2nos Onion(Big)
6nos Tomatos(ripe n juicy)
1/4tsp turmeric powder
1tsp cumin seed
2nos Green chillies
2tsp Coriander leaves
5nos curry leaves
Salt
Oil
To grind:
1tsp fennel seeds
3tsps poppy seeds
2tsp Coriander seeds
5nos red chillies
1tsp Cumin seeds
1tsp Cumin seeds
Grind all the ingredients as fine paste with enough water...
Chop finely the onions n tomatoes n slit open the green chillies..
Heat oil in a pan add the cumin seeds n let them splutters, add the onions with salt n turmeric powder..once they turns transculent add the tomatoes pieces n stir until they turns mushy, add the grounded paste to the veggies n stir them occasionally, keep them in simmer, cook until the oil gets separated..add the coriander leaves n curry leaves ..put off the stove..
Can be a side dish for any sort of breakfast items as well as can prepare them as Tomato rice, serve with papads r with chips r else with boiled eggs..
Can conserve in fridge for a week...
Congrats !! My best wishes for all success.
ReplyDeletePriya,
ReplyDeleteI tried your tomato thokku for dinner tonight with chappathi, it came our very good. my husband and I liked it. thanks for posting my fav recipe.
Thanks a lot Mullai for ur wishes..
ReplyDeleteAbhi cool...am very happy that u both liked it..
ReplyDeleteOnion tomato Thokku looks stunning. Nice recipe and photo. Thanks so much for participating in the event with 3 such awesome recipes!
ReplyDeleteThanks roma, Its a real pleasure to be a part of ur event...
ReplyDelete