Once i started experimenting with foxtail millet, i realized that they are versatile and you can dish out many variety foods with them from starters to sweets. One of my recent trial with foxtail millet is this incredible,nutty sesame laddoos. Trust me, these balls are seriously addictive, both foxtail millet and sesame together works out wonder and these balls are definitely guilt free snacks to enjoy anytime of the day.Roasted sesame seeds and roasted millet when grounded together with jaggery,makes these cuties,dont even need any ghee or milk to shape them.
A nutritious laddoos aka balls to munch whenever you feel like having something sweet, a prefect balls to satisfy your sweet tooth as well. These guilt free vegan balls takes hardly less than 20minutes to get ready and believe me they will get vanished very much quickly too.Sending to Pari's Only Food for Pregnancy.
1/2cup Foxtail millet
1cup White sesame seeds
3/4cup Grated jaggery
Dry roast the foxtail millet until a nice aroma comes from,keep aside and let it cool completely.
Continue the same process with sesame seeds, dry roast it and let it cool.
Take the roasted foxtail millet, roasted sesame seeds and jaggery in a mixie jar, grind until everything turns as smooth powder.
Transfer it to a plate,make out balls from it, the oil from the sesame seeds itself is enough to roll the balls.
Store it in an air tightened box.
Stays prefect for a week.
A nutritious laddoos aka balls to munch whenever you feel like having something sweet, a prefect balls to satisfy your sweet tooth as well. These guilt free vegan balls takes hardly less than 20minutes to get ready and believe me they will get vanished very much quickly too.Sending to Pari's Only Food for Pregnancy.
1/2cup Foxtail millet
1cup White sesame seeds
3/4cup Grated jaggery
Dry roast the foxtail millet until a nice aroma comes from,keep aside and let it cool completely.
Continue the same process with sesame seeds, dry roast it and let it cool.
Take the roasted foxtail millet, roasted sesame seeds and jaggery in a mixie jar, grind until everything turns as smooth powder.
Transfer it to a plate,make out balls from it, the oil from the sesame seeds itself is enough to roll the balls.
Store it in an air tightened box.
Stays prefect for a week.
wow very healthy ones..love it..
ReplyDeleteWow, the ladoo looks awesome and delicious. I am gonna try Priya akka, thanks for sharing...
ReplyDeleteHealthy and delicious laddo.
ReplyDeleteThat looks like a healthy ladoo. What is foxtail millet? I need to google for it now.
ReplyDeletewow awesome ladoos aks :) i love your paris template so you :) eppadi aks without ghee or milk you made them so prefect :)
ReplyDeleteThis is a healthy & nutritious sweet dish
ReplyDeletewow, superb combination seasame and foxmillet...will try it soon.
ReplyDeleteLooks yumm and sounds healthy.
ReplyDeletenever tried foxtail millet but once I saw these laddus I so want to make them.
ReplyDeleteHealthy ladoos ..a Guilt free sweet
ReplyDeletelovely ladoos and supr low calorie
ReplyDeleteI am learning a lot about grains from you:). Laddoos look delicious.
ReplyDeleteThat's an awesome creation.. Perfect looking healthy ladoos !
ReplyDeletelike the new look of ur blog sis :) another delicious recipe from u :)
ReplyDeletelooks healthy and innovative.....
ReplyDeletehealthy and delicious laddoos..
ReplyDeleteNever heard of this combo , is this traditional?
ReplyDeleteHighly nutritious and delicious ladoos :)
ReplyDeleteWowow!! a healthy laddoos and guilt free snack!!
ReplyDeleteYummy and healthy laddoo...loving it.
ReplyDeleteGr8 low calorie stuff!! and easy to make too..
ReplyDeleteDelicious and mouthwatering ladoos. Excellent preparation.
ReplyDeleteDeepa
Healthy mouthwatering laddu.. My little one will surely love it.. Traditional snacks
ReplyDeleteHow do you come up with such gorgeous creations Priya? I love foxtail millet also, will try this soon.
ReplyDeleteWhat a healthy and nutritious ladoos. :) Lovely clicks :)
ReplyDeleteI just made it, but i am getting a bit crunchy taste of the millet. Should i have roasted it a bit more or did yours turn out the same way.
ReplyDeleteThere will be a bit crunchiness of the millet, if u dont want it, you have roast them in lower flame for few more minutes.Hope this helps. Thanks Revu for trying.
ReplyDelete