Pages

Tuesday, November 11, 2008

RM#2 Day 11 - Chocolate No Knead Bread

I have already posted No Knead Whole Wheat Bread for world Bread day...this time i want to try them as chocolate version...for my surprise they turned awesome, also we enjoyed with beets jam..i used kid's chocolate drink powder instead of dark chocolate powder...


2cups All purpose flour + flour for dusting
1cup Chocolate drink powder
1/2cup Luke warm water
1/2cup Luke warm milk
1tbsp Sugar
2tsp Dry active yeast
1/2cup Packed brown sugar

Mix well flour,chocolate powder, packed brown sugar n salt with a wooden spatula..add both the luke warm water n luke warm milk, sugar n yeast together in a large bowl n mix everything well until the yeast get well mixed..add this mixture to the flour n mix well..dough will be sticky..thats the correct consistency of the bread dough..keep the dough in a warm place covered with a lid..dont disturb it for two hours...the dough will increase the volume they will certainly doubled their volume..



Springle the all purpose flour to the loaf pan ..now transfer the dough to the loaf pan r round mould..again keep them in warm place for an hour..Preheat the oven for 300F for 10 minutes...now place the loaf pan to the middle rack of the oven...bake them for 40 minutes...Keep aside let them cool...

Slice them n serve with simply with butter r else with any sort of jams...

Sending this chocolatebread to: Susan's Yeast Spotting
BBD#14 Coloured Breads

My Co runners: 1) DK 2) Siri3) Srivalli4) Ranji5)PJ6)Curry Leaf7)Medha8)Bhawna9)Raaji10)Ruchii11)Anu12)Kamala13)Roopa14)Divya Kudua15)Rekha16)Divya M17)Lakshmi18)Raaga 19)Lakshmi Venkatesh 20)Sripriya21)Viji22)Kamalika23)Pavani

22 comments:

  1. eduthu sappidanum pola irukku. Nice Cake...

    ReplyDelete
  2. epadi indha madri idea ellam thonudhu? woww.. very innovative. break pakave supera iruku.

    ReplyDelete
  3. chocolate is inviting me.,,priya,,,oru trip baku vanga pllease...wonderful bread...

    ReplyDelete
  4. Romba superra irukku Priya. very innovative.

    ReplyDelete
  5. that looks perfect and that too chocolate yummmmy

    ReplyDelete
  6. cha...... cool priya wonderfull recipe good work....sooooooooooooooper

    ReplyDelete
  7. Priya, this bread looks awesome..bet it tasted fantastic:-)

    ReplyDelete
  8. My god! That looks awesome :) It looks like a log of rich chocolate from which I can just scrape a shaving and have it :) mmmm very very good:)

    ReplyDelete
  9. So easy, looks delicious!

    ReplyDelete
  10. Lovely and lovely and lovely.Pass it over

    ReplyDelete
  11. Can i say it is a slice of chocolate log? Would like to taste a piece...

    ReplyDelete
  12. Thanks a lot friends..very happy n glad for seeing all ur comments...

    ReplyDelete
  13. Love to have two slices from there:D

    ReplyDelete
  14. priya ....u making me daily tempting by posting delicios recipes..its not fair...it looks yummy

    ReplyDelete
  15. Thatz pretty good, the last time I tried no knead bread with whole wheat flour it was a disaster.
    THis looks amazing.

    ReplyDelete
  16. that's a good one. Looks wonderful!

    ReplyDelete
  17. Sure Raks..pls take..hehe

    Thanks Pavani, Anu, Pg for dropping ur comments..

    ReplyDelete
  18. Interesting recipe Priya, eggless too. I think you have written lukewarm water twice, instead of luke warm milk. It may be a "no-knead" bread, but I surely need it.

    ReplyDelete
  19. Interesting indeed! I was really curious to know how you made this bread. I love anything made with chocolate. I have this certain cravings for chocolate. Thanks for sharing such wonderful recipe.

    ReplyDelete

Thanks for visiting my blog n leaving ur valuable comments...Really am very thankful to u for taking time n reading my recipes.

Please note that any comments with seperate links to any external websites or blog events or advertisements may not be published. Thanks for understanding the same.