Sorry guys am bit busy with household stuffs and i couldnt able to bloghop quite often as before, once i get finished of them,sure i'll promise you all that i'll definitely visit your spaces. Thanks a lot to my buddies for their continous support and encouraging words. Coming to this brittles, i quickly prepared them for our weekend trip for munching while driving as we travelled for almost 700kms this weekend, these healthy brittles with loads of sesame seeds and flax seeds satisfy prefectly our sweet tooth.Needless to say how healthy both sesame and flax seeds,so we dont have any reason to keep us away from these healthy brittles. We enjoyed having them, these brittles stay prefectly more than a week in room temperature.These brittles goes directly to Kalyani's Magic Mingle#8..
3/4cup Sesame seeds
1cup Jaggery
1/2tsp Cardamom powder
2tbsp Flax seeds
1tsp Ghee
Grease a plate with ghee and keep aside.
Dry roast the sesame seeds, flax seeds together until a nice aroma comes out. Meanwhile heat the jaggery with half a cup of water.
Strain this jaggery syrup and bring it boil, cook in medium flame for few minutes,if you drop few drops of this jaggery syrup in a cold water, you should able to roll it as ball, at this stage add the roasted seeds and cardamom powder to the jaggery syrup.
Cook until this mixture for few more seconds until the mixture turns thick, pour immediately to the greased plate,mark the pieces when its still warm and let them cool completely.
Store it in air tightened box and enjoy.
3/4cup Sesame seeds
1cup Jaggery
1/2tsp Cardamom powder
2tbsp Flax seeds
1tsp Ghee
Grease a plate with ghee and keep aside.
Dry roast the sesame seeds, flax seeds together until a nice aroma comes out. Meanwhile heat the jaggery with half a cup of water.
Strain this jaggery syrup and bring it boil, cook in medium flame for few minutes,if you drop few drops of this jaggery syrup in a cold water, you should able to roll it as ball, at this stage add the roasted seeds and cardamom powder to the jaggery syrup.
Cook until this mixture for few more seconds until the mixture turns thick, pour immediately to the greased plate,mark the pieces when its still warm and let them cool completely.
Store it in air tightened box and enjoy.
We call this Ellu Chicki... Chicki in any form is just awesome
ReplyDelete.love this one..flax is a nice addition..
ReplyDeleteThat looks delicious Priya!
ReplyDeletelooks very delicious and tempting.. inviting clicks!!!
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Healthy brittle. Hope you had a great trip.
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I guess this is same as "gajak" a north-Indian brittle recipe ..looks so delicious..hugs
ReplyDeleteWow very yummy n easy snack....
ReplyDeleteHealthy delicious and so tempting clicks. Love sesame flavored snack very much. Thanks.
ReplyDeleteWow delicious and crispy ones..Very healthy too!! btw relax and come back with a fresh mind :)
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Adding flax seeds to this sounds nice and healthy too
ReplyDeletewith just 4 ingredients you have made these yummy chikkis !! nice idea for travelling
ReplyDeleteawesome recipe priya.. nice one
ReplyDeleteSo healthy and crunchy...
ReplyDeleteHealthy snacks!!
ReplyDeleteThe brittles look perfect and crispy Priya.
ReplyDeletelovely brittle... my dad loves this...
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Love to have one,healthy & perfect!!
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Great, adding flax seeds makes this chikki super healthy
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Wow Priya Those are spectacularly yummy looking bars!
ReplyDeleteAmazing mix of chikki! Flax seeds are very nutritious element in it!
ReplyDeleteLove these sesame munchies
ReplyDeletehttp://shwetainthekitchen.blogspot.com/
Awesome bars..Yummy
ReplyDeleteDelicious brittle Priya.
ReplyDeleteVery healthy n delicious!
ReplyDelete