If you are interested to make variations in your usual cabbage stir-fry, give a try to this cabbage greenpeas stir fry, i tried this combo after a long hesitation and prepared them for our today's lunch, i simply served this delicious easy breezy stir fry along with hot steaming rice and rasam..Needless to say we had a fabulous lunch,sending this quick stir fry to my own event CWS-Peas & HLI-Peas guest hosted by Veena,event by Kalyani...
2cups Cabbage (chopped)
1/2cup Greenpeas (soaked overnite & cooked)
1/4tsp Turmeric powder
1tsp Ginger (grated)
2tbsp Grated coconut
3nos Green chillies(slit opened)
1tsp Cumin seeds
Few curry leaves
Salt
Oil
1/2tsp Mustard seeds
1/2tsp Urad dal
1/2tsp Channadal
Heat enough oil and let splutters the mustard seeds,urad dal and channa dal, add immediately the cooked greenpeas,ginger and slit opened green chillies,curryleaves and salt,cook for few minutes
Now add the chopped cabbage, turmeric powder,sauté everything for few minutes, springle some water and cook until the veggies gets well cooked..finally add the coconut and put of the stove..
Enjoy hot with rotis or rice dishes..
2cups Cabbage (chopped)
1/2cup Greenpeas (soaked overnite & cooked)
1/4tsp Turmeric powder
1tsp Ginger (grated)
2tbsp Grated coconut
3nos Green chillies(slit opened)
1tsp Cumin seeds
Few curry leaves
Salt
Oil
1/2tsp Mustard seeds
1/2tsp Urad dal
1/2tsp Channadal
Heat enough oil and let splutters the mustard seeds,urad dal and channa dal, add immediately the cooked greenpeas,ginger and slit opened green chillies,curryleaves and salt,cook for few minutes
Now add the chopped cabbage, turmeric powder,sauté everything for few minutes, springle some water and cook until the veggies gets well cooked..finally add the coconut and put of the stove..
Enjoy hot with rotis or rice dishes..
That looks so delicious, Priya. Yum.
ReplyDeleteI love cabbage dishes but H and S don't like, this looks really intresting with teh peas.
ReplyDeleteYummy recipe..Great side for rice..
ReplyDeleteYummy dish.... I love the variations that you give..:)
ReplyDeleteReva
Yummy post!!!
ReplyDeletehow simple and delicious looking.
ReplyDeletecela me semble délicieux bravo
ReplyDeletebonne soirée
First time here......cabbage looks healthy and delish.....lovely blog!!
ReplyDeleteyummy recipe... perfect with dal and rice..
ReplyDeleteIts always nice to have a few extra recipes for cabbage as it can be cooked in no time and goes well with any cuisine.I am bookmarking this.
ReplyDeleteawesome Priya. Looks really yummy.
ReplyDeleteDelicious comfort food Priya.
ReplyDeleteDelicious looking cabbage dish. Lovely preparation.
ReplyDeleteDeepa
Hamaree Rasoi
This is a staple in my house and we all love it!
ReplyDeletelooks yummy. nice flavors.
ReplyDeleteMy favourite and a comfortable curry always.
ReplyDeletedelicious yummy..
ReplyDeleteTrue Priya.The variation does matter sometimes.This one rocks !
ReplyDeleteyummy colour
ReplyDeleteWow!!! This looks so inviting.
ReplyDeleteCabbage and peas is a great combo...looks good.
ReplyDeleteHerbs & Flowers: Spring Onions
That looks so yumm!!!
ReplyDeleteLooks yummy and awesome.
ReplyDeleteLooks yummy Priya. We use green peas with our cabbage, the way you described. My mom adds Channa (Chickpeas) with cabbage. In Kerala, adding kala channa is very famous. I will post one of the above in my blog soon.
ReplyDeleteI love this combo a lot, you have cut the cabbage pretty :)
ReplyDelete