I really want to bake some yeasted bread with nutella and cinnamon combination since a long, finally baked as yeasted muffins during this week end. Nutella and cinnamon combo works out wonder and this muffins turned out fabulously awesome. We started our sunday with these cuties with a cup of hot chocolate for our brunch. Since i used wholewheat flour making this yeasted muffins i can say that these muffins are healthy. These muffins are seriously very addictive, i prepared almost a dozen of muffins and none is leftover here. Needless to say its my lil one's favourite now and am gonna make some soon again for our next week's sunday brunch.Am sending this muffins to my own event Healthy Diet- Healthy Finger Food guest hosted by Preeti of Isingcakes.
2cups Whole wheat flour
2tbsp Melted butter
1tbsp Active dry yeast
1tbsp Sugar
1tsp Salt
1/2cup Luke warm water
4tbsp Nutella
1tsp Cinnamon powder
2tbsp Almond powder
2tsp Butter (room temperature)
In a small bowl, add the active yeast, sugar and salt in luke warm water , give a stir and keep aside, let it sit for 5 minutes until it turns foamy.
Take the wheat flour and melted butter in an another large bowl,gradually add the foamy yeast to the flour and knead as dough.
Dust the dough with enough flour and knead for few minutes until its turns soft..arrange the dough in a greased bowl , let it sit for an hour in a warm place.
Punch down the dough, springle few flour and knead again for few minutes, flatten the dough with a rolling pin.
Spread the nutella spread and springle the cinnamon powder,almond powder over the dough..roll the dough tightly as a loaf.
Slice the rolled loaf as medium sized pieces and arrange them in a greased muffin tray and keep it in a warm place until they double their volume.
Preheat the oven to 350F,arrange the muffin pan in the middle rack and bake the uncooked muffins for 20-25minutes until its turn golden brown.
Brush them immediately with butter and let them cool..
2cups Whole wheat flour
2tbsp Melted butter
1tbsp Active dry yeast
1tbsp Sugar
1tsp Salt
1/2cup Luke warm water
4tbsp Nutella
1tsp Cinnamon powder
2tbsp Almond powder
2tsp Butter (room temperature)
In a small bowl, add the active yeast, sugar and salt in luke warm water , give a stir and keep aside, let it sit for 5 minutes until it turns foamy.
Take the wheat flour and melted butter in an another large bowl,gradually add the foamy yeast to the flour and knead as dough.
Dust the dough with enough flour and knead for few minutes until its turns soft..arrange the dough in a greased bowl , let it sit for an hour in a warm place.
Punch down the dough, springle few flour and knead again for few minutes, flatten the dough with a rolling pin.
Spread the nutella spread and springle the cinnamon powder,almond powder over the dough..roll the dough tightly as a loaf.
Slice the rolled loaf as medium sized pieces and arrange them in a greased muffin tray and keep it in a warm place until they double their volume.
Preheat the oven to 350F,arrange the muffin pan in the middle rack and bake the uncooked muffins for 20-25minutes until its turn golden brown.
Brush them immediately with butter and let them cool..
Enjoy with your favourite coffee,tea or hot chocolate.
Delicious looking muffin...
ReplyDeleteThat's a real treat in my books!
ReplyDeleteWow Priya, they look quite a nicely filling muffins to enjoy as a breakfast meal.
ReplyDeletethe muffins looks delicious....
ReplyDeleteYummy yummy!!
ReplyDeletewow perfectly made and healthy muffins...
ReplyDeleteThat looks soooooo good.
ReplyDeleteSowmya
Ongoing Event + Giveaway - CEDD – HONEY
Ongoing Event - CWF - Whole Wheat Flour
They look scrumptious....
ReplyDeleteSuper muffins Priya!!!
ReplyDeleteTempting muffins,love the click dear..yum
ReplyDeleteJust drooling here, irresistible.
ReplyDeleteOMG! A real delightful treat dear. Yummy muffins.
ReplyDeleteToday's recipe:
http://sanolisrecipies.blogspot.com/2012/10/paneer-bhurji.html
love those flavourful cute muffins!!
ReplyDeleteLove this Priya as both Nutella and Bread are my favorite ingredients... Will try this out soon - bookmarked !!
ReplyDeleteDelicious rolls..
ReplyDeletesuper yummy muffin
ReplyDeletegreat-secret-of-life.blogspot.com
I wish I stayed close to you Priya, I can get a bite of all those tasty stuff you make...
ReplyDeleteLooks so good.
ReplyDeleteso yumm priya... have bookmarked it...
ReplyDeleteToday's Recipe - Bhel Puri Chaat - SNC No-1 Join in my first event - FEAST FOR YOUR GURU VIRUNTHU UNNA VAANGA
Sure a treat for kids with nutella and cinnamon flavor!
ReplyDeleteLooks delicious :)
ReplyDeleteIndian Cuisine
very tempting
ReplyDeleteDelicious rolls...
ReplyDeleteSuper cutee & delicious!!
ReplyDeleteJoin my ongoing EP events-Rosemary OR Sesame @ Now Serving
Super yum yet again!
ReplyDeleteVery tempting muffins with gr8 flavors..
ReplyDeleteYummy combo dear.. Perfect for snack
ReplyDeleteyour sunday brunch was delicious for sure, looks so yummy
ReplyDeletetempting muffins..
ReplyDeleteThis is simply scrumptious, can't take my eyes out of it.
ReplyDeleteWholesome muffins. These look yum!!
ReplyDeleteAdd nutella and you are assured to catch the kids attention :-), the swirls look perfect Priya.
ReplyDeleteNice muffins. Was looking for recipes with nutella earlier in the day and then now, this one!
ReplyDeleteYeasted muffins loooks delicious, healthy with whole wheat.
ReplyDeleteVery tempting, love everything that has nutella!
ReplyDeletedrool-able muffins Priya:)
ReplyDeleteThese muffins look so delicious...nutella, almonds, cinnamon..they are all my favourites:)
ReplyDeletewow...muffins with yeast....yummy n tempting muffins
ReplyDeletethis looks totally yumm. love to have it any time of the day. soft and fluffy..
ReplyDeleteAbsolutely stunning muffins. Love the combination too
ReplyDeleteBookmarked Pronto!!
ReplyDeletewoww delicious looking muffins..:)
ReplyDeletewoww delicious looking muffins..:)
ReplyDeleteSounds interesting :) luv nutella
ReplyDelete