Oven Baked Carrot and Radish Fries

Who will say no to baked fries, one of my recent trial is this ultimate, quick and very easy fries with carrot and white radish. This finger food are quite easy to make and bake, just 20minutes of baking is quite enough to dish out this healthy guilt free fries.I simply spiced this healthy vegetable fries with just salt, pepper powder and olive oil. If you want to add any other herbs just go on adding, any dried or fresh herbs works awesome and add them according to your preference. These fries are best to eat once its comes out of the oven, obviously if you want to make this fries for your dinner,  prepare these vegetable slices ready and start baking 20minutes just before your dinner.

Am running my second week of blogging marathon with baked vegetables, obviously this healthy, cheap,quick and dangerously addictive baked fries goes for this week's theme. If you want to feed your kids with healthy fries, just give a try to this super healthy carrot and radish fries. Since i want some crunchy fries, i simply went for 20 minutes baking, trust me though these fries are crunchy you will definitely fallen in love with colourful fries.Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#59.

6nos Carrots (i used both orange & yellow carrot)
2nos White radish
Salt
Olive oil
Pepper powder (as per need)

Preheat the oven 425F and line a baking paper in a baking tray.

Peel and wash the carrots and radish, using a sharp knife, cut a carrot into two equal pieces and cut them as sticks. Do the same way with white radish.

In a bowl, take the carrot and radish sticks with salt, olive oil and pepper powder.

Gently mix everything until the veggies gets well coated.

Now arrange the sticks one by one in already prepared baking tray and bake for about 20minutes.

Serve hot with your favourite sauce.