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Friday, September 23, 2011

Cornmeal Uthappam

Actually this cornmeal uthappam goes immediately to leftover magic list, i prepared this uthappams using some leftover dosa batter sitting sadly since few days, i just added roasted cornmeal to this uthappams and cooked as thick uthappams topped with some chopped tomatoes and chopped onions..A wonderful filling suits prefectly for both dinner or breakfast,just serve this uthappams with some spicy chutney , am damn sure you will have a wonderful filling breakfast with a cup of coffee or tea..Those mildly sour dosa batter turned out as a fabulous delicious cornmeal uthappams and everyone at home enjoyed it a lot..


2cups Idli Batter
1/2cup Cornmeal (roasted)
1/2cup Onion (chopped)
1/2cup Tomatoes (chipped)

Mix the cornmeal to the idli batter,add enough water and make a thick batter, pour the batter over a hot tava and spread as a circular disc,as we do for dosa, sprinkle some chopped onions and chopped tomatoes..Drizzle enough oil and cook on both sides..

Serve hot with spicy coconut chutney..
at

38 comments:

  1. My Kitchen AnticsSeptember 23, 2011 at 11:11 AM

    wow what a great idea..im gonna try it sometime

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  2. Kaveri VenkateshSeptember 23, 2011 at 11:33 AM

    A filling and satisfying breakfast recipe...looks quite tempting

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  3. ChanchalSeptember 23, 2011 at 12:07 PM

    This is new for me..Uttappam with cornmeal..intresting..thanks for sharing..
    RecipeRaaga

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  4. Sushma September 23, 2011 at 12:29 PM

    wow uttappa with cornmeal innovative

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  5. Nandita SSSeptember 23, 2011 at 12:35 PM

    Actually even I have some dose batter sitting in the fridge for some days. will trying making cornmeal utthappam tomorrow. :)

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  6. Jayanthy KumaranSeptember 23, 2011 at 1:07 PM

    sounds hearty...:)
    Tasty Appetite

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  7. La @ FoodSliceSeptember 23, 2011 at 1:18 PM

    I usually add some sooji/semolina to the old dosa/idli batter to make uthappams.. Cornmeal sounds like a wonderful substitute for a new version. Thanks

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  8. La @ FoodSliceSeptember 23, 2011 at 1:18 PM

    And thanks for clarifying about the vinegar.

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  9. Shanthi KrishnakumarSeptember 23, 2011 at 1:29 PM

    Healthy and yummy

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  10. FinlaSeptember 23, 2011 at 2:01 PM

    Hans loves uttapam love the way you have use dcorn meal in making them.

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  11. Nisa HomeySeptember 23, 2011 at 2:31 PM

    Uttappam with cornmeal hmmm interesting..

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  12. AlpanaSeptember 23, 2011 at 2:36 PM

    Great idea........very healthy & yummy

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  13. VardhiniSeptember 23, 2011 at 2:43 PM

    Nice way of using cornmeal. Got to try it out sometime.

    Vardhini
    Zesty Palette

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  14. Mina JoshiSeptember 23, 2011 at 3:18 PM

    Looks delicious - and colourful

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  15. Nimi SunilKumarSeptember 23, 2011 at 3:35 PM

    Super lovely uthappam!

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  16. Priya SreeramSeptember 23, 2011 at 3:45 PM

    nice idea priya

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  17. RevaSeptember 23, 2011 at 3:57 PM

    That is a yummy idea..:) superb..
    Reva

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  18. UnknownSeptember 23, 2011 at 4:48 PM

    This is a yummy and healthy idea...the preparation is so easy..

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  19. aipiSeptember 23, 2011 at 5:30 PM

    Awesome recipe Priya ~ love your creativity always :)
    USMasala

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  20. PadmajhaSeptember 23, 2011 at 5:48 PM

    This is going to be my breakfast tomorrow. Looks delicious Priya :)

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  21. Hamaree RasoiSeptember 23, 2011 at 7:42 PM

    Delicious looking utthapam.

    Deepa
    Hamaree Rasoi

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  22. Suja ManojSeptember 23, 2011 at 8:18 PM

    Lovely uhappam,great idea.will try this

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  23. Vatsala.September 23, 2011 at 8:20 PM

    Nice twist to regular uttapam.
    Invitation for a potluck

    ReplyDelete
  24. UnknownSeptember 23, 2011 at 8:39 PM

    looks very nice.. MM :-))

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  25. KrithisKitchenSeptember 23, 2011 at 8:45 PM

    Haven't thought of using cornmeal this way.. super yumm!!
    Krithi's Kitchen
    Event: Serve It - Steamed

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  26. Sobha ShyamSeptember 23, 2011 at 9:40 PM

    wonderful recipe Priya, new to me..

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  27. Reshmi MaheshSeptember 23, 2011 at 10:43 PM

    Looks delicious...lovely idea..

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  28. HomeKreationSeptember 24, 2011 at 12:53 AM

    wow, look really nice & drooling but such ingredients not easy to get here.

    ReplyDelete
  29. Mehjabeen ArifSeptember 24, 2011 at 3:26 AM

    ohhh.. Nice idea with corn meal there..


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    ReplyDelete
  30. UnknownSeptember 24, 2011 at 5:09 AM

    wow this is another yummy dosai variety - I saw cornmeal idlis and now uthamppam - I have to try making this!!! Super like!

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  31. Treat and TrickSeptember 24, 2011 at 6:46 AM

    Fantastic dish out of dosa batter! Looks yummy...

    http://treatntrick.blogspot.com

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  32. Pranati NathSeptember 24, 2011 at 10:50 AM

    woww...yummy..Very unique recipe again from you .....superb

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  33. Sensible VegetarianSeptember 24, 2011 at 12:42 PM

    Lovely idea Priya, looks great.

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  34. KalyaniSeptember 24, 2011 at 12:59 PM

    lovely combo ! must try sometime soon !

    Cheers
    Kalyani
    Join me in a 100-day Global Food Festival here

    ReplyDelete
  35. Heather S-GSeptember 25, 2011 at 12:41 AM

    Mmmm...this sounds delicious. And completely new to me, so I really want to try it :D

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  36. PushpaSeptember 25, 2011 at 5:34 AM

    Yummy cornmeal uthappams.

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  37. VidhyaSeptember 25, 2011 at 9:06 AM

    Yummy idea to use up the leftover batter.

    ReplyDelete
  38. kitchen flavoursSeptember 25, 2011 at 1:40 PM

    This looks so healthy and delicious!

    ReplyDelete

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