored bread!!!
    Prathima Rao
    Prats Corner

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  3. wow what a combination Priya...Truly innovative

    http://www.panchamrutham.blogspot.com/

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  4. interesting one..looks yummy..

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  5. Wow Priya, what a delectable & fragrant bread! I must try this! Only you could have thought about such an unusually delightful combination my dear! Kudos to u Priya, keep up the great work!!

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  6. That's such a wonderful bake...love the porous and spongy texture

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  7. very interesting and perfectly baked !!

    Ongoing Event - CC-What's For Friday Dinner??

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  8. The texture and flavors are wonderful and looks tooooooo good.

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  9. wow....Priya great...bread with curry leaves, very innovative n also u baked healthy version...Kudos to your creativity...Liked it !!

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  10. Bread looks good.Proofing yeast with salt is new to me.

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  11. This healthy Curryleaves Oatmeal-Wholewheat home-made bread luks Spongy,yumm and Supergood dear.Luv to try it soon.Luv it.

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  12. Quite an interesting variation priya ...

    Hats off!!

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  13. Interesting very interesting!!!!

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  14. wow home made bread,luks so soft and perfect priya...

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  15. Wow priya curry leaves in bread...you are master chef..

    Cheers
    Muskaan

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  16. Completely agree with the first comment. You are a genius with new recipes.. haven't baked a bread in so long, makes me want to try it.

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  17. wow priya thats so innovatibe to add curry leaves in bread :) really amazing and defintiely worth trying :)

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  18. wow priya thats so innovatibe to add curry leaves in bread :) really amazing and defintiely worth trying :)

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  19. Brilliant idea of adding curry leaves to your bread.It would have tasted great.I never dreamed of such an idea even though I am addicted to curry leaves..Truly worth it dear.

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  20. I can imagine how good the bread would have smelled with the curry leaves in it.

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  21. i like your pictures and would like to invite you to share them on tastingspot.com

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  22. Such a flavourful bread Priya..can just imagine the lovely flavours..you are a genius.

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  23. this is awesome.. u r super brilliant..

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  24. delicious and healthy bread! I am sure the curry leaves are adding a yummilicious taste!

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  25. Perfect baked bread....very creative..

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  26. Interesting one,looks flavourful n healthy bread!!

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  27. Very innovative! Adding curry leaves in the bread is a great idea..

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  28. What a wholesome loaf! Love the addition of curryleaves.

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  29. Who would have thought about Curry leaves in Baked bread?? That sounds so awesome..it is a 'must bake' for me:) Thnx for sharing this unique recipe!

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  30. Interesting idea, very unique & flavorful bread :)

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  31. I can smell the flavor here Priya, looks superb.

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  32. What an incredible, delicious, healthy and super perfect bread.
    I absolutely love it!
    Thanks for sharing the amazing recipe, Priya:DDD

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  33. What a healthy and flavourful bread! It's such a brilliant idea to use curry leaves in baking. ;)

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  34. Wow.. awesome priya.. a new dish .. Really love your blog :)

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  35. wonderful combination of flavors....must have tasted awesome!

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  36. Flavorfully delicious new bread.

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  37. I like the addition of curry leaves.
    Monica Bhide has a similar recipe - but not with whole wheat and oats
    I think this is better because of the nutrition:)

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