Soyachunks Rice

Simple rice which suits prefectly for a lunch box menu and get ready in less time,u can make up this wonderful looking rice simply with soyachunks,few veggies of ur choice..U dont need anything to grind or saute for hours..Yea i prepared this rice using tomato ketchup, pav bhaji powder and garam masala powder,everything together spiced up well this easy breezy soyachunks rice..Apart from chopping the veggies and onions, u dont have anything to do specially for this great looking one pot meal..Even leftover rice suits prefectly for making this simple rice,eventhough i cooked my rice in pressure cooker and prepared this rice for our lunch two days back which i served along with green gram sprouts and soya vadas which also goes for a quick preparation and i'll be posting those wonderful looking vadas recipes soon...



2cups Rice (cooked)
1no Onion (chopped)
20-25nos Soyachunks
1cup Cabbage (shredded)
1/2cup Green beans
2tsp Tomato ketchup
1tsp Pav bhaji masala
1/4tsp Pepperpowder
1tsp Garam masala powder
1/2tsp Cumin seeds
Few curry leaves
Oil
Salt

Heat enough oil,fry the cumin seeds and curry leaves, add immediately the chopped onions and salt,saute until the onions turns transculent, meanwhile cook the soyachunks in hot water until they doubled their volume,drain the water and squeeze out the excess water..Now add the green beans,shredded cabbage to the onions,saute everything for few seconds, add the soya chunks,tomato ketchup,pav bhaji masala,garam masala powder,salt and cook everything in high flame for few seconds, dont over cook the veggies..

Finally add the cooked rice,pepper powder and toss everything gently and serve hot with chips or papads.