After some Norwegian pancakes, am taking you all to USA, yes my today's post is one of the most known pancakes. Mashed potato pancakes is a very common dish in most of the countries around the world. Many versions do exists especially in European countries, Europeans add some cheese or spices depending upon the countries, however this mashed potato pancakes are from America. While i was looking for a well known American breakfast dish, this mashed potato pancakes caught my eyes. Simple and very easy to make, this pancakes are definitely a satisfying and super filling breakfast to enjoy with your favourite spread.
If you have would went through my earlier post, you might have noticed that am running a month of blogging which we fondly call as Mega Marathon. And we follow some themes to run this Mega marathon, i picked 4 themes for 4 weeks. For the first week of this whole month of blogging marathon, i have been showcasing International breakfast dishes for this whole week. Hence these pancakes to fit the theme. Coming to this soft and fluffy pancakes, we had this pancakes with jam, however you can even enjoy this dangerously addictive pancakes with butter, honey or else simply with maple syrup. If you want to serve them as savory one, top these delicious pancakes with cheese, fried eggs or else with hot salsa. Just mix and match the spread or toppings depend upon your tastebuds.
Recipe Source: Here
2cups Mashed potatoes
1 Large egg (beaten)
1/2cup All-purpose flour
1 Onion (grated)
Salt
Pepper powder (as per need)
Oil for frying
Whisk together the mashed potatoes and egg.
Add the flour and onion and mix all together well, add the salt and pepper powder and mix everything well.
In a large griddle or skillet, heat oil. Pour a dollop batter to the hot pan.
Flatten them well as pancakes. Cook them in slow flame.
Remove once the pancakes gets well cooked.
Serve with your favourite spreads or toppings.
You can reheat them in microwave, and have them as accompaniments with any sort of foods.
If you have would went through my earlier post, you might have noticed that am running a month of blogging which we fondly call as Mega Marathon. And we follow some themes to run this Mega marathon, i picked 4 themes for 4 weeks. For the first week of this whole month of blogging marathon, i have been showcasing International breakfast dishes for this whole week. Hence these pancakes to fit the theme. Coming to this soft and fluffy pancakes, we had this pancakes with jam, however you can even enjoy this dangerously addictive pancakes with butter, honey or else simply with maple syrup. If you want to serve them as savory one, top these delicious pancakes with cheese, fried eggs or else with hot salsa. Just mix and match the spread or toppings depend upon your tastebuds.
Recipe Source: Here
2cups Mashed potatoes
1 Large egg (beaten)
1/2cup All-purpose flour
1 Onion (grated)
Salt
Pepper powder (as per need)
Oil for frying
Whisk together the mashed potatoes and egg.
Add the flour and onion and mix all together well, add the salt and pepper powder and mix everything well.
In a large griddle or skillet, heat oil. Pour a dollop batter to the hot pan.
Flatten them well as pancakes. Cook them in slow flame.
Remove once the pancakes gets well cooked.
Serve with your favourite spreads or toppings.
You can reheat them in microwave, and have them as accompaniments with any sort of foods.
Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 87
19 comments:
OMG, those pancakes are so fluffy and soft. Never tried pancakes with mashed potatoes, bookmarked to try !!!
looks fabulous delicious combination of favours
wow, they are looking super fluffy and spongy.. I would love to try them without eggs.. I know you will make for me a no egg version.. What a fantastic choice for breakfast, another amazing recipe from you ..
Mashed potato pancakes look so soft and fluffy and I am sure would make a nice and filling breakfast too.
These pancakes look so interesting Priya The idea of different toppings sounds fantastic , now these soft fluffy pancakes are inviting me for breakfast !
These pancakes are new to me. Learning so many new dishes from each BM edition! The pancakes do look delicious and I would love a savory topping for it!
Those pancakes look something like my kids would love for sure.
That’s a very interesting pancake with mashed potato. My potato loving son will gobble these up in no time. Good choice Priya.
Great pancakes with potatoes. I think these can be frozen and would work great for busy weekdays. Leftover mashed potatoes can be recycled too this way I guess.
I am yet to explore the pancakes. This one with the potatoes in the batter looks super soft and fluffy. That would be a perfect breakfast to start the day.
This is a wonderful option for breakfast Priya, these work so well when you freeze and dish out again right..very good choice!
Such a lovely pick and it makes a wholesome breakfast with some milk.. Lovely share !!
Wow!The pancakes look so yummy and fluffy,loved the addition of Potatoes :)
Those pancakes looks so hearty and these will be perfect for breakfast. The potatoes and the eggs will keep us filled up through the morning and I am already thinking of numerous toppings that would work with this.
I am all up for savory breakfast. Somehow I feel savory breakfast makes me feel full. This is such a great pick.
wow soft and fluffy pancakes priya, love the various options you have given! I would love to enjoy this with some warm butter :)
Priya those pancakes surely look so tempting... adding potato to it must have made them so soft and crispy at the same time.
Pancakes looks so soft and fluffy... interesting option for breakfast.
Classic American potato pancakes ! They r very well made :)
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