Yennai Kathirikkai Kuzhambu , this delicious brinjal in oily gravy dish is one my grandma's signature dish...she used to prepare this gravy with fresh brinjals which she have already picked from her garden, usually she make this gravy out with green brinjals which turn this kuzhambu more delicious...But this gravy need almost 1/4th cup of gingelly oil to prepare and this gravy stay really good for a week, if u have some leftover of this gravy which never happen coz this tangy delicious gravy will surely disappear after a day, this gravy goes awesome with hot steaming rice and fried papads, nothing will beat this combo...this tangy gravy goes to Grammathu Kaimannam, event by Shama of Easy2Cook Recipes..
8nos Brinjals
1+1/2cups Tamarind extract
10nos Pearl onions r shallots
1no Tomato
1tsp Red chilli powder
2tsp Coriander powder
1tsp Cumin seeds
1/4cup Grated coconut
1/2tsp Mustard seeds
1/2tsp Fenugreek seeds
1/4cup Gingelly oil
5nos Garlic cloves
5nos Curry leaves
Salt
Add the redchilli powder, coriander powder, salt to the tamarind extract, keep aside... make a fine paste with tomatoes pieces, grated coconut and cumin seeds with enough water and keep aside...just cut the shallots r pearl onions as two pieces while the brinjals into quarter and soak in water..
Heat the gingelly oil in a kadai, add the mustard seeds, fenugreek seeds, garlic cloves,curry leaves and let them crack, add the brinjal pieces, saute till the brinjal gets half cooked, now add the tamarind extract, grounded paste and let it boil...Cover the kadai with lid and keep in simmer for few minutes, switch off the stove once u can see the oil on the top of the gravy..
Serve hot with rice and papads!
Varunavi,Pooja,Priya Sriram,Prathibha,Shama and Suparna shared a lovely award with me, thanks a lot my friends its really very encouraging also am excited..
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2) Add a link to the person who awarded it to you.
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I want to share this award to all my blogger friends, coz i love them all and their blogs..feel free to pick this award friends!
Gravy looks yum priya..Nice combo with plain dal....
ReplyDeletenice kozhambu recipe priya.
ReplyDeleteI thought it was some chocolate dish when I first saw the picture :D
ReplyDeleteOhhh... the dish looks super yum and mouthwatering here at the color of it! :)
Iam always on the look for new brinjal recipes, can't get enough of it. Looks delicious Priya.
ReplyDeleteCongrats on your award and gravy looks yum.... Please collect ur award from my blog too....... :)
ReplyDeleteCongrats on your award, that is a lovely dish Priya... Tempting...
ReplyDeleteAwesome picture Priya, ennai kathrikai kozumbu with appalam, love the combination! Congrats on your award dear :)
ReplyDeleteLovely dish priya! Very tempting! Nice combination for plain rice and appalam. Rendu periya cup parcel.
ReplyDeleteCongrats on your award!
Looks delicious....
ReplyDeletethis is my favorite priya. looks super yum. Congrats on your award dear. I love your blog too :)
ReplyDeletei missed your posts in the last few days as it was hectic. they all look yum
Congratulations on your award. It is well deserved!
ReplyDeleteOh dear how much I love this kuzhambu...one of my all time fav.
ReplyDeleteCongrats on you award :)
I have to try this sometime...looks so rich n tasty Priya..Thanks for sharing..:)
ReplyDeleteMy post is still on my draft! I love this one :)
ReplyDeleteNice dish priya, and congrats for the award..:)
ReplyDeleteWow, congrats priya..! Yummy, will surely try it..!
ReplyDeletebrinjal gravy looks wonderful priya..nice recipe!!
ReplyDeleteMy yennai kathikai kuzhambu also looks same like this but its ingredients are different:))
ReplyDeleteI will sure give this a try as I love brinjals:))
oh..brinjal curry looks so delicious priya, love the color, congratulations for the award..
ReplyDeletethat gravy looks so so delicious perfect with hot rice ummmm yummy
ReplyDeleteThat curry looks awesome and its always great to see a new brinjal curry...Congrats on your award..
ReplyDeleteThat Gravy looks so yumm with chocolate color. Have to try this..
ReplyDeleteIOOOOOOOOOOOOOOOOOOO! Priya I love Kathrika kuzhambu. Your kozhambu looks delicious.Congrats on the award.
ReplyDeleteWonderful recipe Priya..
ReplyDeleteYummy...I just love this kozambu Priya....never can have enough of this.
ReplyDeleteMouthwatering kozhambu!
ReplyDeleteWonderful recipe. Favorite one. Looks very yummy snd delicious.
ReplyDeleteWonderful recipe dear. My all time favorite kulambu.
ReplyDeleteFirst time commenting Priya, ur recipe blog is really superb.
ReplyDelete