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Monday, January 19, 2009

Thai Corn Pudding

I came across this thai dessert here n when i saw the ingredients i was excited coz i was having everything at home, immediately i tried it out..its was really delicious, when i tasted i realized that i have already had this awesome thai dessert once in thai restaurant..i was happy to prepare this dessert at home myself easily n quickly...Am sending this delicious Thai Corn Pudding to AWED - Thai event by DK....


1cup Frozen Corn kernels
1cup Water
2tbsp Sugar
2tsp Tapioca flour
2tbsp Coconut cream ( do not shake the can of coconut mik before opening, spoon out the thick cream on top)
pinch of Salt

Bring boil water, sugar n corn kernels together... make a fine paste with tapioca flour n water, once the sugar get dissolved, add this paste to the corn n stir it continously until they get thick..mix the coconut cream n salt together n bring boil over low heat, put off the stove..

Serve chilled this sweet corn topped with coconut cream...
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22 comments:

  1. ChamJanuary 19, 2009 at 5:14 PM

    Wow sounds easy breezy dessert with corn!

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  2. FHJanuary 19, 2009 at 5:15 PM

    Sounds delicious and very unique!:)

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  3. SuganyaJanuary 19, 2009 at 5:21 PM

    This sounds so different to me. Never tried this before. Looks great...YUM!

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  4. AnonymousJanuary 19, 2009 at 5:28 PM

    new to me priya;looks yummy

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  5. UnknownJanuary 19, 2009 at 6:47 PM

    wow thats very intresting priya will try sure

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  6. AnuSriramJanuary 19, 2009 at 7:37 PM

    That looks awesome! New to me...

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  7. FinlaJanuary 19, 2009 at 8:22 PM

    I have never had this pudding, the recipie looks so intresting and yummy.

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  8. TruptiJanuary 20, 2009 at 12:09 AM

    pudding looks very delicious Priya

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  9. CurryLeafJanuary 20, 2009 at 12:48 AM

    Wow,never tried a corn pudding.That too it has tapioca four.Lovely

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  10. Mahimaa's kitchenJanuary 20, 2009 at 1:55 AM

    enna ennamo panreenga ponga. looks yummy..

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  11. RaksJanuary 20, 2009 at 2:01 AM

    Wow,here in singapore i have heard of corn pudding!Thanks for the recipe!

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  12. Gita JaishankarJanuary 20, 2009 at 2:36 AM

    Such a lovely dish with simple ingredients...I too have all the ingredients...may be I can make it too :)

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  13. CilantroJanuary 20, 2009 at 3:04 AM

    Our family loves Thai food and this recipe looks great... I assume the cream scooped out be topped with while serving and the rest goes while boiling.

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  14. VibaasJanuary 20, 2009 at 3:35 AM

    Priya, epdi ivlo unique recipes post panreenga? Awesome!

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  15. UnknownJanuary 20, 2009 at 3:56 AM

    Very differnt kind of Pudding, very interesting entry for the event.

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  16. VijithaJanuary 20, 2009 at 4:17 AM

    Looks so yummy n tempting!

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  17. SunshinemomJanuary 20, 2009 at 5:22 AM

    I made some thai curry for AWED. The pudding looks delicious and quite easy! Good one for kids too:)

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  18. VibaasJanuary 20, 2009 at 6:56 AM

    Have soemthing for you, Priya : http://vibaas-world.blogspot.com/2009/01/healthy-savory-toast.html

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  19. Jaishree IyerJanuary 20, 2009 at 7:11 AM

    Thats very intresting ..sounds so different to me...Looks great..Priya

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  20. Mahimaa's kitchenJanuary 20, 2009 at 8:42 AM

    thanks for the award priya.. looks cute.

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  21. Swapna Raghu SanandJanuary 20, 2009 at 12:57 PM

    Sounds great and simple to make. But what do I do as I havent got tapoica flour?

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  22. vidhasJanuary 21, 2009 at 12:36 PM

    Priya, Your recipes are really simple and awesome. Unique also. Eppave sappadanumpola erukku.

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