Dates, an incredible dry fruits with loads of healthy stuffs in it but unfortunately most of us rarely include it in our daily menu..I usually try adding homemade dates puree in my bakes just to feed easily my teddies,its quite an easy and best way to feed dates to my kids..This time i simply combined homemade dates puree with chocolate and prepared this super spongy moist cake with few cashew nuts in it..This cake is simple enough to enjoy with a cup of tea or coffee, also its best to serve for a special occasions simply with a chocolate glaze..Today its our second day of blogging marathon,do check out other marathoners running this 10th edition of blogging marathon here..Sending this fabulous cakes to Srivalli's Deceptively Delicious For Kids guest hosted by Pavani,Julie's Christmas Delicacy and to Srivalli's Snacks Mela..
1+1/2cups All purpose flour
2nos Eggs
1/2cup Butter
1/2cup Chocolate chunks
1/4cup Sugar
1/2cup Dates puree
1tsp Baking powder
1/2tsp Baking soda
Few Cashew nuts
Dates Puree:
Soak a cup of pitted dates in hot water for half an hour, grind them as fine puree and use them as per need..
Preheat the oven to 350F, sieve the all purpose flour with baking powder and baking soda and keep aside..Meanwhile, heat the chocolate chunks with enough water in microwave oven until they turns as thick chocolate sauce..Beat the butter,sugar for few minutes, add the eggs one by one and beat everything well, finally add the dates puree and chocolate sauce, beat everything well..
Gradually add the sieved flour,cashew nuts to the wet ingredients, mix gently with a spatula,dont overmix the batter, pour the batter to the already greased mould and bake for 20-25minutes until a skewer inserted comes out clean..
Enjoy!!
1+1/2cups All purpose flour
2nos Eggs
1/2cup Butter
1/2cup Chocolate chunks
1/4cup Sugar
1/2cup Dates puree
1tsp Baking powder
1/2tsp Baking soda
Few Cashew nuts
Dates Puree:
Soak a cup of pitted dates in hot water for half an hour, grind them as fine puree and use them as per need..
Preheat the oven to 350F, sieve the all purpose flour with baking powder and baking soda and keep aside..Meanwhile, heat the chocolate chunks with enough water in microwave oven until they turns as thick chocolate sauce..Beat the butter,sugar for few minutes, add the eggs one by one and beat everything well, finally add the dates puree and chocolate sauce, beat everything well..
Gradually add the sieved flour,cashew nuts to the wet ingredients, mix gently with a spatula,dont overmix the batter, pour the batter to the already greased mould and bake for 20-25minutes until a skewer inserted comes out clean..
Enjoy!!
very delicious cake..loved d addition of chocoloate 2 dates cake
ReplyDeleteThe cake looks so moist and soft priya.
ReplyDeleteThe cake looks so moist and spongy...love the combo of dates and chocolate.
ReplyDeleteEnjoyed the read...though I am quite ok with the remotes, I see my FIL struggle with it and always calling his granddaughter for help:)
Btw, a simple, healthy and tasty recipe
Herbs & Flowers: Spring Onions
Cake looks absolutely delicious. You are an awesome baker.
ReplyDeleteYummy cake, adding dates to a cake is a very nice idea, great clicks.
ReplyDeleteChocolate cake looks so inviting and delicious.
ReplyDeleteadding dates makes it special and it really blends well with chocolate
ReplyDeleteDeepa
Hamaree Rasoi
soft &moist looking cake
ReplyDeleteYes I think that I should eat more dates too, thank you for reminding me :-)
ReplyDeleteCiao
Alessandra
Wowo tha tjust looks so so supper yumm and i cna imagine how loist hte cake is.
ReplyDeletenice read Priya. the cake look awesome. moist and delicious.
ReplyDeleteLooks Rich and delicious!
ReplyDeleteCake looks super delicious!
ReplyDeleteGorgeous looking cake Priya..so moist and wonderful..your teddies must have had great time enjoying these.
