Pages

Monday, June 5, 2017

Ragi Flakes Chivda/Finger Millet Flakes Chivda

Chivda, this easy breezy crunchy snacks gets ready very much easily and ready to munch with less efforts.During my last trip to India , i got some packets of wheat flakes, ragi flakes from organic stores. Actually i bought those packets just to make chivdas back home. Both wheat and ragi flakes works wonder for making some interesting quick chivdas. I have prepared this chivda long back and this dish was sitting in my draft since a year. Finally i have a prefect theme to post this incredible chivda. Yes my theme for this week's blogging marathon is Recipes with Wholegrains, i have already posted two incredible dishes with both broken wheat and quinoa. To finish this theme, i couldnt stop myself to post this chivda which was sitting for a while in my draft. If you get this flakes, dont forget to dish out this chivda, as they are extremely healthy.

Ragi flakes Chivda, Finger millet flakes chivda

Though these flakes are very much tiny than the corn or wheat flakes, you doesnt even need much time to prepare this dish. Quick to make, everyone will definitely love munching this extremely delicious chivda for their snacks. Prefect to pack in anyone's snack box, these chivda can please your tastebuds easily. Actually am waiting to make a trip to India to grab again this flakes as everyone at home loved munching this chivda. I have seen many sort of wholegrain flakes here in Paris but i couldnt able to find out this ragi flakes. Seriously this time if i go to India, i wont forget to grab these flakes as much as possible.

Finger millet flakes chivda

2cups Ragi flakes
1/4cup Raw peanuts
1/4cup Cashewnuts
1tsp Chilly powder
1/2tsp Sugar
Few curry leaves
1tsp Oil
1/2tsp Mustard seeds
Salt

Dry roast the ragi flakes until they turns crisp.

Heat oil in a pan, let splutters the mustard seeds, add the curry leaves, fry it.

Now add the raw peanuts,cashews and fry in simmer until they turns brown.

Ragi flakes mixture

Add in the dry roasted ragi flakes, saute everything for few minutes together,put off the stove.

Finally add the chilly powder,sugar,salt, toss everything well until everything gets well mixed.

12 comments:

  1. Omg I had no idea that you get ragi flakes ! Where in india did you buy them ?
    The chivda looks very interesting , those peanuts must be adding an extra crunch and flavour . Excellent pick !

    ReplyDelete
  2. Awesome Priya! Delicious & healthy. Mom is coming here, I should ask her to look for it. Where did you get them ?

    ReplyDelete
  3. This ragi flakes chivda looks absolutely yum. So nutritious and perfect to have with coffee..

    ReplyDelete
  4. Looks quite healthy for a snack!!

    ReplyDelete
  5. Do we get ragi flakes in the stores? would love to try out this healthy chivda.

    ReplyDelete
  6. Haven't seen Ragi flakes before. Will keep an eye for them when I go to the shop next.

    ReplyDelete
  7. Interesting and healthy chivda. I have to check out these flakes while in India.

    ReplyDelete
  8. Where do you get your ideas Priya, seriously rocking!..this is such a healthy option!

    ReplyDelete
  9. What a genius recipe Priya. Love the use of ragi flakes in chivda. Would definitely love to try this.

    ReplyDelete
  10. I didn't know we get rage flakes in India. Am going to look for them during my next trip. Love your healthy chevda, in the meantime sharing this recipe with my daughter who is always looking for some healthy snacks. Perhaps she will make this for me too;)

    ReplyDelete
  11. Awesome chivda. I am loving the flab=vours here.

    ReplyDelete
  12. Wow priya, such a healthy snack! looks tempting, feel like grabbing it straight from the screen!

    ReplyDelete

Thanks for visiting my blog n leaving ur valuable comments...Really am very thankful to u for taking time n reading my recipes.

Please note that any comments with seperate links to any external websites or blog events or advertisements may not be published. Thanks for understanding the same.