As i told earlier in my previous post, this week's theme for my long blogging marathon is Streetfoods/Condiments, yesterday was streetfood and today am posting an interesting curry powder under condiments. This nyonya curry powder is used in Malaysian cuisine for making their famous Nyonya chicken curry. When i chose condiments as today's theme, i went on searching for a spice powder and finally i found this new curry powder at Malaysian Delicacies. Immediately i went through this curry powder, seriously i was shocked to see that this curry powder goes for your usual Indian spices.
Nyonya cuisine is the result of two cuisines, the chinese immigrants and local Malays, which gives this fantastic cuisine,this cuisine use local ingredients like chillies, shrimp paste, lemongrass, galangal etc. Nyonya peoples prefer making their curry powders or pastes themselves. This curry powder is an exemple from their collection of flavourful spice powders.With this curry powder, you can make a fingerlicking,flavourful chicken curry. Yes i prepared their Nyonya chicken curry and we enjoyed it thoroughly.
3tbsp Coriander seeds
2tbsp Cumin seeds
1tbsp Fennel seeds
2tsp Peppercorns
2nos Cinnamon sticks
2nos Cardamom pods
5nos Cloves
1tsp Nutmeg powder
2+1/2tbsp Chilly powder
2+1/2tbsp Turmeric powder
Roast the seeds, one by one separately until a nice aroma comes from.
Then in the same pan, dry roast the cinnamon sticks, cardamom pods,cloves, transfer it to a plate,keep aside.
Now in a warm pan, dry roast the nutmeg powder, chilly powder, turmeric powder, add it to the already roasted spices.
Let them cool completely and grind it as bit coarse powder.
Conserve it in an air tightened box or bottle.
Logo courtesy : Preeti
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 32
wow wow thats a very flavorful curry powder :)wud make any dish super aromatic !! very very unique choice of recipe for N :)
ReplyDeleteI amm guessing this flavorful spice powder works for vegetable dishes as well.
ReplyDeleteWow, such a flavor packed curry powder.. Sounds delicious.
ReplyDeleteMalay dishes are always very delicious and flavorful. I am also surprised to see the ingredients in the powder now. Good job dear. Podi looks spicy and flavorful.
ReplyDeletemust try this love new to me spices
ReplyDeletevery useful n flavourful powder
ReplyDeleteHave heard this but nvr tasted or tried... Gr8 Priya Akka...
ReplyDeleteThat sounds like our Indian flavored curry powder. Your handwriting is too good . Wow !
ReplyDeleteYou haven't seen mine the worst of all.
Sounds like a flavor packed curry powder.
ReplyDeletePriya you rock with your dishes..the spice powder sounds so flavorful.
ReplyDeleteSounds delicious, and I am following you recently i found you are so regular in posting Great!
ReplyDeleteso flavourful powder.. Love it
ReplyDeleteVery flavorful blend of spices,Priya.Am sure it will it will be a great addition to the veggies curries as well...
ReplyDeleteI had tough time to find these nutmegs when I came here but now found one store....This is extremely helpful curry powder...
ReplyDeletevery flavorful spice powder...very new to me
ReplyDeletePriya ..
ReplyDeleteGood Info about great taste!
Malaysian, Indonesian, Thai and Indians share spices. The way we use it and proportion differ. Nice to know the curry powder recipe.
ReplyDeleteu always come up with variety n ur posts Priya
ReplyDeleteOngoing Event-Back 2 School
flavourful!!!
ReplyDeletevery flavourful curry powder..
ReplyDeletekalakureenga priya
ReplyDeleteThe Nyonya curry powder sems delicious...can we have the chicken curry recipe too??
ReplyDeleteflavorful podi , sounds interesting and new to me :)
ReplyDeletesuper cool presentation sis :) like the tag too
ReplyDeleteFlavourful curry powder a cousin of our very own Garam masala.
ReplyDeleteflavorful masala..
ReplyDeletenew curry powder to try, :)
ReplyDeleteHomemade spice mixes are the best.
ReplyDeleteThis looks great. I'm going to mix up a batch and think up some way to use it tonite for dinner.
Cheers!
I love Malaysian recipe :) this is really new to me aks, love your food styling ;)
ReplyDeleteMust have been very flavoursome priya..hearing abt this curry powder for the first time..
ReplyDeleteAromatic and flavour rich curry powder.. Thanks for introducing a new recipe..
ReplyDeletewow..very interesting spice powder, sounds flavorful...will try it soon, nice recipe choices Priya, romba hard work panirkeenga pola..gr8!
ReplyDeleteSo many similarities in cooking with spices, this seems like a wonderful flavorful curry powder.
ReplyDeleteinteresting and flavorful powder, gr8 presentation as well...
ReplyDeleteI love Malaysian food...this is a curry powder to keep for sure!
ReplyDeletewow very new recipe I like it very much.
ReplyDeleteA new recipe for me, Priya! You have no idea how many recipes I have learnt from your space :)!!
ReplyDeletei love everything about this post, the recipe, the picture, the packaging, the fact that you are giving a curry powder recipe, lovely, keep it flowing
ReplyDeleteThat's a perfect condiment for our Indian recipes, both veg & non.. Looks flavorful!
ReplyDeleteVery interesting and new recipe. Looks so flavourful...
ReplyDeletelooks very flavorful and aromatic!! And you have written it so beautiful on the tag put on the bottle!!
ReplyDeleteSowmya
never heard about this type of spices.. love it.
ReplyDeleteSounds very flavorful..I can imagine a vegetable kurma with this masala.
ReplyDeleteVery flavorful powder.. Would love to experiment with it..
ReplyDeleteThis curry powder must be packed with flavour..lovely click!!
ReplyDeleteHow did I miss this? Bookmarking it its delicious.
ReplyDelete