ReplyDeleteso soft and rich looking cake..
ReplyDeletelooks moist and superb!
ReplyDeletesoft n delicious cake..
ReplyDeletesuper delicious ! would love to make these eggless.
ReplyDeleteKalyani
200th Post & Giveaway
R u Ready to join the Magic Mingle?
cake luks so moist and soft............
ReplyDeleteThats an awesome an yummy combo priya!
ReplyDeleteYummy combo . I make it egg less. Must try this version.
ReplyDeleteHosting an event which I am calling Back to our Roots Also hosting for Nov’11 Veggie Food for the Month_Raw Banana. Please do send me your entries.
addition of dates has made this cake nutritious! love the picture
ReplyDeletepriya loved that deep color and texture great and rich combo..
ReplyDeleteFabulous, moist, gorgeous cake!!!
ReplyDeletePrathima Rao
Prats Corner
Fabulous, moist, gorgeous cake!!!
ReplyDeletePrathima Rao
Prats Corner
super oooooo super priya
ReplyDeleteThat's a beautiful and delicious looking cake! Love the combination of dates and choc!
ReplyDeletenice recipe
ReplyDeletehealthy and delicious cake.
ReplyDeleteLove the texture..soft and yummy
ReplyDeleteVery soft cake..luks yum!!
ReplyDeleteI have been thinking of ways to use dates with my kid and I love your chocolate and dates recipe. It surely looks like a winner!
ReplyDeleteCake looks too good priya :)
ReplyDeleteWonderfully yummy there.Dates and chocolate..what more to ask..Nice blend of flavors!
ReplyDeleteThats my fav,cake...Nice recipe
ReplyDeleteYummy cake Priya
ReplyDeleteNever added dates to chocolate cake...now a must try...thanks for sharing...
ReplyDeleteDates are natural candy :) The combo sounds like heaven!
ReplyDeleteLuks Super Moist and Spongy.Yumm Combo Cake.Luv it with Tea.
ReplyDeleteCake looks moist and spongy,love the color of the cake.
ReplyDeletechocolate date cake- this sounds delicious - and moist as well ^_^
ReplyDeleteLove it very much, I soooo want to reach at my monitor n pick one :))
ReplyDeleteUSMasala
Kids would eat anything if it was coated with chocolates! Lol! Lovely cake squares!
ReplyDeletethe cake looks so soft and delicious... fabulous colour..
ReplyDeletePriya ! Need a help from u !! As am new to Microwave, thought of preparing a normal cake. Checked out ur cake recipes, i have seen a description like "Preheat the oven to 350F" - this means, we need to preheat and switch off the oven or we need to maintain the temp ?? This may be basic and silly for u, but pls, can u help me out and send ur elaborated description to my mail id sangeetha.nambi2gmail.com. Sorry if am bothering u :(
ReplyDeleteThis looks fantastic, very spongy and delicious.
ReplyDeletei make my own version of dates cake often too :) i cook it with water and baking soda and the cake tastes like a rich plum cake!!
ReplyDeleteCake looks perfect Priya.
ReplyDeleteVardhini
Checkout my 200th Post Giveaway
Event: Bake Fest
Event: Dish it Out - Soy and Tomatoes
Looks so moist and soft...
ReplyDeleteNot sure if my comment came through!..cake looks awesome!
ReplyDeleteCake looks so moist and fluffy
ReplyDeleteAdding dates to chocolate cake is such a cool idea. Cake looks moist and delicious.
ReplyDeleteThe cake looks really spongy and delicious. Dates cake is also my favorite. Shall try this version some time :)
ReplyDeletethis recipe is a keeper Priya, I am going to make one soon as dates and chocolate are one heavenly combo..feeling like taking one from the screen itself
ReplyDeleteI use up dates in granola. This is a nice recipe, should try it sometime. Bookmarking it!
ReplyDeleteVery yummy cake.
ReplyDelete