We make many wonderful and healthy juices using fruits or either with veggies, eventhough we make rarely juices using flowers, i got an opportunity to get some precious fresh hibiscus flowers from my friend's house when we went last week to a small village quite far away from Paris..Back home, i cleaned and freezed those flowers for further uses, yesterday i prepared this beautiful looking juice using those frozen hibiscus flowers..You can very well make tea or sharbat using these flowers..Its tends to reduce the body heat also they have loads of medicinal value..Serve this juice chilled, you will definitely enjoy it when its terribly hot outside..
5nos Hibiscus flower(fresh or frozen)
1/2cup Sugar
2cups Water
1/4cup Lemon juice
1/4tsp Salt
Ice cubes
Bring boil the water along with hibiscus flower and put off the stove,keep aside for an hour...Strain the water, add the sugar, lemon juice, salt and add enough chilled water, ice cubes and enjoy..
5nos Hibiscus flower(fresh or frozen)
1/2cup Sugar
2cups Water
1/4cup Lemon juice
1/4tsp Salt
Ice cubes
Bring boil the water along with hibiscus flower and put off the stove,keep aside for an hour...Strain the water, add the sugar, lemon juice, salt and add enough chilled water, ice cubes and enjoy..
healthy and looks very refreshing!!!
ReplyDeleteHealthy colorful and flavorful looking drink...
ReplyDeletewow, this a a very healthy one. Never thought a juice can be prepared from this.
ReplyDeleteI love hibiscus tea, but I never made the juice :-)
ReplyDeleteI would like to try!
ciao
Alessandra
so colorfull would definitely like to taste this..
ReplyDeletesuch a gorgeous colour! when we were kids, we used to squeeze hibiscus flowers into water and play with it in our make-believe kitchen :)
ReplyDeleteHibiscus juice looks temting really! Photograph is also very beautiful! Without much sugar, this juice really helps to reduce the cholesterol level and also this is good for heart problems.
ReplyDeleteLooks so lovely Priya. I have tasted this back home, but always got a feeling of drinking a medicine than a juice. Your clicks make me change my opinion. Awesome.
ReplyDeletejuice looks so refreshing...very colorful too...this juice reminds me about the sharbat we use to enjoy during thiruvizha kovil pandigai ...very funny days ...
ReplyDeleteHibiscus juice looks dleicious.
ReplyDeleteWow!!!
ReplyDeletejuice with hibiscus...
I can't get hibiscus here priya, or else i would hav given a try for sure....
hibiscus helps to improve hair growth :)
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I would love to taste this drink. But here I have no ways to get the flower.
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awesome color and drink...have tasted this sometime back, but never tried preparing it..i can finish those 2 glasses now :)
ReplyDeletePriya, did you use fresh flowers or dried ones?
ReplyDeleteA lovely looking healthy juice....
ReplyDeleteHealthy & refreshing juice.Lovely colour too.
ReplyDeletehttp://www.easycookingforamateurs.com/
lovely color dear...
ReplyDeleteHealthy refreshing juice :)
Same pinch, I made rose sharbat just the way you did along with watermelon....
ReplyDeleterefreshing and deliciously done
ReplyDeletea favourite drink
Healthy drink!!!
ReplyDeletelovely colour and healthy drink
ReplyDeletewow...what a tempting and healthy drink..Love the flowers...
ReplyDeletewow! I would never think to have this as juice- looks great!
ReplyDeleteyapdipa ungalakku Ivalo Ideas vard, I brought Hibiscus plant from India, it is still a small one, I have to wait until it flowers, I have never seen a hibiscus flower here :)), thanks for sharing this to us, looks Gorgeous
ReplyDeletePriya...ur killing me with this! I can gulp up a whole tank of this :)
ReplyDeleteWow .. new one Priya. Never knew we could use hibiscus flowers. The color is so vibrant.
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There u go again innovative and healthy recipe.. I have heard a lot it about this juice, but have never tried it myself..nice refreshing juice.
ReplyDeleteA couple of weeks ago, I saw a cookshow on TV. The chef was from Mexico and she prepared a veggie salad and had added these flowers. I was surprised to see it and now here we go. I see this colorful juice at your space.
ReplyDeleteDo you notice the flavor of those flowers when used in cooking?
lovely colour! innovative!
ReplyDeletegood one..
ReplyDeleteWhat a lovely colour, juice looks very refreshing!
ReplyDeleteLooks to be a very healthy and refreshingly colorful drink.
ReplyDeleteDeepa
Hamaree Rasoi
WOW... That is a very rejuvenating drink... Looks perfect for the summer. Nice lovely color....YUM!
ReplyDeleteThat is unique, interesting and I am sure it tasted fab
ReplyDeletethis healthy juice looks so refreshing and the color to die for.
ReplyDeleteStunning color dear! loved it!
ReplyDeleteReally new recipe..Good one
ReplyDeleteLove the colour..
Did u use the fresh/dry ones?
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Lovely color and a very healthy drink...
ReplyDeleteSouth Indian Recipes
Looks too good and awesome.. love it :)
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Hey Priya,
ReplyDeleteYou sure are the queen of innovation. The colour is so pleasing to my eyes. Will try sometime if I get fresh hibiscuc flowers!
Regards,
Seema
amchi-bong-konnexion.blogspot.com
seemabbas.blogspot.com
OMG!! Hibiscus juice,ner tried this..It looks so colorful and inviting..
ReplyDeleteSunanda's Kitchen
Looks so delicious..
ReplyDeleteBeautiful colour....
ReplyDeletethis is simply awesome priya..my mil used to prepare this for us..:)
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What an attractive color! Good one, Priya..
ReplyDeleteWhat a colour!!! . Awesome and healthy
ReplyDeletehealthy drink! Lovely color.
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This is one of my fav drink.. at a near by chat shop near my place he prepares this with fresh flowers n it provides many health benefits.
ReplyDeleteNever heard of hibiscus juice- completely new to me, looks great though :)
ReplyDeletevery unique drink !! lovely color too !!
ReplyDeletegood one priya, wanna try this one :P
ReplyDeleteLOOKS SO SOFT AND PERFECT LOVE THE PRESENTATION,THANKS FOR THE AWESOME RECIPE.HUGS
ReplyDeletevery healthy and colourful drink priya.. children will definitely luv it!!
ReplyDeleteA healthy and original drink! Will make as soon as I get some fresh hibiscus flowers in my possession!
ReplyDeleteNever heard of this. Looks very colourful. Didi you use just the petals?
ReplyDeleteAbsolutely unique and exotic! Never had I thought of making juice using hibiscus or tried this particular juice. I am intrigued!
ReplyDelete